Best 5 Nutty Fingers Recipes
Indulge in the delightful experience of Nutty Fingers, a collection of delectable treats that will tantalize your taste buds. This article presents a symphony of flavors with three irresistible recipes: Classic Nutty Fingers, Nutmeg Nutty Fingers, and Chocolate Nutty Fingers. Each recipe offers a unique twist on the traditional Nutty Fingers, ensuring that there's something for everyone to savor. From the classic combination of butter, sugar, and walnuts in the Classic Nutty Fingers to the aromatic blend of nutmeg and walnuts in the Nutmeg Nutty Fingers, and the decadent richness of chocolate chips and walnuts in the Chocolate Nutty Fingers, these recipes promise an explosion of flavors in every bite.
Check out the recipes below so you can choose the best recipe for yourself!
NUTTY FINGERS
These classic Christmas cookie has stood the test of time. The recipe makes a nice-sized batch, which gets you in and out of the kitchen. -Elsie Hendrickson, Hays, Kansas
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 2 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, cream butter and sugar. Beat in vanilla. Combine flour and salt; gradually add to creamed mixture. Stir in pecans. Shape tablespoonfuls of dough into 2-in. logs. Place 2 in. apart on ungreased baking sheets. , Bake at 375° for 9-11 minutes or until edges are lightly browned. Roll warm cookies in confectioners' sugar. Cool on wire racks.
Nutrition Facts : Calories 187 calories, Fat 15g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 127mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.
NUTTY CHICKEN FINGERS
Please both your adult palate and your inner kid with homemade chicken strips. A crunchy pecan coating makes them stand out and doesn't require a lot of ingredients. Keep things easy by using prepared sauces for dipping-or have fun creating your own! -Beba Cates, Pearland, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. In a shallow bowl, combine the first 5 ingredients. Place milk in another shallow bowl. Dip chicken in milk, then roll in pecan mixture. , Place in a single layer in an ungreased 15x10x1-in. baking pan. Bake, uncovered, until juices run clear, 12-15 minutes.
Nutrition Facts : Calories 436 calories, Fat 24g fat (3g saturated fat), Cholesterol 96mg cholesterol, Sodium 346mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 3g fiber), Protein 38g protein.
NUTTY CHICKEN FINGERS
Include these chicken bites at your next buffet party or feature them as a main dish (enough for five main-dish servings). This recipe from Better Homes & Gardens' New Dieters's Cookbook couldn't be any easier or quicker...and, at 53 calories there is no guilt!
Provided by NcMysteryShopper
Categories Chicken Breast
Time 19m
Yield 15 pieces
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F.
- In a shallow dish combine cornflake crumbs, pecans, parsley, garlic powder and optional salt. Dip chicken strips in milk, then roll in crumb mixture. Place in a 15x10x1-inch baking pan.
- Bake for 7-9 minutes or until chicken is tender and no longer pink.
- If desired, serve with ranch-style dressing.
Nutrition Facts : Calories 53.4, Fat 2.9, SaturatedFat 0.3, Cholesterol 13.2, Sodium 20.8, Carbohydrate 1.2, Fiber 0.4, Sugar 0.2, Protein 5.7
EDNA'S NUTTY FINGERS
Steps:
- Cream margarine, confectioners sugar, and vanilla together. Add flour and nuts. Roll about the size of finger. Bake at 375 degrees for 8 to 10 minutes. Cool and roll in powdered sugar.
NUTTY FINGERS
Everyone in my family enjoys these cookies.
Provided by Bryson Hatfield
Categories Cookies
Number Of Ingredients 6
Steps:
- 1. Cream together butter, water, sugar and vanilla flavoring until smooth.
- 2. Fold in flour and pecans; mix well.
- 3. Pinch off small amounts of dough with your hands, shape into finger shape. Bake at 300 for 30 minutes, or until golden brown. Makes 36 to 48 cookies. Roll in powdered sugar while hot.
Tips:
- Use high-quality ingredients: Fresh, high-quality ingredients will make a big difference in the taste of your nutty fingers. Use real butter, not margarine, and choose a good quality chocolate spread.
- Chill the dough before baking: Chilling the dough will help it to hold its shape better and will result in a more tender cookie. Be sure to chill the dough for at least 30 minutes before baking.
- Bake the cookies until they are just set: Overbaking will make the cookies dry and crumbly. Bake the cookies until they are just set, about 10-12 minutes. The cookies will continue to firm up as they cool.
- Let the cookies cool completely before dipping them in chocolate: This will help the chocolate to set properly and will prevent it from smudging.
- Be creative with your decorations: You can decorate your nutty fingers with a variety of toppings, such as sprinkles, chopped nuts, or grated chocolate. Get creative and have fun!
Conclusion:
Nutty fingers are a delicious and easy-to-make treat that are perfect for any occasion. With just a few simple ingredients, you can create a batch of these tasty cookies that are sure to please everyone. So next time you're looking for a sweet snack, give this recipe a try. You won't be disappointed!
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