Best 2 One Pot Swedish Meatballs With Egg Noodles Recipes
**Savory Swedish Meatballs with Egg Noodles: A Scrumptious One-Pot Meal**
Indulge in the delectable flavors of Swedish meatballs nestled amidst a bed of tender egg noodles, all prepared in one convenient pot. These meatballs, crafted with a blend of ground beef and pork, are seasoned to perfection with a harmonious balance of herbs and spices, capturing the essence of Swedish cuisine. Simmered in a rich gravy infused with the savory flavors of beef broth, heavy cream, and a touch of Dijon mustard, these meatballs achieve a tender and juicy texture that melts in your mouth. The egg noodles, cooked to al dente perfection, soak up the delectable gravy, creating a symphony of flavors in every bite. This one-pot dish is not only a culinary delight but also a time-saver, ensuring a hassle-free meal preparation experience.
ONE-POT SWEDISH MEATBALL PASTA RECIPE BY TASTY
Here's what you need: ground beef, seasoned bread crumbs, onion, egg, kosher salt, pepper, canola oil, beef broth, milk, worcestershire sauce, egg noodle, shredded parmesan cheese, fresh parsley
Provided by Tasty
Categories Dinner
Time 32m
Yield 4 servings
Number Of Ingredients 13
Steps:
- In a large bowl, combine the ground beef, breadcrumbs, onion, egg, ½ tablespoon salt, and ½ tablespoon pepper, mixing until evenly combined.
- Heat the canola oil in a pot over medium-high heat. Take about a golf-ball size of the meatball mixture and roll it into balls. Place the meatballs into the pot, cooking for one minute. Flip the meatballs.
- Add the beef broth, milk, remaining ½ tablespoon salt, remaining ½ tablespoon pepper, and Worcestershire sauce and give it a stir.
- Bring the liquid to a boil, then add the egg noodles. Stir constantly until the pasta is cooked and the liquid has reduced to a sauce that coats the noodles, about seven to eight minutes.
- Add the parmesan and the parsley, stirring until the cheese is melted.
- Enjoy!
Nutrition Facts : Calories 1226 calories, Carbohydrate 130 grams, Fat 45 grams, Fiber 5 grams, Protein 63 grams, Sugar 17 grams
ONE-POT SWEDISH MEATBALLS WITH EGG NOODLES
Do dinner and not the dishes with this one-pot Swedish meatballs recipe! You can even double the meatball recipe and freeze the extra meatballs for the next time you're craving comfort food.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 14
Steps:
- In large bowl, mix beef, bread crumbs, onion, 2 tablespoons of the parsley, 1 teaspoon of the salt, the pepper and allspice until well combined. Add milk, Worcestershire sauce and egg. Shape mixture into 12 (2-inch) meatballs.
- In 5-quart Dutch oven, melt butter over medium-high heat. Add meatballs; cook 8 to 11 minutes, gently turning occasionally, just until browned on all sides.
- Add broth, whipping cream and remaining 1 teaspoon salt; heat to boiling. Stir in noodles; return to boiling. Reduce heat; simmer 15 to 18 minutes, stirring occasionally, until meatballs are thoroughly cooked and no longer pink in center (165°F), pasta is cooked and sauce is thickened. Stir in remaining 2 tablespoons parsley.
Nutrition Facts : Calories 450, Carbohydrate 36 g, Cholesterol 145 mg, Fat 3, Fiber 1 g, Protein 21 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1460 mg, Sugar 4 g, TransFat 1 g
Tips:
- To make sure the meatballs are cooked evenly, use a meat thermometer to check that they have reached an internal temperature of 165°F (74°C).
- If you don't have egg noodles, you can use any other type of pasta, such as spaghetti or penne.
- To make the sauce creamier, add a dollop of sour cream or crème fraîche at the end of cooking.
- Garnish the meatballs with fresh parsley or chives before serving.
Conclusion:
These one-pot Swedish meatballs with egg noodles are a hearty and delicious meal that is perfect for a weeknight dinner. The meatballs are tender and flavorful, and the sauce is creamy and rich. The egg noodles add a comforting touch to the dish. This recipe is easy to follow and can be made in under an hour. So next time you're looking for a quick and easy meal, give these one-pot Swedish meatballs a try.
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