Best 2 Nutty Noel Bars Recipes
Indulge in the festive spirit with the delightful Nutty Noel Bars, an irresistible treat that combines the rich flavors of chocolate, nuts, and coconut. This delectable dessert is perfect for any holiday gathering or as a sweet indulgence to brighten up your day. With three tempting variations—classic, mint, and raspberry—these bars offer a symphony of flavors to tantalize your taste buds. Discover the magic of this classic recipe and embark on a culinary journey that will leave you craving more.
Here are our top 2 tried and tested recipes!
NUTTY NOEL BARS
Original Bisquick® mix provides a simple addition to these nutty bars - a delicious dessert made in 35 minutes!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 35m
Yield 32
Number Of Ingredients 8
Steps:
- Heat oven to 350°. Lightly grease bottom only of rectangular pan, 13x9x2 inches, with shortening or spray bottom with cooking spray.
- Stir Bisquick mix, oats, brown sugar, butter and egg in large bowl until well blended. Press on bottom of pan. Bake 16 to 18 minutes or until golden brown.
- Place white baking chips and whipping cream in small microwavable bowl. Microwave uncovered on Medium-High (70%) 1 minute; stir. Microwave 10 to 15 seconds longer or until mixture can be stirred smooth. Spread over baked layer. Sprinkle with nuts; press gently into topping. Cool completely, about 1 hour. For bars, cut into 8 rows by 4 rows.
Nutrition Facts : Calories 170, Carbohydrate 18 g, Cholesterol 15 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Cookie, Sodium 105 mg, Sugar 11 g, TransFat 0 g
NUTTY NOEL BARS
"Missing the mixed nuts? Salted cashew halves, pecan halves, or peanuts will work just as well!" From a brand name baking magazine! Enjoy!
Provided by Courtly
Categories Bar Cookie
Time 45m
Yield 32 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350. In large bowl, beat brown sugar, butter, vanilla and egg yolk with mixer on medium speed. Stir in flour and salt.
- Press dough in ungreased 13 x 9 inch pan. Bake 25 minutes or until light brown.
- Immediately sprinkle white baking chips over baked layer. Let stand 5 minutes or until softened; spread evenly. Sprinkle with nuts; press gently into topping. Cool completely, about 1 hour.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your bars.
- Don't overmix the batter. Overmixing can make the bars tough.
- Bake the bars until they are set in the center. A toothpick inserted into the center should come out clean.
- Let the bars cool completely before cutting them. This will help them to hold their shape.
- Store the bars in an airtight container at room temperature for up to 3 days, or in the freezer for up to 2 months.
Conclusion:
Nutty Noel Bars are a delicious and festive treat that are perfect for the holiday season. They are easy to make and can be customized to your liking. Whether you like them chewy or crispy, with nuts or without, these bars are sure to be a hit. So next time you're looking for a sweet and satisfying snack, give Nutty Noel Bars a try!
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