Indulge in a culinary journey with Oprah's favorite turkey burger, a delightful dish enjoyed at the prestigious Mar-a-Lago, once owned by Donald Trump. This flavorful turkey burger is not just any ordinary burger; it's a symphony of flavors that will tantalize your taste buds. Made with ground turkey, a healthier alternative to beef, this burger is leaner and packed with protein. The recipe is complemented by a unique blend of spices, herbs, and vegetables, creating a juicy and succulent patty. Served on a toasted bun with your choice of toppings, this turkey burger is sure to become a favorite.
But that's not all; this article also features a collection of equally enticing recipes. Discover the secrets behind the mouthwatering grilled salmon with lemon-herb butter, a dish that brings together the freshness of salmon with the aromatic flavors of lemon and herbs. For a taste of classic comfort food, try the creamy mac and cheese, a rich and indulgent dish that will warm your heart. And if you're craving something sweet, the decadent chocolate chip cookies are a timeless treat that will satisfy your sweet tooth. Each recipe is carefully crafted and provides detailed instructions to guide you through the cooking process. So, gather your ingredients, prepare your kitchen, and embark on a culinary adventure that will leave you and your loved ones thoroughly satisfied.
MAR-A-LAGO TURKEY BURGER
Steps:
- Sauté the scallions, celery and apples in the canola oil until tender. Let cool. Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked. Let sit for 5 minutes. Serve with a side of Mar-a-Lago Pear Chutney and your favorite toasted bread, pita or hamburger roll.
MAR-A-LAGO TURKEY BURGER
Oprah found a new favorite food when she tried this turkey burger at Mar-a-Lago, Donald Trump's private club in Palm Beach. "I believe [it] may be the best turkey burger in the entire world," she says. The Mar-a-Lago Turkey Burger will be permanently available at the Trump Bar and Grille in Trump Tower in New York City. I buy...
Provided by Andrea Cooksey
Categories Turkey
Time 1h9m
Number Of Ingredients 12
Steps:
- 1. Sauté the scallions, celery and apples in the canola oil until tender. Let cool. Serve with a side of Mar-a-Lago Pear Chutney and your favorite toasted bread, pita or hamburger roll.
- 2. Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 6-ounce burgers. (Original recipe called for 8 ounce burgers.) Refrigerate for 4 hours.
- 3. Season the turkey burgers pepper. Place on a preheated, lightly oiled grill. Grill each side for 5-7 minutes until meat is thoroughly cooked. Let sit for 5 minutes.
- 4. Serve with a side of Mar-a-Lago Pear Chutney and your favorite toasted bread, pita or hamburger roll. NOTE: WE EAT OUR WITHOUT A BUN AND USE THE MAJOR GREY'S CHUTNEY.
OPRAH'S FAVORITE TURKEY BURGER
Make and share this Oprah's Favorite Turkey Burger recipe from Food.com.
Provided by Scotty Callies Mom
Categories Meat
Time 2h20m
Yield 8 burgers, 8 serving(s)
Number Of Ingredients 11
Steps:
- Sauté the scallions, celery and apples in the canola oil until tender. Let cool.
- Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours.
- Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked. Let sit for 5 minutes.
Nutrition Facts : Calories 323.4, Fat 5.1, SaturatedFat 0.8, Cholesterol 140.7, Sodium 1869.6, Carbohydrate 10.9, Fiber 2.1, Sugar 7.4, Protein 56.3
OPRAH'S FAVORITE TURKEY BURGER
Steps:
- 1. Sauté the scallions, celery and apples in the canola oil until tender. Let cool.
- 2. Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours.
- 3. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked. Let sit for 5 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
OPRAH'S FAVORITE TURKEY BURGER FROM DONALD TRUMP'S MAR-A-LAGO
Make and share this Oprah's Favorite Turkey Burger from Donald Trump's Mar-A-Lago recipe from Food.com.
Provided by carrie sheridan
Categories Poultry
Time 2h20m
Yield 8 burger patties, 6 serving(s)
Number Of Ingredients 16
Steps:
- Saute the scallions, celery and green apples in the canola oil until tender. Let cool.
- Place the ground turkey in a large mixing bowl. Add sauteed items and the pepper sauce, lemon juice and zest, parsley, chutney.
- Shape into 8-8 oz burger patties, cover and refrigerate for 2 hours.
- Season the turkey burgers with the salt and pepper. Place on a preheated, lightly oiled grill and grill for 7 minutes each side or until the meat is thoroughly cooked.
- To make the side of pear chutney, toss peeled and diced pear with cinnamon and sea salt.
- Place on a parchment-lined cookie sheet and bake at 350 for 10 minutes. Let cool.
- Add pear to chutney and currants/raisins.
- Serve alongside turkey burgers.
- Note: this can also be made into meatballs. To make cocktail meatballs, brush or dip into pear chutney and broil quickly to glaze.
- Serves 6.
- Let sit 5 minutes before serving.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your turkey burgers.
- Don't overmix the meat. Overmixing can make the burgers tough.
- Cook the burgers over medium heat. This will help to prevent them from drying out.
- Use a meat thermometer to ensure that the burgers are cooked to the desired doneness.
- Let the burgers rest for a few minutes before serving. This will help the juices to redistribute throughout the meat.
Conclusion:
These turkey burgers are a delicious and healthy alternative to traditional beef burgers. They are packed with flavor and can be enjoyed on a variety of occasions. Whether you are grilling them outdoors or cooking them in a skillet, these burgers are sure to be a hit. So next time you are looking for a healthy and flavorful burger, give this recipe a try.
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