Best 2 One Pot Breakfast Recipes
**One-Pot Breakfast: A Collection of Easy and Delicious Recipes**
Kickstart your day with a hassle-free and flavorful breakfast using just one pot! This collection of one-pot breakfast recipes is designed to save you time and energy in the kitchen while providing a variety of nutritious and satisfying meals. From hearty egg dishes and fluffy pancakes to creamy oatmeal and protein-packed smoothies, these recipes offer something for everyone. With step-by-step instructions and minimal cleanup, you'll have a delicious and wholesome breakfast ready in no time. So, grab your favorite pot and let's get cooking!
BREAKFAST IN A PAN
Try this tasty one-pan dish for an easy low-mess breakfast or brunch. This recipe also works well with bacon or sausage instead of ham. I sometimes saute chopped peppers and onions until tender and whisk them in with the eggs for added flavor and color. -Andrea Bolden, Unionville, Tennessee
Provided by Taste of Home
Time 40m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Unroll crescent dough into a long rectangle; press perforations to seal. Press onto bottom of a greased 13x9-in. baking pan. Top with ham and potatoes., In a large bowl, whisk eggs, milk, pepper and salt until blended; pour over potatoes. Sprinkle with cheese. Bake until set and cheese is melted, 25-30 minutes.
Nutrition Facts : Calories 434 calories, Fat 26g fat (9g saturated fat), Cholesterol 222mg cholesterol, Sodium 1216mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 0 fiber), Protein 28g protein.
HEARTY ONE PAN BREAKFAST
Great for when you have a crowd for breakfast. Very hardy and filling, big boys and little boys just love it! I usually do all the prep work the night before so very little effort is needed in the morning. We like to serve it with hot French bread.
Provided by DD
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 1h30m
Yield 8
Number Of Ingredients 9
Steps:
- Bring a pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool and chop.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Add the onions, peppers, garlic, tomatoes, and potatoes. Season with salt and pepper and cook until vegetables are soft, about 5 minutes.
- Sprinkle vegetable mixture with cheese. Crack eggs into the pan a couple of inches apart. Cover pan and allow eggs to cook to desired firmness. Remove pan from heat and serve.
Nutrition Facts : Calories 327.8 calories, Carbohydrate 17.7 g, Cholesterol 222.8 mg, Fat 21.7 g, Fiber 1.7 g, Protein 15.7 g, SaturatedFat 9.3 g, Sodium 484.8 mg, Sugar 2.4 g
Tips:
- Mise en Place: Gather and prepare all ingredients before starting to cook. This will ensure you have everything you need and avoid scrambling during the cooking process.
- Use Fresh Ingredients: Fresh ingredients often taste better and provide more nutrients than processed or frozen options.
- Season to Taste: Don't be afraid to adjust the amount of seasonings in the recipes to suit your personal preferences. Always taste and adjust as needed.
- Don't Overcrowd the Pan: When cooking items like eggs or pancakes, avoid overcrowding the pan. This can cause uneven cooking and prevent them from getting crispy.
- Use Non-Stick Cookware: Non-stick cookware is ideal for making one-pot breakfast dishes. It helps prevent food from sticking and makes cleanup easier.
- Cook on Low to Medium Heat: Most one-pot breakfast recipes don't require high heat. Cooking on low to medium heat helps ensure even cooking and prevents burning.
- Cover the Pot: Covering the pot while cooking helps trap heat and moisture, which can speed up the cooking process and result in tender and juicy dishes.
- Don't Overcook: Keep an eye on the cooking time to avoid overcooking. Overcooked dishes can become dry and tough.
- Garnish and Serve Immediately: Once your one-pot breakfast dish is cooked, garnish it with fresh herbs or vegetables and serve immediately. This will ensure the best flavor and texture.
Conclusion:
One-pot breakfast recipes offer a convenient and delicious way to start the day. With a variety of options to choose from, including hearty egg-based dishes, fluffy pancakes, and nutritious oatmeal, there's something for everyone to enjoy. By following the tips above, you can create flavorful and satisfying one-pot breakfast meals that will make your mornings easier and more enjoyable. So, embrace the simplicity of one-pot breakfast cooking and enjoy a delicious and hassle-free start to your day!
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