Best 5 One Minute Easy Chocolate Frosting Recipes

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**Indulge in a Symphony of Chocolate Delights: A Journey Through Irresistible Frosting Recipes**

Embark on a culinary adventure as we delve into the world of chocolate frosting, a symphony of rich flavors and velvety textures that transforms ordinary desserts into extraordinary masterpieces. From the classic chocolate ganache, a timeless symbol of decadence, to the luscious chocolate buttercream, a fluffy cloud of sweetness, these frosting recipes cater to every palate and occasion. For those seeking a quick and effortless indulgence, the one-minute chocolate frosting emerges as a culinary lifesaver, promising instant gratification with minimal effort. Chocoholics will rejoice in the chocolate cream cheese frosting, a harmonious blend of tangy cream cheese and decadent chocolate, while the chocolate sour cream frosting offers a delightful twist with its refreshing sour cream base. Each recipe is meticulously crafted to ensure a seamless frosting experience, guiding you through the process with precision and clarity. Prepare to elevate your desserts to new heights as you embark on this delectable journey through chocolate frosting recipes.

Let's cook with our recipes!

1 MINUTE CHOCOLATE FROSTING



1 Minute Chocolate Frosting image

This 1 Minute Chocolate Icing is sweet, chocolatey and decadent! A simple, quick and easy frosting recipe!

Provided by Carina

Categories     Baking

Time 1m

Number Of Ingredients 5

2 Tbsp / 30g Butter
1 Cup / 125g Powdered Sugar / Icing Sugar
2 Tbsp / 12g Cocoa Powder
1/2 tsp Salt
1-2 Tbsp Hot Water

Steps:

  • Bring some water to the boil in kettle or in a small saucepan over high heat. Once it is boiling set aside.
  • In a medium sized mixing bowl add the butter, powdered sugar, cocoa powder and salt.
  • Pour over the hot water and use a whisk to combine the ingredients together until whipped and smooth.
  • Add more water if needed for a thinner consistency.

Nutrition Facts : Calories 1217 calories, Carbohydrate 252 grams carbohydrates, Cholesterol 65 milligrams cholesterol, Fat 26 grams fat, Fiber 2 grams fiber, Protein 3 grams protein, SaturatedFat 15 grams saturated fat, ServingSize 1 recipe, Sodium 1362 milligrams sodium, Sugar 240 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 7 grams unsaturated fat

ONE MINUTE CHOCOLATE ICING



One Minute Chocolate Icing image

This is a boiled fudge-like icing

Provided by Sandy

Categories     Desserts     Frostings and Icings     Chocolate

Time 15m

Yield 12

Number Of Ingredients 5

1 cup white sugar
½ cup unsweetened cocoa powder
¼ cup milk
¼ cup butter
1 teaspoon vanilla extract

Steps:

  • In a saucepan, combine sugar, cocoa powder, milk, butter and vanilla. Bring to a rolling boil, stirring constantly, and cook for 1 minute. Remove from heat. Using an electric mixer, beat icing for 3 minutes, or until mixture cools and thickens to spreading consistency. Spread onto completely cooled cake.

Nutrition Facts : Calories 110.2 calories, Carbohydrate 18.9 g, Cholesterol 10.6 mg, Fat 4.4 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 2.8 g, Sodium 30.1 mg, Sugar 17 g

ONE MINUTE CHOCOLATE FROSTING



One Minute Chocolate Frosting image

Make and share this One Minute Chocolate Frosting recipe from Food.com.

Provided by CookbookCarrie

Categories     Dessert

Time 15m

Yield 1 Cake's Worth

Number Of Ingredients 4

4 tablespoons butter
4 tablespoons water
1 ounce semisweet chocolate (1 square) or 1 ounce bittersweet chocolate (1 square)
1 cup sugar

Steps:

  • Stir all ingredients in a thick bottomed saucepan over low heat until well dissolved.
  • Bring to a boil and boil for exactly one minute.
  • Remove from heat and continue to stir until thickened.

Nutrition Facts : Calories 1323.3, Fat 60.9, SaturatedFat 38.4, Cholesterol 122.1, Sodium 335.1, Carbohydrate 208.4, Fiber 4.7, Sugar 200.1, Protein 4.1

ONE MINUTE EASY CHOCOLATE FROSTING



One Minute Easy Chocolate Frosting image

This ONE Minute Easy Chocolate Frosting recipe is likely the quickest frosting you've ever made! 1 Minute Chocolate Frosting comes together so fast and sets like a dream making this a go-to quick frosting recipe. It's perfect for topping cakes, brownies and more!

Provided by Holly Nilsson

Categories     Dessert

Time 1m

Number Of Ingredients 5

⅓ cup milk
⅓ cup butter
1 ¼ cups sugar
1 teaspoon vanilla
1 cup semi-sweet chocolate chips

Steps:

  • Combine butter, milk and sugar in a small saucepan.
  • Bring to a boil over medium high heat and let boil for 45 seconds.
  • Remove from heat and whisk in vanilla & chocolate chips until smooth and shiny.
  • Immediately pour over a 9x13 cake or brownies.
  • Let cool completely to set.

Nutrition Facts : Calories 145 kcal, Carbohydrate 19 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 10 mg, Sodium 33 mg, Sugar 17 g, ServingSize 1 serving

CHOCOLATE ONE MINUTE ICING



Chocolate One Minute Icing image

This may be the icing that you are looking for. It is very chocolaty and has a soft set to it. Try using a butter-flavored shortening. It makes the recipe double rich. My mother always used it on Devil's Food cake.

Provided by IBLONG2JCH

Categories     Desserts     Frostings and Icings     Chocolate

Time 6m

Yield 18

Number Of Ingredients 6

1 cup sugar
⅓ cup canned evaporated milk
¼ cup unsweetened cocoa powder
¼ cup shortening
2 tablespoons butter
1 teaspoon vanilla extract

Steps:

  • Place the sugar, evaporated milk, cocoa, and shortening into a saucepan. Bring to a boil over medium heat, stirring constantly. Once the mixture is boiling, continue cooking and stirring for 1 minute.
  • Remove from heat, and add butter and vanilla. Beat with an electric mixer until thick, and use immediately.

Nutrition Facts : Calories 89.2 calories, Carbohydrate 12.3 g, Cholesterol 4.7 mg, Fat 4.6 g, Fiber 0.4 g, Protein 0.6 g, SaturatedFat 1.8 g, Sodium 14.3 mg, Sugar 11.6 g

Tips:

  • Use high-quality cocoa powder for the best flavor.
  • If you don't have a microwave, you can melt the butter and chocolate in a saucepan over low heat.
  • Be careful not to over-mix the frosting, as this can make it grainy.
  • If you want a thicker frosting, add more powdered sugar.
  • If you want a thinner frosting, add more milk.
  • You can flavor the frosting with vanilla extract, almond extract, or other flavorings of your choice.
  • For a richer frosting, use heavy cream instead of milk.
  • For a vegan frosting, use plant-based butter and milk.
  • This frosting can be used to frost cakes, cupcakes, brownies, and other desserts.

Conclusion:

This one-minute easy chocolate frosting is a quick and easy way to add a delicious finishing touch to your favorite desserts. With just a few simple ingredients and a microwave, you can have a rich and creamy frosting that will make your desserts look and taste amazing. So next time you're looking for a frosting that's both delicious and easy to make, give this one-minute easy chocolate frosting a try. You won't be disappointed!

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