Best 5 Old Fashioned Potato Pancakes Recipes
Embark on a culinary journey to savor the classic taste of Old Fashioned Potato Pancakes, a beloved breakfast or brunch dish. These crispy, golden-brown patties are a delightful blend of grated potatoes, onions, and seasonings, shallow-fried to perfection. Whether you prefer them savory or sweet, this article offers a collection of delectable recipes to satisfy every palate.
For a traditional experience, try the basic Old Fashioned Potato Pancake recipe, where simple ingredients come together to create a timeless treat. If you're craving a savory twist, explore variations such as the Cheesy Potato Pancakes, where melted cheese oozes out with every bite, or the Bacon and Chive Potato Pancakes, where crispy bacon and aromatic chives add an extra layer of flavor.
For those with a sweet tooth, the Sweet Potato Pancakes are a delightful alternative, combining the natural sweetness of sweet potatoes with warm spices like cinnamon and nutmeg. The Apple Potato Pancakes offer a unique combination of sweet and tangy flavors, while the Blueberry Potato Pancakes burst with juicy blueberries in every bite.
No matter your preference, these Old Fashioned Potato Pancake recipes promise a satisfying and delicious experience. Whether you're hosting a weekend brunch or simply looking for a hearty breakfast, these versatile pancakes are sure to become a family favorite. So, gather your ingredients, heat up your skillet, and prepare to indulge in the crispy, flavorful goodness of these classic potato pancakes.
OLD-FASHIONED POTATO PANCAKES
If you're looking for a change of pace for breakfast, try these old-fashioned potato pancakes. They were my grandmother's favorite breakfast dish, and the recipe has been passed down through the generations.
Provided by Taste of Home
Categories Breakfast Brunch Side Dishes
Time 30m
Yield 7-9 pancakes.
Number Of Ingredients 7
Steps:
- Rinse potatoes in cold water; drain thoroughly. In a large bowl, combine the potatoes, eggs, onion, flour, parsley, salt and pepper. , Pour batter by 1/3 cupfuls onto a well-greased hot griddle. Fry in batches 5-6 minutes on each side or until golden brown. Drain on paper towels. ,
Nutrition Facts : Calories 268 calories, Fat 5g fat (1g saturated fat), Cholesterol 142mg cholesterol, Sodium 878mg sodium, Carbohydrate 47g carbohydrate (2g sugars, Fiber 4g fiber), Protein 10g protein.
OLD FASHIONED POTATO CAKES
These potato cakes are great with any meal or as a snack. Simple and quick to make with only a few ingredients. Kids of ALL ages love 'em.
Provided by DaMonkey
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Mix mashed potatoes, flour, onion, egg, black pepper, and salt together in a bowl until batter consistency.
- Heat vegetable oil in a skillet over medium heat. Drop 4-inch circles of batter into hot oil. Cook until golden brown, about 5 minutes per side. Remove with a slotted spoon and drain on paper towels. Repeat with remaining batter.
Nutrition Facts : Calories 254.8 calories, Carbohydrate 45.1 g, Cholesterol 48.6 mg, Fat 4.9 g, Fiber 3 g, Protein 7.1 g, SaturatedFat 1.1 g, Sodium 627.1 mg, Sugar 2.9 g
OLD-FASHION POTATO PANCAKES
Good ole potato pancakes..what could be better, quicker and more economical? This delicious simple recipe makes a meal, or an appetizer. Try this out on your family...
Provided by Gingerbee
Categories Breakfast
Time 22m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Peel and grate potatoes and onion, place in bowl and cover; set aside for 10 minutes.
- Liquid will run from the potato/onion mixture.
- Drain any liquid that forms.
- Stir in the slightly beaten eggs.
- Add flour, salt and baking powder and mix thoroughly.
- On the stovetop, in a large heavy skillet, heat cooking oil on medium heat.
- Drop potato batter into pan and flatten, (size is personal choice) and brown on both sides.
- Cook for 5- 7 minutes on each side.
- Drain on brown paper.
- Serve with warm cinnamon applesauce or sour cream and chives.
OLD-FASHIONED POTATO PANCAKES
Steps:
- Grate potatoes on coarse side of hand grater. Squeeze out liquid with your hands.
- Grate onion and squeeze.
- Mix onion with potatoes, egg whites, flour and salt, and stir well to mix completely.
- Heat nonstick skillet, and spray a light film of oil on bottom. When pan is very hot, drop mixture by the heaping tablespoon onto hot surface, pat to spread out, and brown over medium heat; turn, and brown on second side. Repeat.
Nutrition Facts : @context http, Calories 49, UnsaturatedFat 1 gram, Carbohydrate 9 grams, Fat 1 gram, Fiber 1 gram, Protein 2 grams, SaturatedFat 0 grams, Sodium 47 milligrams, Sugar 1 gram, TransFat 0 grams
OLD-FASHIONED POTATO PANCAKES
Make and share this Old-Fashioned Potato Pancakes recipe from Food.com.
Provided by Nana Lee
Categories Breakfast
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Rinse potatoes in cold water; drain thoroughly.
- In a bowl, mix potatoes, eggs, onion, flour, parsley, salt and pepper.
- Pour batter by 1/3 cupfuls onto a greased hot griddle.
- Fry 5-6 minutes on each side or until potatoes are tender and pancakes are golden brown.
Nutrition Facts : Calories 158.4, Fat 2.7, SaturatedFat 0.8, Cholesterol 105.8, Sodium 625.4, Carbohydrate 27.3, Fiber 3.1, Sugar 1.6, Protein 6.5
Tips:
- Use a large skillet or griddle to cook the potato pancakes. This will allow you to cook multiple pancakes at once and prevent them from overcrowding.
- Heat the skillet or griddle over medium heat before adding the potato pancake batter. This will help to prevent the pancakes from sticking.
- Be sure to drain the grated potatoes thoroughly before adding them to the batter. This will help to prevent the pancakes from becoming too watery.
- Add a little baking powder to the batter for a lighter and fluffier pancake.
- Serve the potato pancakes with your favorite toppings, such as sour cream, applesauce, or maple syrup.
Conclusion:
Old-fashioned potato pancakes are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. With a few simple ingredients and a little bit of time, you can create a delicious meal that the whole family will love. So next time you're looking for a hearty and satisfying meal, give these potato pancakes a try. You won't be disappointed!
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