Best 2 Oil Free Apple Herb Salad Dressing Recipes

Craving a refreshing and healthy salad dressing that's bursting with flavor? Look no further than this Oil-Free Apple Herb Salad Dressing. Made with a unique blend of crisp apples, fresh herbs, and tangy spices, this dressing is a delightful departure from traditional oil-based dressings. Its vibrant color and zesty taste will elevate any salad, making it a perfect choice for health-conscious individuals seeking a flavorful and nutritious option.

This recipe collection features three variations of the Oil-Free Apple Herb Salad Dressing, each offering a distinct flavor profile. The Classic Apple Herb Dressing is a harmonious blend of sweet apples, aromatic herbs, and a touch of Dijon mustard, resulting in a well-balanced dressing that complements a variety of salads. If you prefer a tangier dressing, the Apple Cider Vinegar Variation adds a sharp and tangy twist, while the Lemon Variation offers a bright and citrusy flavor that pairs perfectly with light and refreshing salads.

With its vibrant color, delightful aroma, and burst of flavors, this Oil-Free Apple Herb Salad Dressing is sure to become a favorite in your kitchen. So, let's dive into the recipes and discover the perfect dressing to enhance your next salad creation.

Here are our top 2 tried and tested recipes!

APPLE CIDER VINAIGRETTE

Apple Cider Vinaigrette image

Consider this vinaigrette a blank slate. You can use it as is, or add some favorite herbs, such as thyme, basil or cilantro. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1 cup.

Number Of Ingredients 7

Ingredients

2/3 cup olive oil
1/4 cup cider vinegar
1 tablespoon honey
2 teaspoons Dijon mustard
1 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.

Nutrition Facts : Calories 171 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 105mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

HERB VINAIGRETTE

Herb Vinaigrette image

This lemon-and-herb vinaigrette gets a touch of sweetness from honey and works beautifully with almost any salad.

Provided by Food Network Kitchen

Time 5m

Yield 1 cup

Number Of Ingredients 5

Ingredients

1/4 cup freshly squeezed lemon juice (from about 2 lemons)
2 tablespoons chopped fresh herbs
1 tablespoon honey
Kosher salt and freshly ground black pepper
3/4 cup extra-virgin olive oil

Steps:

Whisk together the lemon juice, herbs, honey and a generous pinch of salt in a small bowl. Gradually whisk in the oil, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Whisk in a couple of turns of freshly ground black pepper.

Tips:

For a sweeter dressing, use sweeter apples, such as Honeycrisp or Fuji.
For a tarter dressing, use tarter apples, such as Granny Smith or Braeburn.
Be sure to use fresh herbs for the best flavor.
If you don't have fresh herbs, you can use dried herbs, but use half the amount.
This dressing is best when made fresh, but it can be stored in the refrigerator for up to 3 days.

Conclusion:

This oil-free apple herb salad dressing is a healthy and delicious way to dress your favorite salads. It's made with fresh apples, herbs, and lemon juice, and it's packed with flavor. This dressing is also vegan, gluten-free, and low in calories. So next time you're looking for a healthy and flavorful salad dressing, give this apple herb dressing a try. You won't be disappointed.