Indulge in a symphony of peanut butter and chocolate flavors with our delectable Nutter Butter Frozen Peanut Butter Pie. This no-bake dessert combines the irresistible crunch of Nutter Butter cookies, the richness of peanut butter, and the decadent sweetness of chocolate, making it a guaranteed hit for any occasion. Discover the perfect balance of textures and flavors in every bite, as the creamy peanut butter filling rests atop a Nutter Butter cookie crust and is enveloped in a luscious chocolate ganache.
But that's not all! This article is a treasure trove of delectable recipes, each offering a unique twist on the classic peanut butter pie. From the Nutter Butter Lush, a no-bake dessert with layers of peanut butter pudding, whipped cream, and Nutter Butter cookies, to the Nutter Butter Icebox Pie, a refreshing and creamy treat made with Nutter Butter cookies and peanut butter ice cream, there's something for every peanut butter lover.
And for those seeking a gluten-free option, the Gluten-Free Nutter Butter Pie is a delightful alternative that doesn't compromise on taste. With its creamy peanut butter filling and rich chocolate ganache, this pie is a testament to the fact that delicious desserts can be both indulgent and allergen-friendly.
So, embark on a culinary adventure and treat your taste buds to the symphony of flavors in our Nutter Butter Frozen Peanut Butter Pie and its accompanying recipes. Let the sweet and nutty notes dance on your palate, leaving you craving more with every bite.
KRAFT® NUTTER BUTTER FROZEN PEANUT BUTTER PIE
For the true peanut butter lover, this creamy pie has a peanut butter cookie crust and is filled with a blend of cream cheese, peanut butter and whipped topping.
Provided by Cool Whip
Categories Trusted Brands: Recipes and Tips
Time 4h45m
Yield 12
Number Of Ingredients 7
Steps:
- Mix cookie crumbs and butter. Press onto bottom and up side of 9-inch pie plate.
- Beat cream cheese, peanut butter, sugar and vanilla with mixer until blended. Stir in 1-1/2 cups COOL WHIP; spoon into crust.
- Freeze 4 hours or until firm. Remove from freezer 30 min. before serving. Let stand at room temperature to soften slightly. Top with remaining COOL WHIP.
Nutrition Facts : Calories 465 calories, Carbohydrate 41.1 g, Cholesterol 33.8 mg, Fat 25.6 g, Fiber 2.3 g, Protein 8.6 g, SaturatedFat 12.8 g, Sodium 313.1 mg, Sugar 16.6 g
NUTTER BUTTER FROZEN PEANUT BUTTER PIE
Delicious frozen peanut butter pie. Cook time is actually freezer time. From Kraft Philadelphia Cream Cheese Product Cookbook.
Provided by Leta8076
Categories Pie
Time 4h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- To make crust*, crush the cookies in a zipper style plastic bag with a rolling pin, or in a food processor.
- Mix cookie crumbs with butter.
- Press into bottom and sides of a 9 inch pie plate.
- Mix cream cheese, peanut butter, sugar and vanilla with electric mixer on medium speed until well blended.
- Gently stir in 1 1/2 cups whipped topping.
- Spoon into crust.
- Freeze 4 hours or overnight until firm.
- Let stand 1/2 hour or until pie can be cut.
- Garnish with remaining whipped topping and additional cookies if desired.
- Special extra: Just before serving, drizzle chocolate flavored syrup on plates.
- *Ifdesired, omit Nutter Butter cookie crust and use an oreo crust instead.
Tips:
- Use fresh, high-quality ingredients. This will ensure that your pie tastes its best.
- Make sure your peanut butter is smooth. If it's too chunky, it will make the pie grainy.
- Don't overbeat the whipped cream. If you do, it will become stiff and difficult to spread.
- Freeze the pie for at least 4 hours before serving. This will allow it to set properly.
- Serve the pie with your favorite toppings. Some popular options include chocolate chips, chopped peanuts, and caramel sauce.
Conclusion:
This Nutter Butter Frozen Peanut Butter Pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy peanut butter filling, chocolate cookie crust, and whipped cream topping, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special treat, give this recipe a try. You won't be disappointed!
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