Best 5 Oatmeal Chocolate Chip Snack Bars Recipes

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Indulge in the delightful symphony of flavors with our Oatmeal Chocolate Chip Snack Bars, a perfect balance of wholesome nourishment and decadent indulgence. These delightful treats are meticulously crafted with heart-healthy oats, providing a hearty and satisfying base. Immerse yourself in the rich, bittersweet embrace of chocolate chips, generously dispersed throughout each bar, offering a burst of sweetness with every bite.

Embark on a culinary adventure with our diverse selection of recipes, catering to various dietary preferences and taste buds. Dive into the classic allure of our traditional Oatmeal Chocolate Chip Snack Bars, a timeless favorite that never fails to satisfy. Gluten-free enthusiasts will delight in our dedicated recipe, ensuring they can savor the goodness of these delectable bars without compromising their dietary needs.

For those seeking a vegan alternative, we present our irresistible Vegan Oatmeal Chocolate Chip Snack Bars, a testament to the versatility of plant-based ingredients. And to accommodate individuals with nut allergies, our Nut-Free Oatmeal Chocolate Chip Snack Bars offer a delightful alternative, ensuring everyone can partake in this wholesome indulgence.

Prepare to be captivated by the ease and convenience of our recipes. With straightforward instructions and readily available ingredients, you'll have a batch of these delectable snack bars emerging from your kitchen in no time. Whether you're an experienced baker or a novice in the culinary realm, these recipes are designed to guide you towards success.

So, embark on this delectable journey, and let the Oatmeal Chocolate Chip Snack Bars become your go-to treat for a quick breakfast, a satisfying snack, or a delightful dessert. Savor the harmonious blend of wholesome oats and rich chocolate chips, and experience the bliss of culinary contentment.

Here are our top 5 tried and tested recipes!

OATMEAL CHOCOLATE CHIP COOKIE BARS



Oatmeal Chocolate Chip Cookie Bars image

Oatmeal Chocolate Chip Cookie Bars are thick and chewy and a great treat for potlucks and parties. They have the flavor you love from a great chocolate chip cookie, baked into easy and delicious bars!

Provided by Lauren Allen

Categories     Dessert

Time 45m

Number Of Ingredients 11

1 cup butter (, room temperature)
1 cup light brown sugar (, packed)
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 1/2 cups all-purpose flour
2 cups old-fashioned rolled oats
2 cups chocolate chips (semi-sweet, milk chocolate, or a little of both!)

Steps:

  • Preheat oven to 350 degrees F. Lightly grease a 9 x 13 inch pan with cooking spray or line with parchment paper.
  • In a large mixing bowl beat together the butter, brown sugar, and white sugar until smooth and light.
  • Add the eggs one at a time, mixing after each addition. Add the vanilla.
  • In a separate bowl combine the dry ingredients: salt, baking soda, baking powder, flour and rolled oats.
  • Add dry ingredients to the creamed mixture and stir until combined. Stir in chocolate chips.
  • Press into prepared ban and bake for 25 to 30 minutes or until golden brown. Allow to cool completely before cutting.

Nutrition Facts : Calories 254 kcal, Carbohydrate 34 g, Protein 2 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 36 mg, Sodium 180 mg, Fiber 1 g, Sugar 22 g, ServingSize 1 serving

AMAZING OATMEAL CHOCOLATE CHIP BARS



Amazing Oatmeal Chocolate Chip Bars image

Gooey oatmeal chocolate chip bars. Whenever I take them into work, they disappear!

Provided by cicada77

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 1h10m

Yield 24

Number Of Ingredients 11

1 cup butter
1 cup brown sugar
¼ cup white sugar
2 eggs
1 (3.5 ounce) package vanilla pudding mix
2 teaspoons vanilla extract
1 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
2 ¾ cups quick oats
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.
  • Beat butter, brown sugar, and white sugar in a bowl until creamy; beat in eggs until smooth. Stir pudding mix into creamed mixture, followed by vanilla extract. Whisk flour, baking soda, and salt together in a separate bowl and stir flour mixture into moist ingredients. Mix oats and chocolate chips into dough. Press dough into prepared baking pan.
  • Bake in the preheated oven until lightly browned, about 25 minutes. Let cool before cutting into squares.

Nutrition Facts : Calories 263.4 calories, Carbohydrate 36 g, Cholesterol 35.8 mg, Fat 13 g, Fiber 2 g, Protein 3.2 g, SaturatedFat 7.6 g, Sodium 224.9 mg, Sugar 21.9 g

OATMEAL CHOCOLATE CHIP SNACK BARS



Oatmeal Chocolate Chip Snack Bars image

This is a mix between a granola bar and a cookie. It is much healthier and fresher than any store-bought bars.

