Best 2 Oatmeal Banana Drop Cookies Recipes
Indulge in the delightful symphony of flavors with our irresistible Oatmeal Banana Drop Cookies! These delectable treats are a harmonious blend of chewy oatmeal, sweet bananas, and a hint of warm spices, creating a textural and taste sensation that will tantalize your taste buds. With three tempting variations - classic, chocolate chip, and nutty - these cookies cater to every palate. Embark on this culinary journey and discover the perfect cookie to satisfy your cravings!
Check out the recipes below so you can choose the best recipe for yourself!
BANANA OATMEAL DROP COOKIES
These wholesome, chewy oatmeal cookies, made without flour or eggs are good for the cookie jar since the raisins and banana add moisture to the oatmeal/walnut dough.
Provided by Molly53
Categories Drop Cookies
Time 40m
Yield 48 cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 350F and grease cookie sheets.
- Beat brown sugar and oil together until blended; stir in bananas and salt.
- Gradually beat in oats; stir in walnuts and raisins.
- Drop dough by teaspoonful onto prepared baking sheets.
- Bake for 25 minutes or until golden.
- Cool on baking sheet ten minutes; remove and cool completely.
OATMEAL BANANA DROP COOKIES
Steps:
- Preheat oven to 400 degrees. Shift flour, sugar, baking soda, cinnamon, nutmeg, and salt in a bowl. Cut in shortening. Stir in egg and bananas until smooth. Add oats. Drop by teaspoonfuls on a cookie sheet. Bake 12-15 minutes
Tips:
- Use ripe bananas: Overripe bananas add sweetness and moisture to the cookies.
- Mash the bananas well: This helps to incorporate them evenly into the batter.
- Use old-fashioned oats: These oats provide a chewy texture and nutty flavor.
- Don't overmix the batter: Overmixing can result in tough cookies.
- Chill the dough before baking: This helps the cookies to hold their shape.
- Bake the cookies until they are just set: Overbaking can result in dry cookies.
Conclusion:
Oatmeal banana drop cookies are a delicious and easy-to-make treat that is perfect for breakfast, lunch, or a snack. With their chewy texture, sweet banana flavor, and nutty oatmeal flavor, these cookies are sure to be a hit with everyone.
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