Best 10 Oamc Parmesan Garlic Chicken Recipes

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**Introducing a Culinary Delight: Parmesan Garlic Chicken with a Twist**

Prepare to tantalize your taste buds with a delectable dish that combines classic flavors with a touch of creativity – Parmesan Garlic Chicken. This culinary masterpiece is not just any ordinary chicken recipe; it's an explosion of flavors that will leave you craving for more. Our collection of Parmesan Garlic Chicken recipes offers a diverse range of options, catering to various preferences and dietary needs. From the classic skillet version to the succulent baked variation, each recipe promises a unique journey of taste and texture. Whether you're a seasoned home cook or just starting your culinary adventure, these recipes will guide you effortlessly through the process of creating a dish that will impress family and friends alike. Get ready to embark on a flavor-filled adventure as we explore the world of Parmesan Garlic Chicken, one recipe at a time.

Here are our top 10 tried and tested recipes!

EASY PARMESAN GARLIC CHICKEN



Easy Parmesan Garlic Chicken image

A friend at work gave me this recipe. She found it in Country Living Magazine and thought I would like it. She was right! I served this with buttered noodles and a simple salad. I hope you will enjoy it as much as we did!

Provided by Dreamgoddess

Categories     Chicken Breast

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

1/2 cup grated parmesan cheese
1 envelope Italian salad dressing mix
6 boneless skinless chicken breasts
1/2 teaspoon garlic powder

Steps:

  • Preheat the oven to 400 degrees.
  • Combine the parmesan cheese, italian salad dressing mix and garlic powder.
  • Lightly moisten the chicken with water.
  • Coat the chicken with the cheese/dressing mixture.
  • Place the chicken in lightly greased baking dish.
  • Bake in the preheated oven for approximately 20-25 minutes or until the chicken is done.

Nutrition Facts : Calories 171.3, Fat 5.4, SaturatedFat 2.1, Cholesterol 82.8, Sodium 264.4, Carbohydrate 0.5, Sugar 0.1, Protein 28.3

EASY PARMESAN GARLIC CHICKEN



Easy Parmesan Garlic Chicken image

Make and share this Easy Parmesan Garlic Chicken recipe from Food.com.

Provided by Mrs.Muffins

Categories     Chicken

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

1/2 cup grated parmesan cheese
1 (2/3 ounce) envelope Good Seasonings Italian salad dressing mix
1/2 teaspoon garlic powder
6 boneless skinless chicken breast halves

Steps:

  • Mix cheese, garlic, and salad dressing mix.
  • Moisten chicken with water and coat with mixture.
  • Place chicken in nonstick baking pan.
  • Bake at 400 degrees for 20-25 minutes or until chicken reaches 180 degrees throughout.

Nutrition Facts : Calories 166.5, Fat 3.9, SaturatedFat 1.8, Cholesterol 75.8, Sodium 204.2, Carbohydrate 0.5, Sugar 0.1, Protein 30.5

BAKED GARLIC PARMESAN CHICKEN



Baked Garlic Parmesan Chicken image

A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner.

Provided by KAREN

Categories     Main Dish Recipes     Chicken     Chicken Parmesan Recipes

Time 45m

Yield 6

Number Of Ingredients 7

2 tablespoons olive oil
1 clove garlic, minced
1 cup dry bread crumbs
⅔ cup grated Parmesan cheese
1 teaspoon dried basil leaves
¼ teaspoon ground black pepper
6 skinless, boneless chicken breast halves

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.
  • Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

Nutrition Facts : Calories 281.1 calories, Carbohydrate 13.7 g, Cholesterol 75 mg, Fat 10.8 g, Fiber 0.9 g, Protein 30.4 g, SaturatedFat 3.2 g, Sodium 326.4 mg, Sugar 1.2 g

JUICY BAKED CHICKEN BREAST WITH GARLIC AND PARMESAN



Juicy Baked Chicken Breast with Garlic and Parmesan image

Soft and juicy chicken breast baked with rich garlic flavor!

