Best 3 Oh So Yummy Apple Oatmeal Crisp Recipes
Indulge in a culinary masterpiece that harmoniously blends the flavors of sweet apples, hearty oats, and a crispy golden crust – the Apple Oatmeal Crisp. This delightful dessert combines the nutritional benefits of oats with the natural sweetness of apples, creating a symphony of flavors and textures that will tantalize your taste buds. Whether you prefer a classic version or a variation with unique twists, this article presents a collection of delectable Apple Oatmeal Crisp recipes that cater to your preferences. From a traditional recipe that evokes nostalgic memories to a gluten-free version that accommodates dietary restrictions, each recipe offers a unique take on this beloved dessert. Embark on a culinary journey and discover the perfect Apple Oatmeal Crisp recipe that will become a staple in your kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
OH SO YUMMY APPLE OATMEAL CRISP
Made this again today. To me so much tastier than an apple pie and sooo addicting. Awesome hot with a big dollop of ice cream. The smell is so amazing. NOTE: I always double this recipe, as it's just that good and still doesn't last very long. But we share with the family.
Provided by donna morales
Categories Other Desserts
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350º Lightly grease an 8" square pan.
- 2. In a big bowl, combine the oats, flour, brown sugar and melted butter. Mix till it becomes crumbly. (I do this step with clean hands, as it's just easier for me to get it to the consistency that it needs to be)
- 3. Place half of the mixture into the bottom of the pan. (I spray the bottom lightly with Pam)
- 4. Next, spread the chopped apples over the crumb mixture evenly.
- 5. Sprinkle the sugar and cinnamon over the apples. On top of that, add the remaining crumb mixture.
- 6. Bake for 40 to 45 minutes until golden brown.
- 7. NOTE: as I chop my apples I have a bowl of cold water with a little lemon juice to keep the apples from browning on me since I have about 5 to 6 apples to chop up depending on the size. I've always used gala apples, just because i really like the taste and they definitely hold up well in this recipe. Not mushy at all.
APPLE OATMEAL CRISP
Microwaving brings out the natural sweetness in this warm and comforting apple oatmeal crisp. -Anna Mae Kocher, Sunman, Indiana
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 5 servings.
Number Of Ingredients 8
Steps:
- In a bowl, toss apples with sugar and 1/4 teaspoon cinnamon. Place in an ungreased 8-in. square microwave-safe dish. Sprinkle with water. In another bowl, combine the flour, brown sugar, salt and remaining cinnamon; cut in butter until crumbly. Sprinkle over apples. Microwave, uncovered, on high for 7-9 minutes or until apples are tender.
Nutrition Facts :
OH-SO-GOOD OATMEAL
Add extra nutrition to fiber-rich oatmeal by adding chopped apple and almonds. My two boys demand seconds! At 1-1/2 cups per serving, it's hearty and filling; and at zero cholesterol, what's not to love? -Danielle Pepa, Elgin, Illinois
Provided by Taste of Home
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan over medium heat, bring water to a boil. Add apples, oats and salt; cook and stir for 5 minutes. , Remove from the heat; stir in brown sugar, cinnamon and vanilla. Cover and let stand for 2 minutes. Sprinkle each serving with almonds. If desired, serve with syrup and milk.
Nutrition Facts : Calories 253 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 42mg sodium, Carbohydrate 46g carbohydrate (22g sugars, Fiber 6g fiber), Protein 6g protein.
Tips for Making the Best Apple Oatmeal Crisp:
- Use a variety of apples. This will give your crisp a more complex flavor and texture. Some good choices include Granny Smith, Honeycrisp, and Braeburn.
- Don't overcook the apples. They should be tender but still hold their shape.
- Use old-fashioned oats. They will give your crisp a more hearty texture.
- Don't skimp on the butter. It adds richness and flavor to the crisp.
- Bake the crisp until the topping is golden brown and the apples are bubbling.
Conclusion:
Apple oatmeal crisp is a delicious and easy-to-make dessert that is perfect for any occasion. With its sweet and tart apples, crunchy oatmeal topping, and warm spices, it's sure to be a hit with everyone who tries it.
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