Best 2 One Pot Ham Dinner Recipes

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Indulge in a hearty and flavorful One-Pot Ham Dinner, a culinary delight that combines the richness of ham with an array of vegetables in a single pot. This delectable dish promises an explosion of flavors, making it a perfect choice for busy weeknights or special occasions. With a few simple steps and minimal cleanup, you can create a satisfying meal that nourishes both body and soul. Embark on a culinary journey as we explore the tantalizing One-Pot Ham Dinner and its accompanying recipes, ensuring a delightful dining experience for all.

**Recipes Included:**

* **One-Pot Ham and Vegetable Dinner:** A classic combination of ham, potatoes, carrots, and peas, simmered in a savory broth for a comforting and wholesome meal.

* **One-Pot Ham and Bean Soup:** A hearty and satisfying soup featuring ham, beans, and vegetables, cooked in a rich and flavorful broth. Perfect for chilly days or as a quick and nutritious lunch.

* **One-Pot Ham and Rice Casserole:** A delightful combination of ham, rice, vegetables, and a creamy sauce, baked to perfection in a single pot. This casserole offers a creamy and comforting taste that is sure to please everyone at the table.

* **One-Pot Ham and Pasta Dinner:** A quick and easy pasta dish featuring ham, vegetables, and a tangy tomato sauce, all cooked together in one pot for a delicious and hassle-free meal.

* **One-Pot Ham and Potato Skillet:** A flavorful skillet dish combining ham, potatoes, onions, and peppers, seasoned with herbs and spices for a savory and satisfying meal. This recipe is perfect for a quick and easy dinner that is packed with flavor.

Let's cook with our recipes!

ONE-POT HAM DINNER



One-Pot Ham Dinner image

Looking for a speedy skillet supper? Jody Cohen of Mackeyville, Pennsylvania adds potatoes and green beans to ham steak before topping off the down-home dinner with a comforting mushroom sauce.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 4 servings.

Number Of Ingredients 8

1 fully cooked ham slice (1 to 1-1/2 pounds)
4 medium potatoes, peeled and sliced
1/4 to 1/2 teaspoon salt
1/4 teaspoon pepper
2 cups frozen cut green beans
1 medium onion, thinly sliced
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 cup water

Steps:

  • In a large skillet over medium heat, brown the ham slice. Arrange potatoes over ham; sprinkle with salt and pepper. Top with beans and onion. Combine soup and water; pour over all. , Cook for 2 minutes. Reduce heat; cover and simmer for 45-50 minutes or until potatoes are tender.

Nutrition Facts : Calories 381 calories, Fat 13g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 2209mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 5g fiber), Protein 25g protein.

ONE-POT HAM DINNER



One-Pot Ham Dinner image

I used to be all about quick and easy cuisine, but since becoming a stay-at-home mom, I've branched out a little, now that I have more time. However, this recipe still gets made pretty often. The original recipe says to simmer all together in a large skillet for 45-50 minutes, but I prefer to bake it rather.

Provided by Swan Valley Tammi

Categories     One Dish Meal

Time 1h

Yield 4 serving(s)

Number Of Ingredients 8

2 cups cooked ham, cubed
4 medium potatoes, peeled and sliced
1/2 teaspoon salt
1/4 teaspoon pepper
2 cups frozen cut green beans
1 medium onion, thinly sliced
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
1/2 cup water

Steps:

  • Spray a 3 quart casserole dish with cooking spray.
  • Layer ham and potatoes in dish; sprinkle with salt and pepper.
  • Top with beans and onion.
  • Combine soup and water; pour over all.
  • Bake at 350F for 45-50 minutes.

Nutrition Facts : Calories 447.9, Fat 16.7, SaturatedFat 5.5, Cholesterol 63.5, Sodium 882, Carbohydrate 49.5, Fiber 6.8, Sugar 5.3, Protein 25

Tips:

  • Choose the right ham. A bone-in ham will give your dinner more flavor, but it will also take longer to cook. A boneless ham is a good option if you're short on time.
  • Cook the ham properly. The best way to cook a ham is to braise it in a slow cooker or Dutch oven. This will help to keep the ham moist and flavorful.
  • Use a variety of vegetables. This recipe calls for carrots, potatoes, and onions, but you can use any vegetables that you like. Some other good options include green beans, peas, and corn.
  • Don't forget the seasonings. This recipe uses a simple combination of salt, pepper, and garlic powder, but you can add any other seasonings that you like. Some good options include thyme, rosemary, and sage.
  • Serve the ham with your favorite sides. This recipe is great served with mashed potatoes, green beans, and a salad.

Conclusion:

This one-pot ham dinner is a delicious and easy way to feed your family a hearty and satisfying meal. It's perfect for a weeknight dinner or a special occasion. With a little planning, you can have this dinner on the table in no time. So next time you're looking for a quick and easy meal, give this one-pot ham dinner a try. You won't be disappointed!

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