Best 2 Nut Goody Bars Recipes
Indulge in the delightful Nut Goody Bars, a symphony of flavors and textures that will tantalize your taste buds. These irresistible treats are not only easy to make but also versatile, offering three delectable variations to suit every palate. Immerse yourself in the classic charm of the traditional Nut Goody Bars, bursting with a medley of chopped walnuts, coconut, and raisins, all enveloped in a sweet and gooey filling. For a chocolate lover's paradise, dive into the Chocolate Nut Goody Bars, where rich cocoa powder deepens the flavor profile, transforming each bite into a chocolatey extravaganza. And for those seeking a tangy twist, the Lemon Nut Goody Bars await, their zesty lemon filling perfectly complementing the nutty goodness. With detailed instructions and helpful tips, this recipe will guide you through the process of creating these delectable treats, ensuring a successful baking adventure. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you craving more.
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NUT GOODY BARS
My mother passed this delicious recipe down to me-we both love to cook. One nice thing about it is that it makes so much you don't need to make a double batch!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 dozen.
Number Of Ingredients 9
Steps:
- In a large saucepan, melt chocolate and butterscotch chips with peanut butter over low heat. Spread half in a greased 15x10x1-in. pan; chill until firm. Stir in peanuts into remaining melted mixture and set aside. Place sugar and vanilla or maple flavoring in a large bowl; set aside. In a small saucepan, combine butter, milk and pudding mix; bring to a boil and boil for 1 minute. Add to bowl and beat until smooth; spread over chilled layer in pan. Chill until firm. Cover with reserved peanut/chocolate mixture. Refrigerate until serving. Cut into bars.
Nutrition Facts :
NUT GOODY BARS
Very chocolaty, colorful, tasty, melt in your mouth (and in your hand) treat that anyone can make. A glass pan is preferred so you can see the pretty colors.
Provided by Uncle Brian
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Melt chips on low heat. Stir in peanut butter and walnuts. Take pan off heat, and quickly add the mini marshmallows. Stir until marshmallows are completely covered. Pour into a 9x13 inch greased pan. Refrigerate.
Nutrition Facts : Calories 817.2 calories, Carbohydrate 84.3 g, Fat 51.8 g, Fiber 7.3 g, Protein 14.4 g, SaturatedFat 21 g, Sodium 265.6 mg, Sugar 66.9 g
Tips:
- Mise en place: Before you start baking, measure and prepare all of your ingredients. This will help you stay organized and prevent any mishaps.
- Use fresh, high-quality ingredients: The better the ingredients, the better your bars will taste. If possible, use organic or locally-sourced ingredients.
- Don't overmix the batter: Overmixing can make the bars tough. Stir just until the ingredients are combined.
- Use a baking sheet with sides: This will prevent the bars from spreading too much and will make them easier to cut.
- Bake the bars until they are golden brown: Insert a toothpick into the center of the bars. If it comes out clean, the bars are done.
- Let the bars cool completely before cutting them: This will help them hold their shape.
Conclusion:
Nut Goody Bars are a delicious and easy-to-make treat that is perfect for any occasion. They are packed with flavor and营养, and they are sure to be a hit with your family and friends. So next time you are looking for a sweet treat, give these bars a try. You won't be disappointed!
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