Best 2 Olive And Blue Cheese Ball Recipes

Indulge in a delightful culinary experience with our carefully curated collection of olive and blue cheese ball recipes. These delectable appetizers, perfect for any occasion, combine the distinct flavors of tangy olives and creamy blue cheese, resulting in a harmonious symphony of taste. From classic recipes to innovative variations, our guide offers a diverse selection to suit every palate. Explore the simplicity of a traditional olive and blue cheese ball, featuring a blend of cream cheese, crumbled blue cheese, chopped olives, and herbs. Elevate your taste buds with a sun-dried tomato and olive ball, adding a burst of Mediterranean flavors. For a touch of sophistication, try the blue cheese ball with walnuts and honey, where the nutty crunch of walnuts complements the creamy richness of the cheese. Experiment with a gluten-free version using almond flour, catering to those with dietary preferences. And for a unique presentation, create a blue cheese ball wreath, adorned with fresh cranberries and herbs, perfect for festive gatherings. With step-by-step instructions and helpful tips, our recipes ensure a hassle-free preparation process. Discover the perfect olive and blue cheese ball recipe to tantalize your taste buds and impress your guests at your next gathering.

Let's cook with our recipes!

OLIVE AND BLUE CHEESE BALL

Olive and Blue Cheese Ball image

An easy to make great tasting combination of blue cheese and green olives. Once you start eating this you won't stop! I like to spread it on thin wheat crackers.

Provided by KRISTLE

Categories Appetizers and Snacks Vegetable Olives

Time 40m

Yield 10

Number Of Ingredients 5

Ingredients

1 (8 ounce) package cream cheese, softened
3 tablespoons butter, softened
1 cup crumbled bleu cheese
1 tablespoon chopped fresh chives
½ cup chopped green olives

Steps:

In a medium bowl, mix together the cream cheese, butter and blue cheese. Stir in the olives and chives. Spoon onto plastic wrap and gather into a ball. Refrigerate for at least 30 minutes. To serve, unwrap and place on a serving tray. Surround with your favorite crackers.

Nutrition Facts : Calories 164.6 calories, Carbohydrate 1 g, Cholesterol 43.9 mg, Fat 16 g, Fiber 0.1 g, Protein 4.7 g, SaturatedFat 9.7 g, Sodium 447.2 mg, Sugar 0.1 g

BLUE CHEESE AND BLACK OLIVE CHEESE BALL

Blue Cheese and Black Olive Cheese Ball image

This is an easy appetizer and is a huge hit with blue cheese fans!! I've seen them scraping the cheese board for the last crumbs..:)

Provided by gina gilmore

Categories Cheese Appetizers

Time 15m

Number Of Ingredients 6

Ingredients

8 oz cream cheese
8 oz crumbled blue cheese
4 Tbsp butter
1 can(s) black olives (4.5 oz)
1 Tbsp minced chives (optional(
1/2 c nuts (pecan or sunflower seeds are best)

Steps:

1. Get cheeses and butter to room temperature and then beat together. Add olives and chives. On parchment paper, roll into a ball. Then pat nuts into the ball. If you can find the shelled sunflower seeds, they are GREAT with this. But if you can't, pecan pieces work well also.
2. Cover and chill in refrigerator until firm. Serve with plain wagers, bagel chips, or toast points.

Tips:

To ensure your olive and blue cheese ball is a success, make sure the cream cheese is softened to room temperature. This will make it easier to mix and will help the ball hold its shape.
If you don't have any chopped walnuts, you can substitute another type of nut, such as pecans, almonds, or pistachios.
If you like a sharper flavor, you can use a stronger blue cheese, such as Roquefort or Gorgonzola. Just be sure to taste the cheese before adding it to the ball, so you can adjust the amount to your liking.
To prevent the ball from sticking to your hands, spray your hands with cooking spray or lightly coat them with olive oil before shaping the ball.
If you're short on time, you can make the olive and blue cheese ball ahead of time and refrigerate it for up to 3 days. Just be sure to let it come to room temperature for about 30 minutes before serving.

Conclusion:

The olive and blue cheese ball is a delicious and easy-to-make appetizer that is perfect for any occasion. It's a great way to use up leftover olives and blue cheese, and it's sure to be a hit with your guests. Serve it with crackers, bread, or vegetables, and enjoy!