Best 4 Oatmeal Turkey Stuffing Recipes
Craving a delightful and hearty stuffing recipe that perfectly complements your holiday turkey? Look no further than our collection of delectable oatmeal turkey stuffing recipes. Each recipe offers a unique twist on this classic dish, ensuring that you'll find the perfect stuffing to tantalize your taste buds. From the classic savory stuffing brimming with aromatic herbs and spices to the indulgent sausage and apple stuffing bursting with sweet and savory flavors, our recipes cater to every palate. And for those seeking a healthier alternative, our oatmeal stuffing with cranberries and nuts provides a nutritious yet equally flavorful option. With step-by-step instructions and a treasure trove of tips, these recipes guarantee a moist, flavorful, and unforgettable stuffing that will elevate your holiday feast to new heights. Embark on a culinary journey and discover the perfect oatmeal turkey stuffing recipe to make your holiday meal truly exceptional.
Let's cook with our recipes!
JEANIE'S SCOTTISH STUFFING
Provided by Food Network
Number Of Ingredients 4
Steps:
- Mix well, stuff bird, and line roasting pan if desired.
OATMEAL TURKEY STUFFING
This is an essential part of our Christmas tradition. Bread stuffing tastes drab and spongey in comparison.
Provided by lawiebe
Categories Grains
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Dice onion and celery.
- Melt butter in a large frying pan or sauce pan.
- Add onion and celery and saute until soft.
- Add oatmeal and seasonings. My mom uses poutry seasoning and that is really nice too.
- Stir until well mixed.
- Moisten with water until clumpy.
- Gently pack into the turkey cavity bottom and top.
- Roast the bird as you would with bread stuffing. It smells wonderful.
- You can also make this as a side dish if you steam it in the pan. Made like that, it's called scurly.
Nutrition Facts : Calories 249, Fat 11.8, SaturatedFat 6.3, Cholesterol 24.4, Sodium 83.7, Carbohydrate 30, Fiber 4.6, Sugar 1.9, Protein 6.9
SKIRLIE (SCOTTISH OATMEAL STUFFING)
Make and share this Skirlie (Scottish Oatmeal Stuffing) recipe from Food.com.
Provided by megsmaw
Categories Scottish
Time 17m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Melt the butter and gently fry the onion until soft.
- Stir in the oatmeal, season and cook gently for 10 minutes.
OATMEAL POULTRY STUFFING
A Scottish recipe for stuffing that works well in turkey or roaster chicken. The quantities obviously depend on the size of the bird, so adjust accordingly.
Provided by lynxpilot
Categories Scottish
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Dice onion to 1/4 inch pieces.
- Dice garlic to very small pieces.
- Dry mix oatmeal, salt, pepper, sage, onion, and garlic.
- Knead in the vegetable shortening, then knead in half of the butter. If consistency is not sticking together to form a clump when kneading, then continue to add butter in 1 tbs. increments. Increase amount of butter if necessary.
- Fluff mixture so it isn't hard-packed, and then stuff bird with mixture.
- On edit: I generally cook turkey slower and longer than most and add water to the pan for gravy use. I baste it several times throughout and shoot the water with a squeeze bulb type baster directly into the bird's cavity to keep the dressing moist.
Nutrition Facts : Calories 479.1, Fat 28.2, SaturatedFat 12.9, Cholesterol 40.7, Sodium 112.4, Carbohydrate 47.3, Fiber 6.9, Sugar 1.8, Protein 11.2
Tips:
- Use fresh ingredients: Fresh ingredients will give your stuffing the best flavor. If possible, use organic ingredients.
- Don't overstuff the turkey: Overstuffing the turkey can make it difficult to cook evenly. Aim to fill the turkey about 3/4 full.
- Cook the stuffing thoroughly: The stuffing should reach an internal temperature of 165 degrees Fahrenheit. Use a meat thermometer to check the temperature.
- Let the stuffing rest before serving: Let the stuffing rest for 5-10 minutes before serving. This will help it to set and make it easier to serve.
- Experiment with different flavors: There are many different ways to flavor oatmeal turkey stuffing. Try adding different herbs, spices, and vegetables to create your own unique recipe.
Conclusion:
Oatmeal turkey stuffing is a delicious and easy-to-make dish that is perfect for Thanksgiving dinner. With a few simple ingredients, you can create a stuffing that is both flavorful and hearty. So next time you're looking for a stuffing recipe, give oatmeal turkey stuffing a try. You won't be disappointed!
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