Best 4 Nutty Chicken Pita Sandwiches Recipes
Indulge in a culinary delight with our tantalizing Nutty Chicken Pita Sandwiches, a perfect blend of flavors and textures. Succulent chicken strips, coated in a delectable blend of spices and roasted to perfection, take center stage. Nestled within warm and fluffy pita bread, the chicken is complemented by a vibrant array of fillings. Crunchy lettuce adds a refreshing contrast, while juicy tomatoes burst with sweetness. Tangy feta cheese crumbles and creamy avocado slices lend a delightful richness, creating a harmonious balance of flavors. A drizzle of flavorful dressing elevates the sandwich to new heights, bringing together all the elements in a delightful symphony of taste. Discover the art of crafting this delectable dish with our comprehensive recipe, complete with step-by-step instructions and helpful tips. Alternatively, explore variations such as the Nutty Chicken Salad Sandwich, a lighter option with succulent chicken tossed in a zesty dressing and served on a bed of crisp lettuce. For a vegetarian twist, try the Nutty Veggie Pita Sandwich, featuring a medley of roasted vegetables and topped with a creamy hummus dressing. Each recipe promises a unique culinary experience, catering to diverse preferences and dietary choices.
Let's cook with our recipes!
NUTTY CHICKEN SANDWICHES
Crushed pineapple gives these chicken salad sandwiches a bit of sweetness, while pecans add a bit of crunch.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 16 tea sandwiches.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the chicken, egg, pineapple, mayonnaise, salt and pepper. Cover and refrigerate for at least 1 hour. , Just before serving, stir in pecans. Place spinach on 4 slices of bread; top with chicken salad and remaining bread. Cut each sandwich into quarters.
Nutrition Facts : Calories 103 calories, Fat 6g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 178mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 1g fiber), Protein 4g protein.
MARINATED CHICKEN PITA SANDWICH
This is a very tasty and extremely simple sandwich. You do need to marinate the chicken at least 3 hours. I usually do it overnight.
Provided by DAVID SANDFORD
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 3h20m
Yield 2
Number Of Ingredients 11
Steps:
- Combine the olive oil, lemon juice, salt, oregano, garlic powder, and pepper in a large resealable bag. Add chicken cubes, mix well, and allow to marinate in the refrigerator 3 hours or overnight.
- Pour the chicken and marinade into a frying pan over medium-high heat. Cook until the chicken is no longer pink. Stuff each half of the pocket bread with chicken, onion, tomato, and yogurt; serve while still hot.
Nutrition Facts : Calories 459.7 calories, Carbohydrate 28.1 g, Cholesterol 39.6 mg, Fat 30.3 g, Fiber 1.7 g, Protein 19.9 g, SaturatedFat 4.9 g, Sodium 819.2 mg, Sugar 7.3 g
GRILLED CHICKEN PITA WITH YOGURT SAUCE AND ARUGULA
You might need a few common ingredients from the grocery store - chicken breast, cucumbers, yogurt, herbs - to make this satisfying pita sandwich, but it's not at all difficult to put together. It's a year-round favorite. If you're in the mood to bake, try making your own pita bread.
Provided by David Tanis
Categories lunch, sandwiches, main course
Time 25m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Season chicken breasts on both sides with salt and pepper and rub with a little olive oil. Bring to room temperature.
- Place a cast-iron pan or a stovetop grill pan over medium-high heat. When pan is hot, add chicken breasts, lower heat to medium and cook gently for about 3 to 4 minutes on each side, until firm to the touch. (To keep meat moist, do not overcook.) Set aside to rest and cool to room temperature, then slice crosswise at a diagonal.
- Meanwhile, in a small bowl, mix together yogurt, olives, cucumber, mint, parsley, garlic, oregano, sumac and red-pepper flakes. Season with salt to taste.
- Heat pita breads in toaster oven or a dry skillet over medium-high. Cut each pita in half to make half-moon pockets. Fill each pocket with chicken, yogurt sauce and arugula. Serve with extra sauce on the side.
GREEK GRILLED CHICKEN PITAS
I switched up my mom's recipe to create this tasty pita pocket variation. It's delicious and perfect for warm days, with a creamy cucumber sauce that goes great with fresh, crunchy veggies. -Blair Lonergan, Rochelle, Virginia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 17
Steps:
- Marinate chicken in vinaigrette, covered, in refrigerator for at least 4 hours or overnight. In a small bowl, combine the sauce ingredients; chill until serving., Drain and discard marinade. If grilling the chicken, lightly oil the grill rack. Grill chicken, covered, over medium heat or broil 4 in. from the heat until a thermometer reads 170°, 4-7 minutes on each side., Cut chicken into strips. Fill each pita half with chicken, cucumber, tomatoes, onion and cheese; drizzle with sauce.
Nutrition Facts : Calories 428 calories, Fat 14g fat (6g saturated fat), Cholesterol 85mg cholesterol, Sodium 801mg sodium, Carbohydrate 41g carbohydrate (7g sugars, Fiber 3g fiber), Protein 33g protein.
Tips:
- Prep the veggies: Chop the carrots, celery, and onion into thin strips for a crunchy texture.
- Cook the chicken: Use a flavorful marinade or seasoning blend to enhance the chicken's taste. Pan-frying or grilling the chicken gives it a crispy exterior and juicy interior.
- Make the nutty spread: Combine tahini, yogurt, lemon juice, garlic, and spices to create a creamy and tangy sauce. Adjust the seasonings to your preference.
- Assemble the pita sandwiches: Spread the nutty mixture onto the pita bread, then top with the cooked chicken, veggie slaw, and fresh herbs. Drizzle with extra tahini or yogurt for added richness.
- Enjoy fresh: Nutty chicken pita sandwiches are best enjoyed fresh. They can be packed for lunch or as a quick and satisfying snack.
Conclusion:
The nutty chicken pita sandwiches offer a delightful combination of flavors and textures, making them a satisfying meal or snack. With the crispy chicken, crunchy veggies, creamy nutty spread, and fresh herbs, these sandwiches are packed with goodness. They're also versatile, allowing for customization with different veggies, sauces, and seasonings. Whether you're looking for a quick lunch option or a flavorful party appetizer, these nutty chicken pita sandwiches are sure to impress.
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