Calling all bread and cheese lovers! Indulge in the ultimate comfort food experience with our tantalizing Onion Cheese Custard Bread. This savory dish combines the perfect harmony of flavors and textures, making it a delightful treat for any occasion.
Our carefully crafted recipe features a golden-brown crust encasing a fluffy, custard-like center, generously filled with aromatic caramelized onions and a blend of three delectable cheeses—cheddar, mozzarella, and Parmesan. Each bite offers a symphony of flavors, from the sweetness of the onions to the rich, melted cheesiness.
But that's not all! This versatile recipe also includes instructions for three additional variations, each offering a unique twist on this classic dish. For those who prefer a vegetarian option, our Vegetable Cheese Custard Bread is packed with colorful vegetables like bell peppers, carrots, and broccoli, adding a delightful crunch and extra nutritional value.
If you're craving a spicy kick, our Chili Cheese Custard Bread is sure to satisfy. This variation incorporates a zesty chili sauce and a sprinkling of chili flakes, creating a flavorful and fiery experience. And for those who simply can't resist the irresistible combination of bacon and cheese, our Bacon Cheese Custard Bread delivers a smoky, crispy bacon topping that takes this dish to the next level.
No matter which variation you choose, our Onion Cheese Custard Bread is guaranteed to become a family favorite. Its ease of preparation and customizable options make it perfect for busy weeknights or special gatherings. So gather your ingredients, preheat your oven, and prepare to embark on a culinary journey that will leave your taste buds dancing with joy.
ONION, GARLIC, CHEESE BREAD
Great with pasta and stuff or to toast and snack on.
Provided by Steve Morrison
Categories Bread Yeast Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 10
Steps:
- Add water, flour, powdered milk, sugar, salt, butter or margarine and yeast into bread machine in the order suggested by your manufacturer. Set for basic cycle with the light crust.
- When alert sound or when indicated by your manufacturer add the garlic powder, 2 tablespoons of the onion flakes and all of the shredded cheese. After the last knead sprinkle the remaining tablespoon of onion flakes over dough.
- Enjoy hot and fresh bread.
Nutrition Facts : Calories 204.8 calories, Carbohydrate 29.1 g, Cholesterol 12.3 mg, Fat 6.2 g, Fiber 1.1 g, Protein 7.8 g, SaturatedFat 2.8 g, Sodium 390.7 mg, Sugar 3.3 g
ONION CHEESE CUSTARD BREAD
Make and share this Onion Cheese Custard Bread recipe from Food.com.
Provided by Nimue2
Categories Vegetable
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Saute onion in oil until golden brown, about 7 minutes.
- Set aside to cool.
- Combine buttermilk& egg.
- Stir in bicuit mix, onion, 1/2 cup of the cheese.
- Pour into a greased 9" round baking pan.
- Sprinkle with poppy seeds and remaining cheese.
- Drizzle with butter.
- Bake at 400°F for 30-35 minutes or til golden brown.
- Cool slightly.
- Cut into wedges.
Nutrition Facts : Calories 319.1, Fat 19.7, SaturatedFat 8.6, Cholesterol 68.2, Sodium 604.2, Carbohydrate 24.9, Fiber 1.2, Sugar 7.8, Protein 10.9
SAVORY BREAD PUDDING WITH MUSHROOMS AND PARMESAN CHEESE
Categories Milk/Cream Egg Mushroom Vegetable Side Bake Sauté Thanksgiving Stuffing/Dressing Fall Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 10 to 12 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 375°F. Butter 13x9x2-inch glass baking dish. Cut bottom crust and short ends off bread and discard. Cut remaining bread with crust into 1-inch cubes (about 10 cups loosely packed). Place cubes in very large bowl. Add oil, thyme, and garlic; toss to coat. Spread cubes out on large rimmed baking sheet. Sprinkle with salt and pepper. Bake until golden and slightly crunchy, stirring occasionally, about 20 minutes. Return toasted bread cubes to same very large bowl.
- Melt butter in large skillet over medium-high heat. Add mushrooms, onion, celery, and bell pepper. sauté until soft and juices have evaporated, about 15 minutes. Add sautéed vegetables and parsley to bread cubes.
