Best 2 Old Bay Tofu Cakes Recipes
**Tofu Cakes with an Old Bay Kick:**
Welcome to a culinary journey where flavors dance on your palate! Get ready to tantalize your taste buds with an exciting fusion of textures and flavors in our Old Bay Tofu Cakes. These delectable cakes are a symphony of crispy exteriors and tender, savory interiors, infused with the irresistible blend of Old Bay seasoning. Perfect as an appetizer, main course, or even a delightful snack, these tofu cakes promise an unforgettable culinary experience. This article offers not only one, but two irresistible recipes to satisfy your cravings. First, the Air Fryer Old Bay Tofu Cakes provide a guilt-free indulgence, crispy and flavorful without the added oil. If you prefer a more traditional approach, the Pan-Fried Old Bay Tofu Cakes deliver a golden-brown crust and a moist, flavorful center. Both recipes are easy to follow and offer a versatile dish that can be served with a variety of dipping sauces and accompaniments. Join us as we explore these culinary delights and embark on a journey of taste and satisfaction.
CHEF JOHN'S CRAB CAKES
These are what crab cakes are supposed to be like. They are basically a fried lump of crabmeat, held together with a minimum of filler. Delicious!
Provided by Chef John
Categories Appetizers and Snacks Seafood Crab Crab Cake Recipes
Time 1h23m
Yield 4
Number Of Ingredients 11
Steps:
- Mix saltine crackers, mayonnaise, Dijon mustard, seafood seasoning, Worcestershire sauce, egg, salt, and cayenne pepper in a large bowl.
- Stir in crabmeat until mixture is combined but still chunky. Cover and refrigerate for 1 hour.
- Sprinkle breadcrumbs on a plate.
- Shape chilled crab mixture into 4 small thick patties; coat completely with bread crumbs.
- Melt butter in a skillet over medium-heat; cook crab cakes until golden brown, about 4 minutes per side.
Nutrition Facts : Calories 297.2 calories, Carbohydrate 10.8 g, Cholesterol 150.6 mg, Fat 15 g, Fiber 0.6 g, Protein 28.5 g, SaturatedFat 5.2 g, Sodium 727.6 mg, Sugar 0.7 g
OLD BAY ZUCCHINI CAKES
Make and share this Old Bay Zucchini Cakes recipe from Food.com.
Provided by MrsZ2012
Categories Summer
Time 30m
Yield 8 patties, 4 serving(s)
Number Of Ingredients 9
Steps:
- Sprinkle the zucchini with the salt and toss to combine. Transfer to a colander and allow to drain for 30 minutes. Preheat oven to 400. Squeeze out any excess moisture and transfer the zucchini to a large mixing bowl. Add the bread crumbs and toss to combine.
- In a separate mixing bowl, whisk together the egg, mayonnaise, Old Bay seasoning, mustard, and parsley. Pour the wet mixture over the zucchini and bread crumbs. Season with black pepper. Toss to combine until the wet mixture is completely incorporated into the zucchini and bread crumbs. Shape the mixture into 8 cakes and set aside.
- Place cakes onto baking sheet. Bake on each side for 10 minutes.
Nutrition Facts : Calories 236.4, Fat 10.7, SaturatedFat 1.9, Cholesterol 47, Sodium 318.2, Carbohydrate 26, Fiber 4.5, Sugar 4.9, Protein 9.8
Tips:
- Use extra firm tofu. This will help the cakes hold their shape better.
- Press the tofu well before using. This will remove excess moisture and help the cakes be more crispy.
- Use a food processor to make the tofu mixture. This will help to create a smooth and even batter.
- Be careful not to overcook the cakes. They should be cooked until they are golden brown and crispy on the outside, but still soft and moist on the inside.
- Serve the cakes with your favorite dipping sauce. Some good options include soy sauce, sweet and sour sauce, or sriracha sauce.
Conclusion:
Old Bay tofu cakes are a delicious and easy-to-make vegan appetizer or main course. They are perfect for any occasion, from a casual party to a formal dinner. With their crispy outer shell and soft, flavorful interior, these cakes are sure to be a hit with everyone who tries them. So next time you're looking for a new and exciting way to enjoy tofu, give these Old Bay tofu cakes a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #vegetables #vegan #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #4-hours-or-less
You'll also love
