Best 3 Omg Good Nut Burgers Recipes
Craving a juicy, flavorful burger that's also good for you? Look no further than these OMG Good Nut Burgers! Made with a blend of wholesome nuts, veggies, and spices, these burgers are packed with plant-based protein and nutrients. Plus, they're incredibly versatile and can be customized to your liking. Whether you prefer them grilled, pan-fried, or baked, these nut burgers are sure to satisfy your taste buds. Serve them on a bun with your favorite toppings, or enjoy them as a hearty main course salad. This recipe collection features three delicious variations: the Classic Nut Burger, the Spicy Black Bean Nut Burger, and the Mediterranean Nut Burger. With easy-to-follow instructions and helpful tips, these recipes are perfect for both beginner and experienced cooks. So, get ready to tantalize your taste buds with these OMG Good Nut Burgers!
Here are our top 3 tried and tested recipes!
NUT BURGERS (VEGETARIAN)
These no nonsense nut burgers are great. I have yet to find a recipe or a restaurant that makes as good of a version. Serve with chips... tortilla, blue corn, sweet potato, or other veggie chips. Use whichever types of nuts you like, or have handy such as pecans, walnut, hazelnuts, almonds, sunflower seeds, pumpkin seeds, or any combination of nuts you might like.
Provided by jade_
Categories Main Dish Recipes Burger Recipes Veggie
Time 25m
Yield 2
Number Of Ingredients 15
Steps:
- Place walnuts and sunflower seeds in a dry skillet over medium heat. Cook, stirring occasionally until lightly toasted and fragrant, about 5 minutes.
- In a medium bowl, mash garbanzo beans with a fork, or chop in a food processor. Stir in the onion, egg, parsley, and toasted nuts. Season with pepper and seasoning blend, and mix well.
- Heat olive oil in a skillet over medium heat. Divide the bean mixture into 2 patties, and fry in the hot oil for about 3 minutes on each side, or until well browned and heated through. Place a slice of cheese over each patty, and remove from heat.
- Place the pita round in the same dry skillet the nuts were in, and heat for about 1 minute on each side. Cut the round in half, spread ranch dressing inside of each, and line the pockets with romaine leaves. Place a cheesy patty into each one, and top with sliced tomato and avocado. Serve with tortilla or potato chips.
Nutrition Facts : Calories 939.3 calories, Carbohydrate 58.6 g, Cholesterol 130.9 mg, Fat 69.8 g, Fiber 12.7 g, Protein 25.8 g, SaturatedFat 14.1 g, Sodium 1027.8 mg, Sugar 5.4 g
OMG GOOD NUT BURGERS
Yummy, rich-tasting, filling, addictive texture. I WAY prefer this to a hamburger any day!! And I am no vegetarian, by any means. I took one bite of this, and said.. Oh My Gosh... this is incredible!!! I could easily swear off beef burgers for these! Place on lettuce, top with a slice of cheese, and serve with Thousand Island dressing, with or without a bun. OMG! So good!
Provided by ~marie~
Categories Veggie Burgers
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven broiler. Cover a baking sheet with aluminum foil and lightly grease.
- In a medium bowl, mix together the almonds, onion, carrot, tahini, tamari sauce, and lemon juice. Form into 6 patties and place on baking sheet.
- Broil burgers 5 minutes, then turn and broil the other side another 5 minutes. Watch to make sure the burgers don't burn. Remove, and garnish as desired.
Nutrition Facts : Calories 214.6 calories, Carbohydrate 10.4 g, Fat 17.4 g, Fiber 4.4 g, Protein 8.2 g, SaturatedFat 1.7 g, Sodium 684 mg, Sugar 2.6 g
OMG GOOD NUT BURGERS
Yummy, rich-tasting, filling, addictive texture. I WAY prefer this to a hamburger any day!! And I am no vegetarian, by any means. I took one bite of this, and said.. Oh My Gosh... this is incredible!!! I could easily swear off beef burgers for these! Place on lettuce, top with a slice of cheese, and serve with Thousand Island dressing, with or without a bun. OMG! So good!
Provided by ~marie~
Categories Veggie Burgers
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven broiler. Cover a baking sheet with aluminum foil and lightly grease.
- In a medium bowl, mix together the almonds, onion, carrot, tahini, tamari sauce, and lemon juice. Form into 6 patties and place on baking sheet.
- Broil burgers 5 minutes, then turn and broil the other side another 5 minutes. Watch to make sure the burgers don't burn. Remove, and garnish as desired.
Nutrition Facts : Calories 214.6 calories, Carbohydrate 10.4 g, Fat 17.4 g, Fiber 4.4 g, Protein 8.2 g, SaturatedFat 1.7 g, Sodium 684 mg, Sugar 2.6 g
Tips:
- Use a food processor to quickly and easily chop the nuts and vegetables.
- If you don't have a food processor, you can finely chop the nuts and vegetables by hand.
- Be sure to drain the vegetables well before adding them to the food processor or mixing bowl.
- If you want a more crispy burger, press the mixture firmly into the patties before cooking.
- Cook the burgers over medium heat so that they have a chance to cook through without burning.
- Serve the burgers on your favorite bun with your favorite toppings.
Conclusion:
These OMG Good Nut Burgers are a delicious and healthy alternative to traditional meat burgers. They're easy to make and can be customized to your own taste. Whether you're a vegan, vegetarian, or just looking for a healthier option, these burgers are a great choice. So next time you're in the mood for a burger, give these OMG Good Nut Burgers a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
