Best 3 Olive Garden 5 Cheese Lasagna Copycat Recipes

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**Olive Garden 5-Cheese Lasagna: A Culinary Symphony of Italian Flavors**

Indulge in the delectable symphony of flavors that is Olive Garden's 5-Cheese Lasagna, a culinary masterpiece that embodies the essence of Italian cuisine. This iconic dish tantalizes taste buds with its layers of tender lasagna noodles, a rich and creamy five-cheese sauce, and a savory meat sauce that blend harmoniously to create a symphony of flavors. Experience the perfect balance of textures, from the delicate softness of the cheese to the slight crunch of the lasagna noodles. Each bite transports you to the heart of Italy, leaving you craving more. Whether you're a seasoned lasagna aficionado or seeking a new favorite comfort food, Olive Garden's 5-Cheese Lasagna promises an unforgettable culinary journey.

**Recipes Included in the Article:**

1. **Olive Garden 5-Cheese Lasagna Copycat**: This detailed recipe provides step-by-step instructions for recreating the beloved Olive Garden lasagna at home. From preparing the homemade lasagna noodles to crafting the flavorful meat and cheese sauces, this recipe ensures you can savor the authentic taste of this classic dish in the comfort of your own kitchen.

2. **Olive Garden Lasagna Soup**: Experience the comforting warmth of Olive Garden's lasagna in a hearty soup form. This recipe combines tender lasagna noodles, a rich and creamy cheese sauce, and savory ground beef in a flavorful broth. Perfect for chilly days or as a delightful appetizer, this soup is sure to become a family favorite.

3. **Olive Garden Lasagna Roll Ups**: Enjoy the classic flavors of lasagna in a fun and portable format. These lasagna roll-ups feature tender lasagna noodles filled with a mixture of ricotta cheese, Parmesan cheese, mozzarella cheese, and ground beef, all smothered in a homemade marinara sauce. They're perfect for parties, potlucks, or a quick and easy weeknight dinner.

4. **Olive Garden Spinach Artichoke Lasagna**: Elevate your lasagna experience with this unique and flavorful variation. Layers of lasagna noodles, a creamy spinach artichoke filling, and a blend of cheeses create a symphony of flavors that will leave you craving more. This recipe offers a delightful twist on the traditional lasagna, perfect for impressing guests or trying something new.

Let's cook with our recipes!

OLIVE GARDEN FIVE CHEESE ZITI AL FORNO



Olive Garden Five Cheese Ziti al Forno image

Olive Garden Five Cheese Ziti al Forno copycat recipe made with marinara, alfredo, mozzarella, fontina, romano and parmesan cheese baked together with a cripy panko topping.

Provided by Sabrina Snyder

Categories     Main Course

Time 45m

Number Of Ingredients 10

1 pound ziti pasta
4 cups marinara sauce
2 cups alfredo sauce
1/2 cup ricotta cheese
1/2 cup Fontina cheese (shredded)
2 cups mozzarella cheese (shredded)
1/2 cup panko breadcrumbs
1/4 cup romano cheese (grated)
1/4 cup parmesan cheese (grated)
2 cloves garlic (minced)

Steps:

  • Preheat the oven to 375 degrees.
  • Cook the pasta one minute shy of the directions on the box and drain.
  • In a large metal bowl add the pasta, marinara sauce, alfredo sauce, ricotta cheese and fontina cheese and mix well.
  • Add to a large oven safe skillet or 9x13 pan.
  • Mix the mozzarella, panko, romano, parmesan and garlic together and add the topping over the pasta.
  • Bake for 30-35 minutes uncovered until golden brown and bubbly.

Nutrition Facts : ServingSize 1 g, Calories 534 kcal, Carbohydrate 55 g, Protein 23 g, Fat 23 g, SaturatedFat 12 g, Cholesterol 85 mg, Sodium 1431 mg, Fiber 3 g, Sugar 8 g

OLIVE GARDEN 5-CHEESE LASAGNA (COPYCAT RECIPE)



Olive Garden 5-Cheese Lasagna (Copycat Recipe) image

Really good lasagna! If you love Olive Garden's 5-cheese lasagna then you'll love this one! We like it with 1/2 lb. ground beef and 1/2 lb. Italian sausage in it.

