Best 2 Oh So Yummy Chicken Breasts Recipes
**Uncover a World of Flavor: A Culinary Journey Through Oh-So-Yummy Chicken Breasts**
Prepare to tantalize your taste buds with an extraordinary culinary experience as we delve into the realm of Oh-So-Yummy Chicken Breasts. This article presents a delectable collection of chicken breast recipes that cater to every palate and cooking preference. Whether you seek a quick and easy weeknight meal, a sophisticated dinner party entrée, or a healthy lunch option, we have you covered. From succulent grilled chicken with zesty marinades to crispy baked chicken tenders with a variety of dipping sauces, and even a delightful chicken breast stir-fry bursting with Asian flavors, this article offers a diverse range of recipes that will satisfy your cravings. Get ready to embark on a culinary adventure where every bite of chicken breast is a symphony of flavors and textures, leaving you craving more.
EASY CHICKEN BREAST
This recipe has about a 5 minute prep time, and it tastes great. Chicken breasts in a creamy sauce with some white wine! It also freezes well. Serve over rice with hot bread.
Provided by bdld
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h15m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken breasts in a lightly greased 9x13 inch baking dish. In a medium bowl, combine the soups, sour cream and white wine. Mix well and pour over the chicken. Cover with foil.
- Bake at 350 degrees F (175 degrees C) for 1 hour.
Nutrition Facts : Calories 379.8 calories, Carbohydrate 13.7 g, Cholesterol 110.5 mg, Fat 20.3 g, Fiber 0.9 g, Protein 31.1 g, SaturatedFat 9.6 g, Sodium 1263.8 mg, Sugar 2.4 g
OH-SO-YUMMY CHICKEN BREASTS
The first recipe for this chicken by food.com member TEXAS called for a cut up fryer but I'm on a diet so I used boneless skinless breasts. I'm putting it here so I can get the nutritional facts. This sauce is great and the sweetness from the sugar goes all thru the chicken.
Provided by GreeksWife
Categories < 4 Hours
Time 1h40m
Yield 5-6 , 5-6 serving(s)
Number Of Ingredients 6
Steps:
- Arrange chicken in a baking dish. Combine other ingredients, pour over chicken. Cover with foil and bake in 350 degree oven for 1 - 1 1/2 hours. For thicker sauce, remove liquid from baking dish and simmer on stove till thick.
Nutrition Facts : Calories 361.8, Fat 3.3, SaturatedFat 0.7, Cholesterol 75.5, Sodium 685.5, Carbohydrate 58.4, Fiber 0.9, Sugar 55.1, Protein 26.4
Tips:
- Brining the chicken: Brining the chicken breasts in a mixture of water, salt, and sugar helps to enhance their flavor and moisture. You can brine the chicken for as little as 30 minutes or up to overnight.
- Using a meat thermometer: To ensure that the chicken breasts are cooked through, use a meat thermometer to check their internal temperature. The chicken is safe to eat when it reaches an internal temperature of 165°F (74°C).
- Cooking the chicken over medium heat: Cooking the chicken breasts over medium heat helps to prevent them from becoming dry and overcooked. Be sure to adjust the heat as needed to maintain a steady simmer.
- Using a variety of seasonings: Experiment with different seasonings to find the ones that you like best. Some popular options include garlic powder, onion powder, paprika, and cayenne pepper.
- Serving the chicken with your favorite sides: The chicken breasts can be served with a variety of sides, such as mashed potatoes, rice, or roasted vegetables.
Conclusion:
This recipe is a simple and delicious way to cook chicken breasts. The chicken is brined in a mixture of water, salt, and sugar, which helps to enhance its flavor and moisture. The chicken is then cooked in a flavorful broth until it is cooked through. The chicken can be served with a variety of sides, such as mashed potatoes, rice, or roasted vegetables.
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