Best 2 Old Fashioned Pineapple Cookies Recipes
Indulge in a delightful culinary journey with our Old-Fashioned Pineapple Cookies, a timeless classic that has been cherished for generations. These delectable treats are crafted with the perfect balance of flavors, combining the tangy sweetness of pineapple with a hint of vanilla and a touch of almond extract. With just a few simple ingredients and easy-to-follow steps, you can create these nostalgic cookies that will transport you back in time.
This recipe collection features variations of the classic pineapple cookie, catering to diverse preferences and dietary restrictions. Whether you prefer chewy or crispy cookies, with pineapple chunks or crushed pineapple, or even a gluten-free option, we have a recipe that will satisfy your cravings. Each recipe is carefully curated to ensure success, providing detailed instructions and helpful tips to guide you through the baking process.
So, gather your ingredients, preheat your oven, and embark on a delightful baking adventure. With our Old-Fashioned Pineapple Cookies, you'll create a batch of homemade goodness that will fill your kitchen with the irresistible aroma of pineapple and vanilla. These cookies are perfect for any occasion, whether it's a cozy family gathering, a festive holiday party, or simply a sweet treat to enjoy with a cup of tea or coffee.
OLD-FASHIONED PINEAPPLE COOKIES
I saw this recipe on the web and thought it looked so good I had to try it immediately - so I did! The results were wonderful. Even my fiance (who swears he doesn't like pineapple) thought they were great. I found a couple of similar recipes on zaar, but not one exactly like this.
Provided by Soup Fly
Categories Drop Cookies
Time 30m
Yield 4 dozen
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Cream shortening and sugars together.
- Add egg and mix well.
- Add dry ingredients and mix well Add drained pineapple and mix well.
- Add nuts and flavoring, mix well (yes, again).
- Drop by spoonful onto greased baking sheet.
- Bake for 15-20 minutes.
OLD-FASHIONED PINEAPPLE COOKIES- GRANDMA'S
This recipe has been in the family for years. I remember making them in the 1960's. They are so good.
Provided by Kathie Carr
Categories Cookies
Time 30m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350. Cream shortening and sugars together. Add egg and mix well. Add dry ingredients and mix well Add drained pineapple and mix well. Add nuts and flavoring, mix well. Drop by spoonful onto greased baking sheet. Bake for 15-20 minutes.
- 2. Cool cookies on wire racks. Mix powdered sugar and reserved pineapple juice to make icing. Drizzle icing on cooled cookies.
Tips:
- Use room temperature ingredients: This will help the cookies spread evenly and bake more consistently.
- Cream the butter and sugar together until light and fluffy: This will help to incorporate air into the dough, resulting in a lighter and more tender cookie.
- Gradually add the eggs one at a time: This will help to prevent the dough from curdling.
- Be careful not to overmix the dough: Overmixing can result in tough cookies.
- Chill the dough for at least 30 minutes before baking: This will help the cookies hold their shape and prevent them from spreading too much in the oven.
- Bake the cookies in a preheated oven: This will help to ensure that they bake evenly.
- Cool the cookies on a wire rack before serving: This will help to prevent them from sticking together.
Conclusion:
These old-fashioned pineapple cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their sweet and tangy flavor, they are sure to be a hit with everyone who tries them. So next time you're in the mood for a classic cookie recipe, give these pineapple cookies a try. You won't be disappointed!
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