Best 4 Old Bay Chicken Thighs Recipes
**Discover a Flavorful Journey with Old Bay Chicken Thighs: A Culinary Delight Awaits**
Embark on a culinary adventure with our tantalizing Old Bay Chicken Thighs, where succulent chicken thighs are enveloped in a symphony of flavors. This delectable dish is a harmonious blend of spicy, salty, and smoky notes, guaranteed to tantalize your taste buds. Whether you prefer a classic preparation or something more adventurous, our collection of recipes caters to every palate. Indulge in the simplicity of our basic Old Bay Chicken Thighs recipe, or explore creative variations such as our tangy Lemon Pepper Old Bay Chicken Thighs or the zesty Cajun Old Bay Chicken Thighs. Each recipe promises a unique flavor experience, ensuring that your taste buds will never be bored. So, prepare to savor the magic of Old Bay Chicken Thighs and elevate your next meal to an unforgettable culinary experience.
OLD BAY CHICKEN
Chicken thighs are seasoned with Old Bay seasoning and cooked perfectly for tender, juicy chicken.
Provided by Bailey
Categories Chicken Main Course
Time 30m
Number Of Ingredients 2
Steps:
- Preheat oven to 375°F.
- Pat chicken thighs dry with paper towel. Trim excess fat. Rub with olive oil, then add old bay seasoning to coat evenly.
- Heat a cast iron or oven safe nonstick skillet over high heat. Once hot, add chicken thighs, skin side down. Sear for 5 minutes or until skin is browned. Flip over.
- Transfer pan to preheated oven. Cook for an additional 20-22 minutes or until chicken reaches an internal temperature of 165°F.
- Rest chicken for 5 minutes before serving.
Nutrition Facts : Calories 339 kcal, Carbohydrate 2 g, Protein 25 g, Fat 25 g, SaturatedFat 7 g, Cholesterol 148 mg, Sodium 117 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
OLD BAY® CHICKEN
If you love Old Bay® Seasoning, you have to try this recipe!
Provided by IDaCoolGuy
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Mix flour, seafood seasoning, and salt in a large resealable plastic bag; place chicken breasts in bag, seal, and shake to coat chicken with seasoned flour. Place chicken into a roasting pan and spray with cooking spray.
- Bake in the preheated oven until browned and an instant-read meat thermometer inserted into the thickest part of a breast reads at least 160 degrees F (70 degrees C), 35 to 40 minutes.
- Mix hot pepper sauce, Worcestershire sauce, and unsalted butter in a large bowl. Toss baked chicken breasts in hot pepper mixture to coat; serve.
Nutrition Facts : Calories 195.9 calories, Carbohydrate 5.3 g, Cholesterol 76.1 mg, Fat 8.4 g, Fiber 0.5 g, Protein 23.5 g, SaturatedFat 4.3 g, Sodium 1354.9 mg, Sugar 1 g
OLD BAY CHICKEN THIGHS
This is my husband's favorite chicken dish. It is tasty and very easy. I usually serve it with fresh green beans and red potatoes.
Provided by Gayle Parks
Categories Chicken Thigh & Leg
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Thaw chicken and pat dry with paper towel.
- Sprinkle both sides liberally with Old Bay.
- Heat olive oil in skillet and brown chicken on both sides.
- Place chicken on plate and wrap each piece with slice of bacon.
- Place bacon wrapped chicken in baking dish, cover with foil and
- bake at 350 degrees for about an hour or until chicken is done.
- Remove chicken from baking dish to serve.
EASY BAKED CHICKEN THIGHS
As a college student, this is an easy recipe that requires minimum preparation work! You can season it with other spices. I do mine with cayenne powder and black pepper.
Provided by KALENG
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 35m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place thighs in a baking dish. Season chicken thighs on all sides with garlic powder and onion flakes.
- Bake chicken in the preheated oven until no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 162 calories, Carbohydrate 3 g, Cholesterol 68.6 mg, Fat 7.5 g, Fiber 0.4 g, Protein 19.6 g, SaturatedFat 2.1 g, Sodium 58.2 mg, Sugar 1.1 g
Tips:
- Use a good quality Old Bay seasoning. This will make a big difference in the flavor of your chicken.
- Don't be afraid to adjust the amount of Old Bay seasoning to your taste. Some people like a lot of spice, while others prefer a more mild flavor.
- Be sure to let the chicken marinate for at least 30 minutes. This will allow the flavors of the marinade to penetrate the chicken.
- Cook the chicken over medium heat. This will help to prevent the chicken from drying out.
- Serve the chicken with your favorite sides. Some popular options include mashed potatoes, green beans, and coleslaw.
Conclusion:
Old Bay chicken thighs are a delicious and easy-to-make meal. They are perfect for a weeknight dinner or a casual get-together. With just a few simple ingredients, you can create a flavorful and satisfying dish that everyone will enjoy. So next time you're looking for a quick and easy dinner idea, give Old Bay chicken thighs a try. You won't be disappointed!
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