Best 3 Oatmeal Mini Loaves Recipes
Indulge in the delectable symphony of flavors and textures with our collection of enticing oatmeal mini loaves recipes. These wholesome loaves, crafted with the goodness of oats and a medley of enticing ingredients, promise a culinary journey like no other. From classic oatmeal loaves to tantalizing variations infused with fruits, nuts, and spices, our diverse selection caters to every palate.
One of our highlights is the classic oatmeal loaf, a timeless recipe that embodies simplicity and comfort. This humble loaf, brimming with the nutty flavor of oats and the warmth of cinnamon, is an ode to tradition. If you seek a delightful twist, embark on a fruity escapade with our blueberry oatmeal loaf. Bursting with juicy blueberries and a hint of lemon zest, this loaf is a symphony of sweet and tangy flavors.
For those craving a nutty indulgence, our cranberry walnut oatmeal loaf awaits. This delectable creation combines the tartness of dried cranberries, the crunch of walnuts, and the richness of oats, resulting in a textural masterpiece. If you're a spice enthusiast, our pumpkin spice oatmeal loaf beckons with its aromatic blend of cinnamon, nutmeg, and ginger, capturing the essence of fall in every bite.
For a tropical twist, our pineapple oatmeal loaf transports you to paradise. With its vibrant pineapple chunks and a touch of coconut, this loaf exudes a tropical flair that will tantalize your taste buds. And for those who appreciate a hearty and savory treat, our savory oatmeal loaf, infused with sun-dried tomatoes, artichoke hearts, and a hint of Parmesan cheese, is a delightful departure from the traditional sweet oatmeal loaf.
Each recipe is meticulously crafted to ensure ease of preparation and a symphony of flavors. Whether you're a seasoned baker or just starting your culinary adventure, our oatmeal mini loaves are guaranteed to impress. So, gather your ingredients, preheat your oven, and embark on a delightful baking journey with our curated collection of oatmeal mini loaf recipes.
MINI MEATLOAVES
Simple basic weeknight dinner. There's a mixture of pork and turkey to keep it meaty and flavorful. But you can use all ground turkey if you like. The football shape is perfect for a game night.
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 450 degrees F. Line a baking sheet with parchment paper or aluminum foil.
- Gently combine the pork and turkey by hand in a large bowl. Stir together the oats, 2 tablespoons of the ketchup, 1/2 tablespoon of the mustard, the soy sauce, oregano, egg whites, onions, 1/2 teaspoon salt and 1 teaspoon pepper in a small bowl until combined. Add the oat mixture to the meat mixture and combine by hand until just incorporated.
- Form the meatloaf mixture into 4 small football-shaped loaves, about 4 inches long and 1 1/2 inches thick, and place on the prepared pan. Stir together the remaining 2 tablespoons ketchup and 1/2 tablespoon mustard in a small bowl. Brush some of the ketchup mixture on each meatloaf.
- Bake until fully cooked, about 20 minutes. Garnish with additional fresh oregano if desired, and serve.
MICHELLE'S MARVELOUS MINI MEAT LOAVES
This is a quick, easy and delicious recipe that pairs well with lightly seasoned, oven roasted potatoes and steamed broccoli or a salad.
Provided by stellaaa
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 55m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish with cooking spray.
- Stir ground beef, onion, oats, Cheddar cheese, milk, egg, and salt together in a bowl; mix well. Divide meat mixture into 8 equal portions and form each into a loaf shape. Place loaves in prepared baking dish.
- Stir ketchup, brown sugar, and mustard together in a bowl until smooth. Spread ketchup mixture over meat loaves.
- Bake in the preheated oven until no longer pink in the center, about 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 278.1 calories, Carbohydrate 24.3 g, Cholesterol 75.4 mg, Fat 13.2 g, Fiber 0.8 g, Protein 15.9 g, SaturatedFat 6.2 g, Sodium 656.6 mg, Sugar 19.6 g
MINI MEATLOAVES
Quick and easy to make. A family favorite. The ketchup and brown sugar give these loaves a tangy flavor.
Provided by Tonya Swope
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13 inch baking dish.
- In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
- Bake, uncovered, at 350 degrees F (175 degrees C) for 45 minutes.
Nutrition Facts : Calories 254.9 calories, Carbohydrate 16.6 g, Cholesterol 73.9 mg, Fat 14.4 g, Fiber 0.6 g, Protein 15.1 g, SaturatedFat 6.7 g, Sodium 656 mg, Sugar 12.5 g
Tips:
- To achieve a moist and tender texture, ensure you use ripe bananas. Overripe bananas will provide optimal sweetness and moisture. - Choose old-fashioned or rolled oats for a heartier texture. If you prefer a finer texture, opt for quick oats. - For a richer flavor, use dark chocolate chips instead of semisweet chocolate chips. - To enhance the flavor and add a nutty aroma, toast the oats before using them. - If you want a crispy crust, brush the tops of the loaves with melted butter or milk before baking. - For a sweet and crunchy topping, sprinkle brown sugar or granulated sugar on top of the loaves before baking. - For a fun twist, add your favorite mix-ins, such as raisins, dried cranberries, or chopped nuts. - Store the baked mini loaves in an airtight container at room temperature for up to 3 days. For longer storage, freeze them for up to 2 months.Conclusion:
These delectable oatmeal mini loaves offer a wholesome and satisfying treat that combines the goodness of oats, bananas, and chocolate. With their moist texture, sweet flavor, and portable size, they are ideal for breakfast, snacks, or dessert. By following the tips provided, you can customize the mini loaves to suit your preferences and dietary restrictions, making them a versatile and enjoyable treat for any occasion. Whether you're a seasoned baker or just starting, these oatmeal mini loaves are sure to become a beloved addition to your recipe collection.
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