Provided by Beatriz Gutierrez

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 45m

Yield 4

Number Of Ingredients 8

4 skinless, boneless chicken breast halves
salt to taste
¾ cup bread crumbs
½ cup Parmesan cheese
1 teaspoon dried basil
¼ teaspoon ground black pepper
2 tablespoons olive oil
1 tablespoon crushed garlic

Steps:

  • Season chicken breasts with a little salt.
  • Mix bread crumbs, Parmesan cheese, basil, and pepper in a bowl.
  • Heat olive oil and garlic in a skillet over medium heat until fragrant, 1 to 2 minutes.
  • Dip chicken breasts in the garlic oil, then into the bread crumb-Parmesan mixture. Place chicken in a baking dish.
  • Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 315.4 calories, Carbohydrate 15.5 g, Cholesterol 76 mg, Fat 13.5 g, Fiber 1.1 g, Protein 31.2 g, SaturatedFat 3.7 g, Sodium 398.8 mg, Sugar 1.4 g

OVEN FRIED PARMESAN GARLIC CHICKEN



Oven Fried Parmesan Garlic Chicken image

Originally from Southern Food I believe and a few changes along the way. Easy to prepare and always good. We serve with a roasted sweet potato fry and a tossed salad. Very good any time of the year!

Provided by designerchef in Chi

Categories     Chicken Breast

Time 55m

Yield 8 pcs chicken, 6 serving(s)

Number Of Ingredients 9

8 boneless skinless chicken breast halves, flattened (or chicken steaks)
1/2 cup butter, melted
2 garlic cloves, minced
2/3 cup grated parmesan cheese (buy a good quality cheese, and freshly grate it)
1 cup fine dry breadcrumb
1 teaspoon salt
1/2 teaspoon ground black pepper
1/4 cup chopped fresh parsley or 2 tablespoons dried parsley
1/2 teaspoon dried tarragon (optional)

Steps:

  • In a saucepan, over low heat, melt butter with minced garlic. Mix bread crumbs in a separate bowl with the parmesan cheese, parsley, tarragon, salt and pepper.
  • Dip chicken into melted garlic butter and roll into bread crumb mixture. Place breaded chicken in a 13 x 9 glass baking dish and bake @ 325 degrees for 45 minutes or until done.
  • Serve with sweet potato fries. Enjoy!

Nutrition Facts : Calories 430.6, Fat 21.5, SaturatedFat 12.4, Cholesterol 141.7, Sodium 902.2, Carbohydrate 14, Fiber 1, Sugar 1.3, Protein 43.3

EASY PARMESAN-GARLIC CHICKEN



Easy Parmesan-Garlic Chicken image

Four ingredients. Five minutes of prep. Six crisp, juicy Parmesan chicken breasts. This better-for-you crowd-pleaser adds up to a winning dinnertime.

Provided by My Food and Family

Categories     Home

Time 30m

Yield Makes 6 servings.

Number Of Ingredients 4

1/2 cup KRAFT Grated Parmesan Cheese
1 env. GOOD SEASONS Italian Dressing Mix
1/2 tsp. garlic powder
6 small boneless skinless chicken breasts (1-1/2 lb.)

Steps:

  • Heat oven to 400°F.
  • Mix cheese, dressing mix and garlic powder.
  • Moisten chicken with water; coat with cheese mixture. Place in single layer in shallow baking dish.
  • Bake 20 to 25 min. or until chicken is done (165°F).

Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 75 mg, Sodium 630 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 27 g

CHICKEN PACKETS (OAMC)



Chicken Packets (Oamc) image

Another Once a month meal that's sure to please. My little girl likes these because they pick up easily in her hands! *I revised this recipe based on several folks pointing out that I had made a mistake on the amount of cream cheese. Thank you so much for the input!

Provided by TishT

Categories     Lunch/Snacks

Time 40m

Yield 8 packets, 8 serving(s)

Number Of Ingredients 8

2 cups chopped cooked chicken
1 (6 -8 ounce) package cream cheese, softened
1 tablespoon chives, chopped
2 tablespoons milk
salt
1/2 cup seasoned croutons, crushed to crumbs
2 (8 ounce) packages refrigerated crescent dinner rolls
1/4 cup melted margarine

Steps:

  • Mix chicken, cream cheese, chives, milk, and salt in a medium bowl (mixing with hands works best) to make filling, and store in a 1 qt freezer bag.
  • Put crouton crumbs in another 1 qt bag, attach it to bag of chicken filling, and freeze.
  • Refrigerate crescent rolls.
  • To prepare for serving, thaw chicken mixture.
  • Preheat oven to 350°F.
  • Unroll crescent rolls.
  • Each tube will contain 4 rectangles of dough with a diagonal perforation.
  • Press dough along each perforation so the rectangle halves will not separate.
  • Place about 1/4 cup of the chicken mixture into the center of each rectangle.
  • Fold dough over the filling, and pinch the edges to seal tightly.
  • Dip each packet in melted margarine, and coat with crouton crumbs.
  • Place packets on a baking sheet.
  • Bake for 20 minutes or until golden brown.
  • Packets are good either hot or cold.