- Whisk heavy cream, eggs, salt, and ground pepper in large bowl. Mix custard into bread and vegetables. Transfer stuffing to prepared dish. Sprinkle cheese over. DO AHEAD Can be prepared 1 day ahead. Cover and refrigerate.
- Preheat oven to 350°F. Bake stuffing uncovered until set and top is golden, about 1 hour. Let stand 15 minutes.
SWEET ONION CUSTARD BREAD
What an unusual bread! And so easy to make. The texture is soft and the aroma of the onion and cheese baking will make your mouth water!
Provided by MMers
Categories Breads
Time 50m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In large frying pan, melt butter over medium-high heat.
- Saute onions 10 to 15 minutes or until light golden brown.
- Set aside 2 tbsp of this mixture for the topping.
- In large bowl, combine flour, baking powder and salt.
- Stir in milk, egg and 1/2 cup cheese.
- Add remaining onions.
- Pour into a greased 9 inch pie plate.
- Sprinkle 1/4 cup cheese, reserved 2 tbsp onion and poppy seeds over top of bread.
- Drizzle with melted butter.
- Bake at 400F (205C) for about 25 to 35 minutes or until golden brown.
- Cool slightly, cut into wedges.
ONION CHEESE CUSTARD BREAD
i got this from a VERY deer friend who is no longer with me i wanted to share this with you guys so a little part of her will always be around i hope i did i justice
Provided by Monqiue Baber
Categories Savory Breads
Number Of Ingredients 8
Steps:
- 1. in a skillet sauté onions in oil until golden brown take my little less than 7 mins after that set them to the side to cool
- 2. mix buttermilk and egg, stir in biscuit mix and onion and 1/2 cup of chesses pour into a well greased 9x13 round baking pan sprinkle poppy seeds and you rest if the cheese drizzle the melted butter (i like to put a little garlic powder sometimes) pop it in the oven @400 and bake for 30 -35 min or until golden brown cut it into wedges and enjoy
SAVORY ONION BREAD
Sharp cheddar cheese combined with tender onions and it 's a quick bread that goes great with green salads.
Provided by Carol
Categories Bread Quick Bread Recipes
Time 45m
Yield 9
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (205 degrees C). Grease one 8 inch round or one 8x8 inch square pan.
- Combine flour, baking powder and salt, cut in 2 tablespoons of the butter until mixture is crumbly. Stir in 1/2 cup of the grated cheese. Make a well in the center of the mixture.
- Fry the onion in 1 tablespoon of the butter or margarine until clear and golden. Set aside.
- In a small bowl beat the egg and stir in the milk and the cooked onion. Pour egg mixture into the well in the flour mixture. Stir until just moistened. You will have a soft dough. Pat dough into the prepared pan. Sprinkle remaining 1/2 cup grated cheese over top.
- Bake at 400 degrees F (205 degrees C) for 25 minutes. Serve hot. Makes about 6 servings.
Nutrition Facts : Calories 188.2 calories, Carbohydrate 18.1 g, Cholesterol 37.8 mg, Fat 9.6 g, Fiber 0.7 g, Protein 7.3 g, SaturatedFat 4.2 g, Sodium 571.6 mg, Sugar 1.2 g
Tips:
- For a crispier crust, use day-old bread. The staling process helps to firm up the bread and prevent it from becoming soggy.
- Use a good quality cheese. The cheese is one of the main ingredients in this dish, so it's important to use a cheese that you enjoy the taste of.
- Don't overmix the batter. Overmixing the batter can make the bread tough.
- Bake the bread until it is golden brown and a toothpick inserted into the center comes out clean.
- Serve the bread warm or at room temperature. This dish is best enjoyed when it is fresh out of the oven, but it can also be served at room temperature.
Conclusion:
Onion cheese custard bread is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It's easy to make and can be tailored to your own taste preferences. Whether you like your bread crispy or soft, cheesy or mild, this recipe is sure to please. So next time you're looking for a quick and easy meal, give onion cheese custard bread a try. You won't be disappointed!
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