Best 4 Open Faced Turkey Sandwich Recipes
Tantalize your taste buds with our collection of open-faced turkey sandwich recipes, a symphony of flavors that will elevate your lunch or dinner experience. From the classic and comforting to the innovative and globally-inspired, these recipes showcase the versatility of turkey and offer a delightful array of taste sensations. Whether you prefer a traditional approach or crave something more adventurous, our curated selection has something to satisfy every palate.
Embark on a culinary journey with our classic open-faced turkey sandwich, a timeless combination of succulent turkey, crisp lettuce, juicy tomatoes, and creamy mayonnaise, all nestled between two slices of hearty bread. For those seeking a taste of the Mediterranean, our Mediterranean-inspired open-faced turkey sandwich beckons with its vibrant flavors. Grilled zucchini, roasted red peppers, tangy feta cheese, and a drizzle of olive oil create a harmonious blend of textures and tastes.
Transport your taste buds to the vibrant streets of Mexico with our Mexican-inspired open-faced turkey sandwich, a fiesta of flavors that combines tender turkey, spicy chipotle mayo, creamy avocado, and a medley of fresh vegetables. If you're craving a taste of the Orient, our Asian-inspired open-faced turkey sandwich tantalizes with its sweet and savory harmony. Glazed turkey, crunchy Asian slaw, and a drizzle of hoisin sauce create a delightful fusion of Eastern and Western flavors.
For those with dietary restrictions or preferences, our vegetarian open-faced turkey sandwich offers a satisfying meatless option. Grilled halloumi cheese, roasted vegetables, and a zesty pesto sauce come together to create a flavorful and nutritious sandwich. And for a quick and easy weeknight meal, our open-faced turkey sandwich with avocado and bacon is a lifesaver. Simply top toasted bread with turkey, avocado slices, crispy bacon, and a sprinkle of salt and pepper for a satisfying and hassle-free meal.
No matter your taste preferences or dietary needs, our selection of open-faced turkey sandwich recipes promises to deliver a delightful and memorable culinary experience.
BLUE PLATE OPEN-FACED TURKEY SANDWICH
Turkey with gravy makes divine comfort food that reminds me of old-time diners on the East Coast that serve open faced turkey sandwiches just like this one. Happily, my gravy is not from a can. -Chris Schwester, Divide, Colorado
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large cast-iron or other heavy skillet, heat butter over medium heat. Add onion; cook and stir until tender, 4-5 minutes. Stir in flour, parsley and seasonings until blended; gradually whisk in broth. Bring to a boil, stirring constantly; cook and stir until slightly thickened, 1-2 minutes., Add turkey, 1 slice at a time; heat through. Serve over bread.
Nutrition Facts : Calories 361 calories, Fat 14g fat (7g saturated fat), Cholesterol 60mg cholesterol, Sodium 1462mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 25g protein.
OPEN-FACED TURKEY SANDWICH
It doesn't get much cozier than these delightful suppertime sandwiches. They're an easy way to use up leftover turkey, and I love the way the thick toast soaks up the creamy sauce. -Carol Hull, Hermiston, Oregon
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, heat butter over medium-high heat; saute onion and celery until tender, 4-6 minutes. Stir in flour until blended; cook and stir until golden brown. Gradually stir in stock and milk. Bring to a boil, stirring constantly; cook and stir until thickened, 4-6 minutes., Add cream cheese, peas, turkey, salt and pepper; cook and stir until blended and heated through. Serve over toast. If desired, top with tomato and parsley.
Nutrition Facts : Calories 488 calories, Fat 24g fat (13g saturated fat), Cholesterol 135mg cholesterol, Sodium 917mg sodium, Carbohydrate 35g carbohydrate (11g sugars, Fiber 3g fiber), Protein 32g protein.
OPEN-FACED TURKEY SANDWICH WITH MUSHROOM GRAVY
This satisfying sandwich can be made with remnants of our Roast Turkey Breast and Gravy or with any turkey and gravy leftovers.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes 4 sandwiches
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees. Melt butter in a large skillet over medium heat. Add shallot and thyme; cook until translucent, about 2 minutes. Add mushrooms; saute until they release liquid and are soft, 3 to 5 minutes. Season with a pinch of salt and pepper. Add Madeira, raise heat to high, and saute until liquid is cooked away, 3 to 5 minutes. Add gravy; cook until thick enough to coat the back of a spoon.
- Meanwhile, slice turkey into about 1/4-inch-thick slices, and add to the gravy. Heat until turkey is hot, about 1 minute. Toast bread under the broiler on both sides until golden but still soft.
- Place toast on serving plates, spoon 1 or 2 tablespoons gravy over toast, and scatter watercress on top. Arrange turkey over toast, and spoon mushrooms and gravy over meat. Serve warm.
OPEN-FACED TURKEY SANDWICH RECIPE - (4.2/5)
Provided by msippigrl
Number Of Ingredients 5
Steps:
- Place a slice of bread on a plate. Top with turkey, mashed potatoes, and gravy. Serve immediately.
Tips:
- For the best results, use high-quality, fresh ingredients. This includes using fresh, juicy tomatoes, crisp lettuce, and ripe avocado.
- If you don't have any leftover turkey, you can use deli turkey instead. Just be sure to slice it thinly so that it's easy to eat.
- Feel free to add other toppings to your sandwich, such as bacon, cheese, or a fried egg. Just be sure to keep the overall flavor profile in mind.
- If you're making this sandwich ahead of time, be sure to wrap it tightly in plastic wrap or aluminum foil and store it in the refrigerator for up to 24 hours.
Conclusion:
This open-faced turkey sandwich is a delicious and easy-to-make meal that's perfect for lunch or dinner. It's also a great way to use up leftover turkey. With its fresh, flavorful ingredients and simple preparation, this sandwich is sure to be a hit with everyone who tries it. So next time you're looking for a quick and tasty meal, give this open-faced turkey sandwich a try. You won't be disappointed.
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