SLOW COOKER GARLIC CHICKEN



Slow Cooker Garlic Chicken image

Make and share this Slow Cooker Garlic Chicken recipe from Food.com.

Provided by Papa D 1946-2012

Categories     Chicken Thigh & Leg

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 7

4 chicken leg quarters
1/2 cup chicken broth
1/3 cup dry white wine
30 garlic cloves, unpeeled
1 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon herbes de provence

Steps:

  • Pour stock and wine into cooker.
  • Combine salt, pepper and Herbes De Provence and sprinkle on both sides of chicken.
  • Put chicken into cooker and add garlic around chicken.
  • Cover and cook on low for 8 hours.

Nutrition Facts : Calories 367.1, Fat 20.5, SaturatedFat 5.8, Cholesterol 138.6, Sodium 811.5, Carbohydrate 8.2, Fiber 0.5, Sugar 0.5, Protein 32.4

PARSLEY PARMESAN CHICKEN (OAMC)



Parsley Parmesan Chicken (Oamc) image

Having this chicken in the freezer precooked makes a nice dinner when time is short but you still want a nice sit down dinner. Recipe is for three meals. Time to make does not include marinading.

Provided by Chef Buggsy Mate

Categories     Chicken Breast

Time 1h40m

Yield 3 meals, 4-6 serving(s)

Number Of Ingredients 8

3/4 cup Italian salad dressing
8 -9 lbs chicken parts
1 1/2 cups parmesan cheese, grated
1 cup dry breadcrumbs
1/3 cup parsley flakes
1 1/2 teaspoons paprika
1 1/2 teaspoons salt
3/4 teaspoon pepper

Steps:

  • ASSEMBLY DIRECTIONS:.
  • Pour salad dressing in a large bowl.
  • Add the chicken parts to the dressing, coating well.
  • Cover and chill about 4 hours, or overnight.
  • Turn the chicken in the dressing occasionally.
  • Combine parmesan cheese, dry bread crumbs, parsley flakes, paprika, salt and pepper in a shallow bowl. Roll chicken one piece at a time in the crumbs, then place chicken in a greased 9x13 baking pan or on a foil lined cookie sheet. Spoon excess dressing over the chicken.
  • Bake at 350 degree oven for one hour, or until thickest piece is done.
  • FREEZING AND COOKING DIRECTIONS:.
  • Remove from oven and cool.
  • Put baked chicken pieces into a freezer bag.
  • Lable and freeze.
  • TO SERVE:.
  • Place chicken on a heavy foil lined cookie sheet. Warm in a 400 degree oven for 10 minutes or until warmed through.

OAMC PARMESAN GARLIC CHICKEN



OAMC Parmesan Garlic Chicken image

Make and share this OAMC Parmesan Garlic Chicken recipe from Food.com.

Provided by AprilShowers

Categories     Poultry

Time 1h10m

Yield 6 Chicken Breasts, 6 serving(s)

Number Of Ingredients 5

6 chicken breasts, boneless skinless
1 cup parmesan cheese, freshly grated
2/3 ounce Italian salad dressing mix
2 garlic cloves, minced
1/2 cup olive oil

Steps:

  • Cooking Day: Mix together cheese, garlic, and Italian dress mix. Dip chicken breasts in olive oil, then coat with cheese mixture. Wrap each coated chicken breast individually in plastic wrap, then place in freezer bag. Seal, date, label and freeze.
  • Serving Day: Thaw completely. Unwrap desired number of chicken breasts and place in greased baking dish. Bake at 400 degrees for 45-60 minutes until chicken is tender and no longer pink.

Tips:

  • Use a well-seasoned cast iron skillet. This will help to ensure that your chicken is evenly browned and crispy.
  • Make sure your chicken is dry before cooking. This will help it to brown more easily.
  • Don't crowd the chicken in the skillet. Give it enough space so that it can cook evenly.
  • Cook the chicken over medium heat. This will help to prevent it from burning.
  • Don't flip the chicken too often. Let it cook for a few minutes on each side before flipping.
  • Use a meat thermometer to ensure that the chicken is cooked through. The internal temperature should reach 165 degrees Fahrenheit.
  • Serve the chicken immediately with your favorite sides.

Conclusion:

This One-Pot Parmesan Garlic Chicken is a quick, easy, and delicious meal that is perfect for busy weeknights. The chicken is tender and juicy, with a crispy skin that is coated in a flavorful Parmesan garlic sauce. Serve it with your favorite sides, such as mashed potatoes, rice, or roasted vegetables, for a complete meal that the whole family will enjoy.

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