Best 3 Nutty Chicken Roll Ups Recipes
**Indulge in a Culinary Symphony of Nutty Chicken Roll-Ups: A Journey Through Culinary Delights**
Prepare to embark on a culinary adventure with our tantalizing Nutty Chicken Roll-Ups, a symphony of flavors that will delight your taste buds. These delectable treats combine the savory richness of chicken with a medley of crunchy nuts, aromatic herbs, and tangy cheeses, all wrapped in a flaky and golden filo pastry. As you bite into these crispy roll-ups, you'll be greeted by a burst of flavors and textures that will leave you craving more.
This versatile dish can be easily customized to suit your preferences, whether you prefer a classic combination of chicken, spinach, and feta cheese, or a more adventurous blend of sun-dried tomatoes, artichokes, and mozzarella. With step-by-step instructions and helpful tips, our Nutty Chicken Roll-Ups recipe ensures that even novice cooks can create these culinary masterpieces.
But our culinary journey doesn't stop there. We also offer a treasure trove of additional recipes to satisfy every palate. From the zesty Lemon Chicken Roll-Ups that burst with citrusy brightness to the hearty and comforting Sausage and Spinach Roll-Ups, each recipe promises a unique and unforgettable taste experience.
So, gather your ingredients, sharpen your knives, and let's embark on a culinary adventure that will leave your taste buds dancing with joy.
STOVE TOP STUFFED CHICKEN ROLLS
Roll up to the table with a stuffed chicken recipe! Stuffing mix and more roll into STOVE TOP Stuffed Chicken for a tasty stuffed chicken recipe.
Provided by My Food and Family
Categories Chicken
Time 45m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 400°F.
- Combine stuffing mix and water in medium bowl. Let stand 5 min. Stir in eggs.
- Place chicken, top sides down, on cutting board; spread with stuffing mixture. Starting at one short end, tightly roll up each chicken breast; place, seam side down, in 13x9-inch baking dish sprayed with cooking spray.
- Mix soup and milk; pour over chicken. Sprinkle with paprika.
- Bake 25 to 30 min. or until chicken is done (165°F).
Nutrition Facts : Calories 320, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 145 mg, Sodium 920 mg, Carbohydrate 26 g, Fiber 1 g, Sugar 4 g, Protein 32 g
GARLIC CHEESE CHICKEN ROLLUPS
This is a quick, easy and tasty meal - my husband's favorite! If you can make ahead and let marinate, it is even better. Roll on up to the stove and make a tasty treat for dinner tonight!
Provided by Wendy Neff
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Pound chicken breasts until thinned out. In a shallow dish or bowl mix together bread crumbs and cheese. Dip one side of each breast into melted butter or margarine, then into crumb/cheese mixture. Place a dollop of cheese spread at one end of each chicken breast, on the side of the breast not dipped in the mixture. Roll up each breast and secure with toothpicks.
- Place rollups in a lightly greased 9x13 inch baking dish and drizzle any remaining butter or margarine over all. Bake in the preheated oven for 35 to 40 minutes, or until cooked through and juices run clear.
Nutrition Facts : Calories 493 calories, Carbohydrate 24.4 g, Cholesterol 138.2 mg, Fat 26.1 g, Fiber 1.5 g, Protein 40.6 g, SaturatedFat 9.8 g, Sodium 1080.6 mg, Sugar 1.8 g
STOVE TOP STUFFED CHICKEN ROLLS
This is a great dish that looks like you spent a lot of time in the kitchen, but not so. Wonderfully delicious comfort food made in a jif.
Provided by Marie
Categories Chicken
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°.
- Combine stuffing mix and water in large bowl and let stand for 5 minutes.
- Stir in eggs.
- Pound chicken breasts to 1/4" thickness.
- Spread stuffing mixture evenly onto chicken breasts to within 1/2" of edges.
- Roll up from one of the short sides to enclose stuffing.
- Place seam side down in 13x9 baking pan.
- Mix together soup and milk and pour over chicken.
- Sprinkle with paprika.
- Bake for 30 minutes or until chicken is done.
Nutrition Facts : Calories 315.7, Fat 7.8, SaturatedFat 2.4, Cholesterol 143, Sodium 781.2, Carbohydrate 26.4, Fiber 4.2, Sugar 1.8, Protein 33
Tips:
- To ensure even cooking, thinly slice the chicken breasts. You can use a meat mallet or a sharp knife to achieve this.
- If toothpicks are unavailable, secure the chicken roll-ups with kitchen twine or parchment paper.
- For added flavor, marinate the chicken in your favorite marinade or a simple mixture of olive oil, herbs, and spices before cooking.
- Feel free to experiment with different types of fillings. Popular options include spinach and feta, sun-dried tomatoes and pesto, or barbecue sauce and cheese.
- To prevent the roll-ups from drying out, tightly wrap them in plastic wrap before storing them in the refrigerator or freezer.
Conclusion:
Nutty Chicken Roll-Ups are a versatile and delicious dish that can be enjoyed as an appetizer, main course, or snack. They are easy to make and can be tailored to your own preferences. With a crispy breadcrumb coating and a tender, juicy chicken filling, these roll-ups are sure to be a hit with everyone who tries them. Whether you are looking for a quick and easy weeknight meal or an impressive dish for a special occasion, Nutty Chicken Roll-Ups are a great choice.
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