Provided by Teresa M

Categories     One Dish Meal

Time 2h

Yield 8-9 serving(s)

Number Of Ingredients 15

1/4 cup butter
1/4 cup flour
2 cups milk
1/4 cup sun-dried tomato packed in oil, minced
1 tablespoon fresh garlic, minced
3 1/2 cups ricotta cheese
3 eggs
1 cup grated parmesan cheese
1/2 cup grated romano cheese
1/2 teaspoon salt
1 teaspoon black pepper
4 cups mozzarella cheese, shredded
1 cup spinach lasagna noodles or 1 cup regular lasagna noodle, if unavailable
marinara sauce, as desired
extra parmesan cheese, freshly grated

Steps:

  • Melt butter with medium heat in heavy 1 quart saucepan.
  • Add flour and stir until well blended; cook until frothy.
  • Add milk, stirring constantly with wire whisk as mixture comes to a simmer.
  • Cook and stir until thickened (3-4 minutes).
  • Chill while mixing other ingredients.
  • Drain and mince tomatoes and garlic.
  • Place other cheese filling ingredients in 3-quart mixing bowl with tomatoes and garlic.
  • Add 1-1/2 cups of cooled cream sauce and mix until well blended.
  • Refrigerate, reserving 1/2-cup for later use.
  • Cook lasagna noodles according to package directions.
  • Cool under cold water and drain.
  • Place 3 lasagna noodles in a 9x13x2 lightly oiled baking dish, overlapping slightly.
  • Spread 1-1/2 cups cheese filling over noodles; sprinkle with one cup mozzarella and 1/4-cup fontina cheese.
  • Repeat pasta and cheese layering; top with remaining three lasagna noodles.
  • Spread 1/2-cup of reserved cream sauce over top and cover lightly with foil.
  • Preheat oven to 350 and bake for 1 hour.

OLIVE GARDEN FIVE-CHEESE ZITI AL FORNO



Olive Garden Five-Cheese Ziti Al Forno image

Make and share this Olive Garden Five-Cheese Ziti Al Forno recipe from Food.com.

Provided by Nailah

Categories     Oven

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 16

4 cups tomato sauce
2 cups alfredo sauce
1/2 cup ricotta cheese
1/4 cup mozzarella cheese, shredded
3 tablespoons Fontina cheese, shredded
1 teaspoon garlic pepper seasoning
1/2 teaspoon garlic powder
3 cups mozzarella cheese, shredded
1/2 cup Italian breadcrumbs
3 tablespoons romano cheese, grated
3 tablespoons parmesan cheese, grated
1 tablespoon fresh garlic, chopped
3 tablespoons vegetable oil
3 tablespoons fresh flat-leaf Italian parsley, chopped
1 lb dry ziti pasta
1 cup mozzarella cheese, shredded

Steps:

  • PREPARE THE ZITI SAUCE:.
  • Combining all ingredients for the Ziti Sauce in a large bowl; cover and refrigerate until ready to use.
  • PREPARE THE ZITI TOPPING:.
  • In a medium-size bowl, whisk together the first four ingredients for the Ziti Topping.
  • Add the garlic, oil, and parsley and mix until thoroughly blended. Cover and refrigerate until ready to use.
  • WHEN READY TO PREPARE THE WHOLE DISH:.
  • Preheat oven to 375 degrees F. Spray a 13-by-9-inch baking dish or large casserole with non-stick spray.
  • Prepare the pasta according to package directions.
  • Pour 1/2 cup of prepared ziti sauce into the prepared dish, and spread it evenly over the bottom using a spoon.
  • When pasta has finished cooking, drain the water and pour the hot pasta into the bowl of remaining sauce. Mix thoroughly; pour into the baking dish.
  • Spread 1 cup of shredded mozzarella over the pasta and sauce mixture.
  • Top the mozzarella with the prepared Ziti Topping, spreading evenly.
  • Place pan on center oven rack and bake until top is golden brown and cheese is bubbling, about 30 to 40 minutes.
  • Remove and serve immediately.
  • From: Olive Garden Restaurant.

Nutrition Facts : Calories 732.9, Fat 31.7, SaturatedFat 14.9, Cholesterol 82.1, Sodium 1652.2, Carbohydrate 76.1, Fiber 5.6, Sugar 10.6, Protein 36.4

Tips:

  • If you're short on time, you can use no-boil lasagna noodles. Just be sure to cook them according to the package directions before assembling the lasagna.
  • To make the lasagna ahead of time, assemble it and then freeze it for up to 3 months. When you're ready to bake it, thaw it overnight in the refrigerator and then bake it according to the recipe directions.
  • If you don't have ricotta cheese, you can substitute cottage cheese. Just be sure to drain the cottage cheese well before using it.
  • If you don't have Parmesan cheese, you can substitute Romano cheese or Asiago cheese.
  • Serve the lasagna with a side of garlic bread or salad.

Conclusion:

This Olive Garden 5-Cheese Lasagna Copycat recipe is a delicious and easy-to-make dish that is perfect for a special occasion or a weeknight dinner. The lasagna is made with layers of pasta, cheese, and sauce, and it is baked until golden brown and bubbly. The lasagna is then served with a side of garlic bread or salad.

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