**Olive Pecan Spread or Dip: A Delightful Appetizer for Any Occasion**
Indulge in the irresistible Olive Pecan Spread or Dip, a culinary masterpiece that tantalizes taste buds with its exquisite blend of flavors and textures. Crafted with a harmonious fusion of succulent olives, crunchy pecans, tangy lemon juice, and a symphony of herbs, this versatile delicacy is a true crowd-pleaser. Whether you're hosting a sophisticated soirée, a casual get-together, or simply seeking a delectable snack, this Olive Pecan Spread or Dip is guaranteed to leave an unforgettable impression.
**Additional Recipes to Delight Your Palate:**
* **Olive Pecan Spread with Goat Cheese:** Elevate the classic Olive Pecan Spread by introducing creamy goat cheese, adding a luscious tang that perfectly complements the savory olives and crunchy pecans.
* **Olive Pecan Dip with Feta:** Experience a Mediterranean twist with this Olive Pecan Dip featuring crumbled feta cheese, creating a delightful balance between salty and tangy flavors.
* **Olive Pecan Spread with Roasted Red Peppers:** Incorporate the vibrant flavors of roasted red peppers, adding a touch of sweetness and smokiness that enhances the overall taste experience.
* **Olive Pecan Dip with Avocado:** Create a creamy and refreshing dip by blending in ripe avocado, transforming this appetizer into a healthful and satisfying treat.
* **Olive Pecan Spread with Sun-Dried Tomatoes:** Infuse a burst of umami with sun-dried tomatoes, adding a chewy texture and a delightful tang that lingers on the palate.
Prepare to embark on a culinary journey as you explore these variations of the Olive Pecan Spread or Dip. Each recipe offers a unique twist, ensuring that you'll find the perfect accompaniment for your next gathering or personal indulgence.
OLIVE PECAN SPREAD RECIPE
Some like their appetizer spreads cheesy. Others like spicy. This one, made with olives and pecans, is for those who like full flavor!
Provided by My Food and Family
Categories Home
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- BEAT cream cheese in medium bowl with mixer until creamy.
- MIX in mayo until well blended.
- REFRIGERATE at least one hour.
- SERVE with crackers and refrigerate any leftovers.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
THREE OLIVE SPREAD
This recipe was given to me by a coworker for the holidays. It is best when made with olives purchased at a deli. Serve with your favorite cracker, baguettes or thin italian bread slices.
Provided by GRAYCE
Categories Appetizers and Snacks Vegetable Olives
Time 1h15m
Yield 24
Number Of Ingredients 6
Steps:
- Combine the black olives, green olives, kalamata olives, and garlic in the container of a food processor. Pulse to chop, then add balsamic vinegar and olive oil. Process until smooth. Refrigerate for at least one hour, or overnight if possible, before serving.
Nutrition Facts : Calories 45.9 calories, Carbohydrate 1.3 g, Fat 4.5 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 0.6 g, Sodium 284 mg, Sugar 0.3 g
OLIVE NUT SPREAD
Only 5 ingredients and absolutely delicious!
Provided by The Southern Lady Cooks
Categories Appetizer
Time 2h10m
Number Of Ingredients 6
Steps:
- In a mixing bowl, combine all ingredients. If your cream cheese is soft enough you will not need a mixer. I had no problem mixing this with a spoon.
- Chill in refrigerator for 2 hours.
- Serve with wheat thins, Hawaiian rolls, Ritz crackers, or bread for small sandwiches.
GREEN OLIVE DIP
This is a favorite of our office. My boss doesn't like green olives, but loves this dip and she requests it very often. She always takes home any leftovers.
Provided by Bennie Shaw
Categories Dips
Time 15m
Number Of Ingredients 6
Steps:
- 1. In food processor, blend cream cheese, mayonnaise and olive juice. Add chopped pecans, green olives, and black pepper. Mix to dip consistency. Serve with chips or crackers. This will keep for several days, if it lasts that long. Enjoy
OLIVE, PECAN & GOLDEN RAISIN SPREAD
Black olives, golden raisins and fresh parsley put a Mediterranean-inspired spin on classic pecan cream cheese spread.
Provided by My Food and Family
Categories Home
Time 15m
Yield Makes 2 cups spread or 16 servings, 2 Tbsp. spread and 5 crackers each.
Number Of Ingredients 7
Steps:
- Mix mayo, pecans, olives and raisins; set aside.
- Spread cream cheese onto bottom of 8-inch pie plate or other shallow serving dish; top with the mayo mixture and parsley.
- Serve as a spread for the crackers.
Nutrition Facts : Calories 210, Fat 17 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 20 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
OLIVE SANDWICH SPREAD
"This recipe was given to me by my mother many years ago," says Dorothy Warren of Toulon, Illinois. "It's tasty and unique."
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine all the ingredients. Spread on crackers or bread.
Nutrition Facts :
OLIVE-PECAN SPREAD
I used to purchase this spread/dip from a local gourmet market. One day they didn't have any made up so they shared their simple recipe with me so I could make my own. Been making it ever since!
Provided by kim *
Categories Spreads
Time 5m
Number Of Ingredients 4
Steps:
- 1. Roughly chop olives & mix well into cream cheese along with a good handful of nuts. Serve w/assorted crackers.
- 2. Optional= Roll cream cheese mixture into a ball & roll into toasted pecans to coat. Serve on plate with grapes and assorted crackers.
Tips:
- For a smoother spread, use a food processor or blender to blend the ingredients until creamy.
- If you want a chunkier spread, chop the pecans and olives by hand before mixing them with the other ingredients.
- You can use any type of olives you like in this recipe. Kalamata olives, black olives, and green olives are all popular choices.
- If you don't have any fresh parsley, you can use dried parsley instead. Just add 1 tablespoon of dried parsley to the spread.
- Serve the spread with crackers, bread, or vegetables. It's also a great addition to a cheese plate.
Conclusion:
This olive pecan spread is a delicious and easy appetizer or snack. It's perfect for parties, potlucks, or simply enjoying at home. The combination of olives, pecans, and cream cheese is sure to please everyone. So next time you're looking for a new spread to try, give this one a try. You won't be disappointed!
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