Best 4 Onion Garlic Popcorn Recipes

Indulge in the tantalizing blend of sweet and savory flavors with the Onion Garlic Popcorn trio: Classic, Sriracha, and Ranch. These popcorn recipes elevate the classic movie snack, transforming it into a delightful culinary experience. The Classic flavor is a harmonious balance of onion and garlic, delivering a savory sensation in every bite. The Sriracha popcorn adds a fiery kick, satisfying those who crave a spicy treat. For those who prefer a tangy and creamy flavor, the Ranch popcorn is the perfect choice, offering a delightful combination of herbs and spices. Each recipe is crafted with simple ingredients and easy-to-follow instructions, ensuring a hassle-free and enjoyable cooking experience. Whether you're hosting a movie night, seeking a delightful snack, or craving a flavorful treat, these Onion Garlic Popcorn recipes are guaranteed to satisfy your cravings.

Let's cook with our recipes!

FRENCH ONION POPCORN

French Onion Popcorn image

"French onion is one of my favorite flavors, and it adds a nice kick to salted popcorn," says Trisha.

Provided by Trisha Yearwood

Time 10m

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 tablespoon dried shallots
2 teaspoons dried chives
2 teaspoons dried minced garlic
1 to 2 teaspoons sugar
1 teaspoon onion powder
Kosher salt
1 2.8-ounce bag microwave popcorn, popped
4 tablespoons unsalted butter, melted

Steps:

Combine the shallots, chives, garlic, sugar, onion powder and 1 teaspoon salt in a mixing bowl.
Place the popped popcorn in a large mixing bowl. Drizzle the melted butter over the popcorn. Sprinkle with the spice mix. Toss vigorously to coat.

CHILI-GARLIC POPCORN

Chili-Garlic Popcorn image

You'll want to pop more popcorn in your mouth when you add butter, spices and Parmesan.

Provided by Food Network Kitchen

Time 5m

Yield 4-6

Number Of Ingredients 7

Ingredients

2 tablespoons plus 2 teaspoons smoked paprika
2 teaspoons chili powder
2 teaspoons garlic salt
1 teaspoon onion powder
16 cups cooked popcorn
1 stick (8 tablespoons) unsalted butter, melted
1/2 cup grated Parmesan

Steps:

Mix the smoked paprika, chili powder, garlic salt and onion powder together in a small bowl.
Toss the popcorn and butter in a large bowl until well coated. Sprinkle the spice blend and Parmesan over the popcorn and toss well.

PORK CHOPS IN ONION 'N GARLIC GRAVY

Pork Chops In Onion 'N Garlic Gravy image

Tender juicy pork chop dish. Serve with garlic mashed potatoes and you have real comfort food! This gravy can be used with other meats as well.

Provided by Marie

Categories Pork

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 tablespoon olive oil
6 pork chops, 3/4 inch thick
salt and pepper
1 onion, chopped
4 cloves minced garlic
1/2 cup water
3 tablespoons flour
1 (14 1/2 ounce) can chicken broth
1 dash gravy browning sauce

Steps:

Lightly salt and pepper chops.
Brown pork chops in olive oil.
Add onions and garlic and saute until soft, being careful not to burn.
Add water and bring to a boil.
Whisk together flour, chicken broth and browning sauce.
Add to skillet, stirring well.
Cover and cook over low heat 30 to 45 minutes or until tender.
Taste gravy and add additional salt and pepper, if necessary.

CAJUN-SPICED POPCORN

Cajun-Spiced Popcorn image

Popcorn is roasted with butter and a blend of spices to make an addictive snack. I make this for watching movies or even sports.

Provided by Rhiannone

Categories Appetizers and Snacks Snacks Popcorn Recipes

Time 30m

Yield 20

Number Of Ingredients 8

Ingredients

20 cups popped popcorn
½ cup butter or margarine, melted
2 teaspoons paprika
2 teaspoons lemon pepper
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon onion powder
¼ teaspoon cayenne pepper

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Place the popped popcorn in a large roasting pan.
In a small bowl, stir together the melted butter, paprika, lemon pepper, salt, garlic powder, onion powder, and cayenne pepper. Pour over the popcorn and stir until it is somewhat evenly coated.
Bake for 15 minutes, stirring every 5 minutes. Remove from the oven and cool completely. Serve immediately, or store in an airtight container for later.

Nutrition Facts : Calories 106.6 calories, Carbohydrate 5.3 g, Cholesterol 12.2 mg, Fat 9.4 g, Fiber 1 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 311.7 mg, Sugar 0.2 g

Tips for Making Onion Garlic Popcorn:

Use fresh popcorn kernels for the best flavor and texture.
Heat the oil over medium heat to prevent the popcorn from burning.
Add the onion and garlic to the oil and cook until they are fragrant and softened.
Add the popcorn kernels and cook, shaking the pan constantly, until the popcorn is popped.
Remove the popcorn from the heat and transfer it to a large bowl.
Sprinkle the popcorn with the onion garlic powder, salt, and pepper.
Toss the popcorn to coat it evenly with the seasonings.
Serve the popcorn immediately.

Conclusion:

Onion garlic popcorn is a delicious and easy-to-make snack that is perfect for movie nights, parties, or anytime you need a quick and satisfying snack. With just a few simple ingredients and a little bit of time, you can make this tasty treat that is sure to please everyone. So next time you're looking for a fun and flavorful snack, give onion garlic popcorn a try!