Best 2 Oatmeal On The Run Recipes

Oatmeal is a breakfast staple and a great way to start your day. It's packed with fiber, vitamins, and minerals, and it can help you feel full and satisfied for hours. But if you're always on the go, it can be tough to find the time to make a hot bowl of oatmeal. That's where these quick and easy recipes come in. In this article, you'll find 10 delicious and portable oatmeal recipes that you can make in just minutes. Whether you like your oatmeal sweet or savory, there's a recipe here for everyone. From classic overnight oats to creative flavor combinations, like apple pie oatmeal and chocolate peanut butter oatmeal, these recipes are sure to satisfy your oatmeal cravings on busy mornings. So grab your favorite mug and get ready to enjoy a delicious and nutritious breakfast on the run.

Here are our top 2 tried and tested recipes!

7 OVERNIGHT OATS RECIPES

7 Overnight Oats Recipes image

Learn how to save time and money and eat healthier by prepping Overnight Oats ahead of time for the week. Use our 7 different delicious overnight oats recipes to start filling your fridge today.

Provided by Thriving Home

Categories Breakfast

Time 5m

Number Of Ingredients 54

Ingredients

1/2 cup milk (we prefer plain almond milk), plus more for serving
1/3 cup old-fashioned rolled oats
1/2- 1 tablespoon pure maple syrup or honey
1 tablespoon almond butter
1 tablespoon unsweetened shredded coconut
1 teaspoon 100% cocoa powder
1-2 tablespoons sliced almonds
1-2 tablespoons mini chocolate chips
1/2 banana, sliced
1/2 cup milk (your choice), plus more for serving
1/3 cup old-fashioned rolled oats
1/2 - 1 tablespoon pure maple syrup or honey
1/2 cup frozen or fresh chopped strawberries (chopped is easier to eat than sliced)
2 tablespoons vanilla Greek yogurt
1-2 tablespoons sliced almonds
1/8 teaspoon pure vanilla
1/2 cup unsweetened almond milk (or your choice of milk)
1/3 cup rolled oats
1 tablespoon ground flaxseed
1 tablespoon pure maple syrup, plus more to taste (sub: honey)
1/2 cup diced peaches (fresh or frozen)
2 tablespoons chopped pecans
1/4 teaspoon ground cinnamon
1/8 teaspoon pure vanilla extract
1/2 cup milk (your choice), plus more for serving
1/3 cup old-fashioned rolled oats
1 tablespoon pure maple syrup or honey
1/2 cup frozen or fresh blueberries
2 tablespoons chopped walnuts (optional)
1/4 teaspoon ground cinnamon
1/8 teaspoon pure vanilla extract
1/2 cup milk (we prefer plain almond milk), plus more for serving
1/3 cup old-fashioned rolled oats
1/2- 1 tablespoon pure maple syrup or honey
2 tablespoons vanilla Greek yogurt
1 cup fresh or frozen raspberries
1 teaspoon lemon zest
2 tablespoons sliced almonds
1/2 cup milk (your choice), plus more for serving
1/3 cup old-fashioned rolled oats
1/2 - 1 tablespoon pure maple syrup or honey
1/2 cup frozen or fresh chopped strawberries (chopped is easier to eat than sliced)
1 tablespoon all-natural peanut butter
1 tablespoon all-natural strawberry jam
1 tablespoon chopped peanuts
1-2 teaspoons chia seeds
1/2 cup almond milk, plus more for serving (or your choice of milk)
1/3 cup old-fashioned rolled oats (sub: quick oats)
1/2-1 tablespoon maple syrup or honey
1 tablespoon peanut butter
1 tablespoon ground flaxseed
2 tablespoons mini chocolate chips
1-2 tablespoons chopped peanuts
1/2 banana, sliced

Steps:

In a 12-16 ounce mason jar, pour in the milk.
Add oats and your all-natural sweetener of choice (pure maple syrup or honey).
Add in the remaining fruit and add-ins (except bananas, which you will add right before eating so they don't turn brown and mushy).
Screw on the lid tightly and shake. Set in the refrigerator for at least 4 hours and up to 3-5 days.
You have two choices how to serve them:

OATMEAL ON THE RUN

Oatmeal on the Run image

Save money. Save time. Eat a good breakfast. Foolproof cooking while you shower and dress. McDonald's oatmeal contains more sugar than a Snickers bar and only 10 fewer calories than a McDonald's cheeseburger AND 11 ingredient you would not keep in your kitchen.

Provided by Ambervim

Categories Oatmeal

Time 16m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

oatmeal (rolled NOT instant)
raisins (or any dried fruit)
nuts, chopped
brown sugar (or honey or agave or maple syrup)
cinnamon

Steps:

Fill a half pint (jelly jar) half full of oatmeal.
Add the goodies.
Pour boiling water to just below the threads.
Invert a few times,.
Let sit for at least15 minutes.
Add butter and milk if you want.
The texture will be a bit different that what you cook on the stove.
This can be made in a thermal container and it will stay hot much longer and results in a texture more like stovetop.
Obviously 1 pint jar is 2 servings, 1 quart is 4 servings.
Don't have a canning jar, use what you have. Fill it half full of oats and then top with boiling water after your goodies -- that's the trick.

Nutrition Facts :

Tips:

Use old-fashioned oats for a chewier texture and more nutrients.
Add a pinch of salt to the water or milk when cooking the oats to enhance the flavor.
Use flavored milk, such as vanilla or chocolate, for a more decadent flavor.
Add your favorite mix-ins, such as fruits, nuts, seeds, or spices, to create a customized oatmeal.
For a creamy oatmeal, use a little less liquid and cook it for a few minutes longer.
If you're using a microwave, cook the oatmeal in 30-second intervals, stirring in between, to prevent it from boiling over.
Make a big batch of oatmeal on the weekend and store it in the refrigerator for a quick and easy breakfast during the week.

Conclusion:

Oatmeal on the Run is a quick and easy breakfast option that is packed with nutrients and flavor. With a little planning, you can easily make oatmeal on the go that is just as delicious and satisfying as a sit-down meal. So next time you're in a hurry, reach for a bowl of oatmeal and start your day off right!