Provided by KenzieKook

Categories     Appetizers and Snacks     Snacks     Granola Bar Recipes

Time 30m

Yield 16

Number Of Ingredients 13

½ cup unsweetened applesauce
¼ cup packed brown sugar
2 tablespoons white sugar
1 egg white
1 tablespoon canola oil
1 tablespoon milk
1 teaspoon vanilla extract
¾ cup whole wheat flour
½ teaspoon baking soda
½ teaspoon ground cinnamon
⅛ teaspoon salt
1 ½ cups rolled oats
½ cup chocolate chips

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Whisk applesauce, brown sugar, white sugar, egg white, oil, milk, and vanilla extract together.
  • Stir flour, baking soda, cinnamon, and salt together in a separate bowl; add to the applesauce mixture. Stir in oats and chocolate chips. Spread dough evenly into an ungreased 9x13-inch baking pan.
  • Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool completely before cutting into 16 bars.

Nutrition Facts : Calories 105.6 calories, Carbohydrate 18.5 g, Cholesterol 0.1 mg, Fat 3.1 g, Fiber 1.9 g, Protein 2.3 g, SaturatedFat 1.1 g, Sodium 63.8 mg, Sugar 8.7 g

CHOCOLATE CHIP OATMEAL BARS



Chocolate Chip Oatmeal Bars image

Make and share this Chocolate Chip Oatmeal Bars recipe from Food.com.

Provided by Sandyg61

Categories     Bar Cookie

Time 45m

Yield 16 Bars

Number Of Ingredients 13

1/2 cup melted butter (1stick)
1/2 cup brown sugar
1/2 cup white sugar
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 egg, beaten
1/2 teaspoon vanilla
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
1 cup flour
3/4 cup semi-sweet chocolate chips (I use Ghiradelli)
3/4 cup rolled oats (uncooked oatmeal)

Steps:

  • Preheat oven to 350 degrees with the rack in the middle position.
  • Melt the butter in a large microwave safe bowl.
  • Add the brown and white sugars and let cool a bit.
  • Add egg, baking powder, baking soda, salt, cinnamon, nutmeg, and vanilla.
  • Add flour and mix. Then add the chocolate chips and oats and mix everything up. The dough will be quite stiff.
  • With a spatula spread dough evenly into a greased 8x8 baking pan.
  • Bake at 350 for 25- 30 minutes.
  • Cut into bars when cool.

OATMEAL COOKIE BARS



Oatmeal Cookie Bars image

These are easily the best homemade oatmeal cookie bars we've ever had, and that's really saying something! This recipe is simple to make and has all the essentials - chopped nuts, chocolate chips, high quality Gold Medal™ flour, and whole-grain oats. We love the ease of making oatmeal cookie bars because they have the chewy texture and flavor of an oatmeal cookie, but they take only 10 minutes to prep and use only one pan in the oven. Add extra indulgence by drizzling a little melted chocolate over these once they are cool and before you cut out the bars.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h35m

Yield 48

Number Of Ingredients 11

1 1/2 cups packed brown sugar
1 cup butter or margarine, softened
2 tablespoons molasses
2 teaspoons vanilla
2 eggs
3 cups quick-cooking oats
1 cup Gold Medal™ all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
3/4 cup chopped nuts
1 bag (12 oz) semisweet chocolate chips (2 cups)

Steps:

  • Heat oven to 350°F. Grease 15x10x1-inch pan. In large bowl, beat brown sugar and butter with electric mixer on medium speed until light and fluffy. Beat in molasses, vanilla and eggs. Stir in oats, flour, baking soda and salt. Stir in nuts and chocolate chips. Spread in pan.
  • Bake 20 to 30 minutes or until light golden brown and center is set. Cool completely, about 1 hour. For bars, cut into 8 rows by 6 rows.

Nutrition Facts : Calories 150, Carbohydrate 17 g, Cholesterol 20 mg, Fiber 1 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Bar, Sodium 105 mg

Tips:

  • For a chewier texture, use old-fashioned oats. Quick-cooking oats will result in a softer bar.
  • If you don't have chocolate chips, you can use chopped nuts, dried fruit, or even peanut butter chips.
  • Be sure to press the mixture firmly into the pan before baking. This will help the bars stay together.
  • Let the bars cool completely before cutting them into pieces. This will help prevent them from crumbling.
  • Store the bars in an airtight container at room temperature for up to 3 days, or in the freezer for up to 2 months.

Conclusion:

These oatmeal chocolate chip snack bars are a delicious and healthy treat that are perfect for breakfast, lunch, or a snack. They are easy to make and can be customized to your liking. So next time you're looking for a satisfying and nutritious snack, give these bars a try!

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