Best 2 Orange Almond Mini Muffins Recipes
Indulge in a delightful culinary journey with our tantalizing Orange Almond Mini Muffins, an explosion of flavors that will awaken your senses. These bite-sized treats are meticulously crafted with a symphony of fresh oranges, complemented by the nutty richness of almonds. Each muffin is a perfect balance of tangy citrus and nutty goodness, promising an unforgettable taste experience.
Explore our diverse collection of recipes, ranging from classic to innovative, each offering a unique twist on this beloved treat. Discover the zesty delight of Orange-Scented Mini Muffins, where orange zest and a hint of cinnamon create a vibrant flavor profile. For a tropical twist, embark on a culinary adventure with Pineapple-Orange Mini Muffins, a burst of tropical flavors that will transport you to paradise.
If you seek a decadent indulgence, allow us to introduce you to the Orange-Almond Mini Muffins with Cream Cheese Filling. These muffins elevate the classic recipe with a luscious cream cheese filling, adding a layer of creamy richness that will leave you craving more. And for those with a sweet tooth, the Orange-Almond Mini Muffins with Orange Glaze are a match made in heaven. A drizzle of sweet orange glaze transforms these muffins into irresistible delights that will satisfy your cravings.
No matter your preference, our Orange Almond Mini Muffins are guaranteed to tantalize your taste buds and leave you wanting more. So, embark on this culinary adventure, savor each bite, and create lasting memories with every delightful morsel.
ORANGE ALMOND MINI-MUFFINS
Who wouldn't want to find a basket of these muffins alongside a morning cup of coffee or tea? They can be on your table in about 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 24
Number Of Ingredients 13
Steps:
- Heat oven to 400°F. Grease bottoms only of 24 small muffin cups, 1 3/4x1 inch, or line with paper baking cups.
- In large bowl, beat milk, oil, juice concentrate, orange peel, almond extract and egg with spoon until blended. Stir in flour, granulated sugar, baking powder and salt all at once just until flour is moistened (batter will be lumpy). Stir in 1/3 cup almonds. Divide batter evenly among cups. Sprinkle with sugar crystals and 2 tablespoons almonds.
- Bake muffins 10 to 15 minutes or until light golden brown. Immediately remove from pan to wire rack.
Nutrition Facts : Calories 110, Carbohydrate 15 g, Cholesterol 10 mg, Fiber 1 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Muffin, Sodium 95 mg
ORANGE ALMOND MINI-MUFFINS
Who wouldn't want to find a basket of these muffins alongside a morning cup of coffee or tea? They can be on your table in about 30 minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 24
Number Of Ingredients 13
Steps:
- Heat oven to 400°F. Grease bottoms only of 24 small muffin cups, 1 3/4x1 inch, or line with paper baking cups.
- In large bowl, beat milk, oil, juice concentrate, orange peel, almond extract and egg with spoon until blended. Stir in flour, granulated sugar, baking powder and salt all at once just until flour is moistened (batter will be lumpy). Stir in 1/3 cup almonds. Divide batter evenly among cups. Sprinkle with sugar crystals and 2 tablespoons almonds.
- Bake muffins 10 to 15 minutes or until light golden brown. Immediately remove from pan to wire rack.
Nutrition Facts : Calories 110, Carbohydrate 15 g, Cholesterol 10 mg, Fiber 1 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Muffin, Sodium 95 mg
Tips
- To ensure fluffy muffins, whisk the egg whites until stiff peaks form before folding them into the batter.
- If you don't have buttermilk, simply add 1 tablespoon of lemon juice or vinegar to regular milk and let it sit for 5 minutes before using.
- For a more intense orange flavor, use freshly squeezed orange juice and zest.
- If you don't have almond flour, you can grind almonds in a food processor until they reach a fine consistency
- Garnish the muffins with orange zest or chopped almonds before baking for an elegant touch.
- To prevent the muffins from sticking, grease the muffin cups with cooking spray or use paper liners.
- Feel free to adjust the sweetness of the muffins by adding more or less sugar, depending on your preference.
Conclusion
With their burst of citrusy orange flavor, tender crumb, and delightful almond aroma, these orange almond mini muffins are sure to tantalize your taste buds. Perfect for breakfast, brunch, or as a sweet treat, these muffins are a welcome addition to any recipe collection. Whether you're a seasoned baker or a novice in the kitchen, this recipe provides a straightforward guide to crafting these delightful treats. Remember to follow the tips provided to achieve perfectly fluffy, flavorful, and visually appealing muffins that will impress your family and friends. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you with a batch of irresistible orange almond mini muffins. Happy baking!
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