Best 2 Old Fashioned Slow Cooker Rice Pudding Recipes
Indulge in a nostalgic culinary journey with our collection of old-fashioned slow-cooker rice pudding recipes. These comforting and creamy desserts, reminiscent of simpler times, are sure to warm your heart and tantalize your taste buds. Whether you prefer a classic rendition with plump raisins and a hint of cinnamon, or a decadent chocolate-infused version, or even a unique savory rice pudding with the goodness of vegetables, we have a recipe that will satisfy your cravings. Each recipe is carefully crafted to deliver the perfect balance of flavors and textures, ensuring a delightful treat that will become a family favorite. So, gather your ingredients, prepare your slow cooker, and embark on a culinary adventure that will transport you to a time when life was simpler and desserts were made with love and care.
Check out the recipes below so you can choose the best recipe for yourself!
OLD FASHIONED SLOW COOKER RICE PUDDING
Make and share this Old Fashioned Slow Cooker Rice Pudding recipe from Food.com.
Provided by appleydapply
Categories Dessert
Time 3h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a colander, rinse rice thoroughly under cold water.
- Put in lightly greased slow cooker. I use a round, 3.5 to 4 qt cooker.
- Add remaining ingredients, except for butter & whipped cream.
- Stir to combine.
- Pour butter over rice mixture.
- Cover and cook on HIGH for 2 1/2 to 3 hours, until rice has absorbed the liquid.
- When ready to serve, spoon into dessert bowls and top with sweetened whipped cream.
Nutrition Facts : Calories 350.4, Fat 14.8, SaturatedFat 9.3, Cholesterol 44.2, Sodium 177, Carbohydrate 49.4, Fiber 0.5, Sugar 25, Protein 5.8
OLD FASHIONED RICE PUDDING (SLOW COOKER)
This recipe came from a tiny cookbook that came with my slow cooker 25 years ago and I've been making it ever since. A creamy, delicious comfort food that your entire family will love. Great on rainy, cool days.
Provided by Family Favorites
Categories Other Snacks
Time 2h50m
Number Of Ingredients 8
Steps:
- 1. Grease crock pot with butter or margarine.
- 2. Beat half & half, eggs, sugar and vanilla with electric mixer.
- 3. Stir in rice and raisins.
- 4. Pour into crock pot. Sprinkle with cinnamon.
- 5. Cover and cook on high for 30 minutes. Stir well. Turn to low and cook 2-3 hours.
- 6. If desired, add pineapple, slivered almonds cream or whipped cream before serving.
Tips:
- For a creamier rice pudding, use whole milk or half-and-half instead of skim milk.
- If you like your rice pudding sweeter, add more sugar or honey to taste.
- To add a little spice, try adding a pinch of cinnamon, nutmeg, or ginger to the rice pudding.
- For a more decadent rice pudding, stir in some whipped cream or vanilla ice cream before serving.
- If you don't have a slow cooker, you can also make rice pudding in the oven. Just bake it at 325 degrees Fahrenheit for about 1 hour, or until the rice is tender and the pudding is set.
Conclusion:
Old-fashioned slow cooker rice pudding is a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can create a creamy and comforting dessert that everyone will love. So next time you're looking for a sweet treat, give this classic recipe a try. You won't be disappointed!
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