Best 3 One Dish Spaghetti Recipes

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Indulge in a culinary journey with our delightful One-Dish Spaghetti extravaganza! Discover five tantalizing recipes that transform ordinary spaghetti into extraordinary meals, all conveniently prepared in a single dish. From the classic One-Pot Spaghetti with its simple yet flavorful tomato sauce to the One-Dish Creamy Pesto Spaghetti bursting with vibrant basil and Parmesan, each recipe promises an explosion of taste. Meat enthusiasts will delight in the One-Dish Spaghetti with Meatballs, where juicy meatballs lovingly simmer in a rich tomato sauce. For a vegetarian twist, the One-Dish Spaghetti Primavera bursts with fresh vegetables and a zesty lemon-herb sauce. And if you're craving something cheesy and indulgent, the One-Dish Spaghetti with Cheese Sauce will satisfy your cravings with its velvety, gooey goodness. Whichever recipe you choose, prepare to embark on a culinary adventure that will leave you craving more.

Let's cook with our recipes!

ONE-DISH MICROWAVE SPAGHETTI



One-Dish Microwave Spaghetti image

Quick and easy comfort food. Complete meal on it's own, but garlic bread and a tossed salad make great additions.

Provided by littleturtle

Categories     One Dish Meal

Time 40m

Yield 4-5 serving(s)

Number Of Ingredients 14

1 lb ground beef or 1 lb Italian sausage
1 teaspoon garlic salt
1 tablespoon dried onion
1 (26 ounce) jar spaghetti sauce, plus
19 1/2 ounces jars water
4 ounces mushrooms
1 teaspoon parsley flakes
1 teaspoon oregano
1/2 teaspoon dried basil
1/2 teaspoon italian seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 lb spaghetti, broken into 2 inch pieces (uncooked)
1/3 cup parmesan cheese, grated

Steps:

  • Crumble ground beef into a microwave-safe casserole; add garlic salt& onion.
  • Microwave on high until no longer pink (about 4 minutes); stirring once.
  • Drain; stir to break meat into smaller pieces.
  • Add tomato sauce, water, mushrooms, remaining seasonings and spaghetti.
  • Cover with casserole lid; microwave for 10-12 minutes or until spaghetti is tender, stirring twice.
  • Let stand 5 minutes, sprinkle with Parmesan cheese and serve.

ONE-DISH SPAGHETTI



One-Dish Spaghetti image

Trudie Reed of Orange, California relies on this made-in-minutes main dish quite often. "You don't even have to precook the spaghetti," she notes. "Served with a green salad and garlic bread, it makes a quick-and-easy supper."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 9

1 pound ground beef
1 large onion, chopped
1 to 2 garlic cloves, minced
2 cans (8 ounces each) tomato sauce
1-1/2 cups water
1/2 teaspoon salt
1/2 teaspoon dried oregano
4 ounces uncooked spaghetti, broken into thirds
Grated Parmesan cheese

Steps:

  • In a 2-1/2-qt. microwave-safe dish, combine the beef, onion and garlic. Cover and microwave on high for 1-1/2 minutes; stir to crumble meat. Cook 1-2 minutes longer or until meat is no longer pink; drain. Stir in the tomato sauce, water, salt and oregano. Cover and microwave on high for 2-1/2 minutes., Stir in the spaghetti; toss to coat. Cover and cook on high for 9-11 minutes, stirring twice. Let stand for 5 minutes. Serve with Parmesan cheese.

Nutrition Facts :

EASY, ONE-DISH SPAGHETTI BOLOGNESE



Easy, One-Dish Spaghetti Bolognese image

This is a true one-pot meal: meat, pasta, and veggies all cook together and, thanks to the super-skinny angel hair spaghetti, they cook together quickly. Plus, since you boil the pasta right in the sauce, the flavor soaks into every strand. Recipe is from Disney's Family Fun website.

Provided by PSU Lioness

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 lb ground beef
1 (26 ounce) jar pasta sauce
1 teaspoon kosher salt (or half as much table salt)
1 teaspoon sugar
2 tablespoons olive oil
2 cups water
1/2 lb angel hair pasta, broken into thirds
2 cups Baby Spinach or 2 cups chopped kale
freshly grated parmesan cheese

Steps:

  • In a large, heavy pot over medium heat, saute the beef until it is browning in places and no longer pink -3 or 4 minutes.
  • Add the sauce and cook, stirring, for a minute or two, then stir in the salt, sugar, olive oil, water, pasta, and greens.
  • Stir constantly until the mixture comes to a boil, then turn the heat down to low, cover the pot, and simmer gently - stirring frequently so that the bottom doesn't scorch -for 10 or so minutes, until the pasta is tender.
  • Serve with grated parmesan cheese.

Tips:

  • Choose the right pasta: Spaghetti is the classic choice for this dish, but you can also use other long pastas like linguine or fettuccine.
  • Brown the meat well: This will help to develop flavor and prevent the meat from becoming dry.
  • Use a good quality tomato sauce: A homemade sauce is always best, but you can also use a store-bought sauce if you're short on time.
  • Don't overcook the pasta: Spaghetti should be cooked al dente, or slightly firm to the bite.
  • Add the cheese at the end: This will help to prevent the cheese from becoming rubbery.

Conclusion:

One-dish spaghetti is a quick, easy, and delicious meal that is perfect for busy weeknights. With just a few simple ingredients, you can create a satisfying and flavorful dish that the whole family will enjoy. So next time you're looking for a quick and easy meal, give one-dish spaghetti a try!

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