Best 6 Old English Crab Cheese Meltaways Recipes
Tantalize your taste buds with the delectable Old English Crab Cheese Meltaways, a symphony of flavors that will transport you to culinary heaven. These savory morsels, hailing from the kitchens of yesteryear, blend the richness of crab and cheese with a hint of Old English mustard, creating a taste experience that is both nostalgic and utterly delightful.
This collection of recipes offers variations on the classic Crab Cheese Meltaways, catering to diverse palates and preferences. Whether you favor the traditional recipe, a gluten-free version, or a zesty rendition with added jalapeños, you're sure to find a recipe that tickles your fancy.
For those with a penchant for culinary history, the article delves into the origins of this timeless dish, tracing its roots back to the kitchens of England's past. Discover how this humble dish evolved over time, becoming a beloved classic that continues to grace tables today.
CRAB MELTAWAYS
Crab meltaways always seem like they belong at a retro cocktail party. But whether you're throwing a mid-century bash or just a regular party, you and your guests are going to love this recipe. The flavors of tangy cheese, pepper, and creamy mayonnaise are a perfect complement to fresh crab meat. And we don't skimp on the crab meat in this recipe! Pile a healthy portion onto a crispy English muffin, and you have a filling appetizer that everyone will go crazy for. You can serve them alongside a vintage cocktail, or simply enjoy these English muffin crab melts as a light lunch or dinner.
Provided by RecipeLion.com Test Kitchen
Categories Appetizers
Number Of Ingredients 9
Steps:
- Mix together butter and cheese until blended; add salts and mayonnaise. Stir in crab meat.
- Cut each English muffin half into quarters. Put a teaspoon of crab mixture on each quarter.
- Put under broiler until light brown.
OLD ENGLISH CRAB-CHEESE MELTAWAYS
These delicious appetizers are a fabulous way to start any party and can be prepared anytime in advance and frozen--then broiled from frozen to serve!
Provided by joearbeely
Categories < 30 Mins
Time 30m
Yield 48 pieces, 48 serving(s)
Number Of Ingredients 7
Steps:
- Place muffin pieces on 2 cookie tins. Rinse and drain crab meat; drain well. Mix crab with butter, cheese, salts and mayonnaise. Mix well and spread on muffin pieces. You must freeze for at least 30 minutes or longer before broiling. Broil until puffed, bubbly and slightly golden brown. Serve hot.
Nutrition Facts : Calories 39.1, Fat 2.3, SaturatedFat 1.3, Cholesterol 7, Sodium 81.6, Carbohydrate 3.3, Fiber 0.2, Sugar 0.3, Protein 1.4
CRAB MELT-AWAYS
Cocktail pumpernickel bread is spread with a cheesy crab topping and broiled for a delicious open-faced appetizer or snack.
Provided by My Food and Family
Categories Meal Recipes
Time 20m
Yield 12 servings, 2 appetizers each
Number Of Ingredients 8
Steps:
- Preheat broiler to high heat. Mix all ingredients except toast slices; spread evenly onto toast slices.
- Place on baking sheet.
- Broil until lightly browned. Garnish each appetizer with 1 tsp. each red pepper and green onion.
Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 25 mg, Sodium 360 mg, Carbohydrate 8 g, Fiber 1 g, Sugar 1 g, Protein 6 g
CRAB MELTAWAYS
These are so easy to make. You can make a bunch and keep them in the freezer and bring them out when you have guests. They'll be impressed!
Provided by Julie Howard
Categories Seafood Appetizers
Number Of Ingredients 7
Steps:
- 1. Slice muffins into halves and cut each half into fourths and arrange on cookie sheet. Place crabmeat in colander and rinse with cold water. Drain crabmeat on paper towels, checking for shells. Mix crabmeat with softened butter, cheese, mayonnaise, and seasonings. Spread on English muffins. Freeze for at least 30 minutes. (Can be frozen for several weeks.) Broil until they puff up and are bubbly and slightly golden brown. Serve hot.
CRAB DELIGHTS
Have these as appetizers or a light lunch. Using English muffins and canned crab meat. You can store in freezer until ready to use, then cook them. This is also good with Clam Chowder for lunch or dinner. Enjoy!
Provided by Ellen Chirichella
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 20m
Yield 9
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium-size mixing bowl, combine crabmeat, cheese spread, butter or margarine, mayonnaise, garlic salt, and parsley. Mix well, and spread on English muffins. Cut the muffins into quarters and arrange them on a cookie sheet.
- Bake at 400 degrees F (200 degrees C) for 15 minutes. Broil the muffins for the last minute to get them toasted.
Nutrition Facts : Calories 217.4 calories, Carbohydrate 18.3 g, Cholesterol 39.9 mg, Fat 11.7 g, Fiber 1.4 g, Protein 9.9 g, SaturatedFat 6 g, Sodium 567.3 mg, Sugar 1.4 g
CRAB MELTAWAYS
My sister-in-law brought these to my Super Bowl Party and they were the first thing to go.... absolutely simple, yet INCREDIBLY tasty and EASY. I dare anyone not to like this. Plus, you can freeze them. Pretty cool.
Provided by Raquel Grinnell
Categories Crab
Time 10m
Yield 96 pieces
Number Of Ingredients 8
Steps:
- Have butter and cheese spread at room temperature.
- Mix all ingredients and spread on english muffin halves. Then cut into quarters with a pizza cutter.
- Place on cookie sheet and freeze for 1 hour. If saving for future use, place in freezer-proof bags with the air squeezed out. Can be saved up to 6 months.
- Broil for 4-5 minutes in oven or toaster oven. Serve warm and get out of the way!
Nutrition Facts : Calories 49.3, Fat 3, SaturatedFat 1.8, Cholesterol 9.1, Sodium 159.5, Carbohydrate 3.5, Fiber 0.2, Sugar 0.5, Protein 2.1
Tips:
- Use high-quality crab meat for the best results. Fresh or frozen crab meat can be used, but be sure to thaw frozen crab meat completely before using.
- Shred the crab meat finely for a smooth texture in the cheese ball.
- Use a variety of cheeses to create a flavorful cheese ball. A sharp cheddar cheese, a mild Monterey Jack cheese, and a creamy cream cheese all work well together.
- Add some chopped onion, celery, and green pepper to the cheese ball for extra flavor and texture.
- Shape the cheese ball into a ball or log, then roll it in chopped nuts or crackers for a festive presentation.
- Serve the cheese ball with crackers, bread, or vegetables for dipping.
- For a warm and gooey cheese dip, bake the cheese ball in a baking dish at 350 degrees Fahrenheit for 15-20 minutes, or until melted and bubbly.
Conclusion:
Old English Crab Cheese Meltaways are a delicious and versatile appetizer that can be enjoyed in a variety of ways. Whether you serve them as a cheese ball, cheese dip, or melted cheese spread, they are sure to be a hit at your next party or gathering. With their creamy texture, flavorful ingredients, and easy preparation, these cheese balls are a must-try for any cheese lover.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #appetizers #seafood #american #easy #holiday-event #northeastern-united-states #number-of-servings #3-steps-or-less
You'll also love
