Best 3 Oaty Cereal Bars Recipes

Indulge in the delightful world of oaty cereal bars, a symphony of flavors and textures that will tantalize your taste buds and keep you energized throughout the day. These delectable treats are crafted with a harmonious blend of wholesome oats, nutrient-rich nuts, and the natural sweetness of dried fruits. From classic combinations like the Cranberry and Almond Oaty Bars to the decadent indulgence of the Chocolate Chip and Peanut Butter Oaty Bars, each recipe offers a unique taste experience that caters to diverse preferences. Whether you're looking for a quick and portable breakfast option, a guilt-free snack to satisfy your sweet cravings, or a healthy addition to your kid's lunchbox, these oaty cereal bars are the perfect solution. Dive into the world of oaty goodness and discover the perfect recipe to satisfy your taste buds and nourish your body.

Here are our top 3 tried and tested recipes!

HONEY OAT CEREAL BARS

Honey Oat Cereal Bars image

Provided by Food Network

Time 1h15m

Yield 12 bars

Number Of Ingredients 8

Ingredients

Nonstick cooking spray, for spraying the baking dish
3 1/2 cups toasted oat cereal
1 cup mini marshmallows
4 tablespoons unsalted butter
1/4 cup packed light brown sugar
1/4 cup honey
1/2 teaspoon kosher salt
1/2 teaspoon vanilla

Steps:

Spray an 8-inch square baking dish with nonstick cooking spray.
Combine the oat cereal and marshmallows in a large bowl.
Combine the butter, brown sugar, honey and salt in a large saucepan and bring to a simmer. Cook for 1 minute, then carefully stir in the vanilla. Add the cereal mixture and stir to coat completely.
Spread the mixture in the prepared baking dish and press into an even layer. Allow to cool and set, about 1 hour, before cutting into squares.

OATY CEREAL BARS

Oaty Cereal Bars image

Delicious snack bars that your children will love!

Provided by TJACKSON

Categories Desserts Cookies No-Bake Cookie Recipes

Time 1h10m

Yield 16

Number Of Ingredients 5

Ingredients

½ cup white sugar
½ cup honey
½ cup peanut butter
3 cups toasted oat cereal
1 cup salted peanuts

Steps:

Grease a 9x13 inch pan. In a large saucepan over medium heat, stir together the sugar and honey. Bring to a boil, then remove from heat and stir in the peanut butter until well blended. Stir in the cereal and if desired, stir in the salted peanuts. Press into the prepared pan. Allow to cool until firm, then cut into bars.

Nutrition Facts : Calories 177.8 calories, Carbohydrate 22.7 g, Fat 8.9 g, Fiber 1.8 g, Protein 4.9 g, SaturatedFat 1.5 g, Sodium 149 mg, Sugar 16.3 g

BAKED OATMEAL BREAKFAST BARS

Baked Oatmeal Breakfast Bars image

I wanted an on-the-go oatmeal bar without the artificial ingredients of commercial bars. This is the base for the bars, a recipe easily modified to suit your own tastes.

Provided by Nichole Tews

Categories Breakfast and Brunch

Time 1h

Yield 8

Number Of Ingredients 10

Ingredients

2 cups old-fashioned rolled oats
⅓ cup packed brown sugar
1 tablespoon white sugar
1 ½ teaspoons baking powder
½ teaspoon salt
½ teaspoon ground cinnamon
1 cup milk
2 eggs
2 tablespoons canola oil
1 teaspoon vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
Combine oats, brown sugar, white sugar, baking powder, salt, and cinnamon together in a bowl. Whisk milk, eggs, canola oil, and vanilla extract together in a separate bowl. Stir egg mixture into oats mixture until well combined; set aside until flavors blend, about 20 minutes. Spread oats mixture into prepared square pan.
Bake in the preheated oven until edges are golden brown, about 30 minutes.

Nutrition Facts : Calories 184.1 calories, Carbohydrate 26.2 g, Cholesterol 48.9 mg, Fat 6.7 g, Fiber 2.1 g, Protein 5.3 g, SaturatedFat 1.3 g, Sodium 270.6 mg, Sugar 12.3 g

Tips:

Use a quality rolled oats. It will make a big difference in the texture and flavor of your bars.
Prep your baking sheet with parchment paper. This will help prevent the bars from sticking.
Press the mixture firmly into the baking sheet. This will help the bars hold together better.
Don't overbake the bars. They should be just set in the center.
Let the bars cool completely before cutting them. This will help them hold their shape.
Store the bars in an airtight container at room temperature for up to 5 days.

Conclusion:

These hearty and delicious oat cereal bars are the perfect on-the-go breakfast or snack. They're easy to make and packed with wholesome ingredients like oats, nuts, and seeds. You can customize them to your own liking by adding different mix-ins, such as dried fruit, chocolate chips, or peanut butter. No matter how you choose to make them, these bars are sure to be a hit with everyone who tries them.