Best 5 Noodles In Sesame Soy Sauce Recipes

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Indulge in a symphony of flavors with our delectable Noodles in Sesame Soy Sauce, a culinary journey that promises an explosion of taste in every bite. This dish combines the harmonious blend of sweet, savory, and umami flavors, creating a tantalizing experience that will captivate your taste buds. As the主角。Let's embark on a culinary adventure with these irresistible recipes:

**1. Classic Noodles in Sesame Soy Sauce:**

Experience the timeless flavors of this classic recipe, where succulent noodles are coated in a rich and velvety sauce made from a harmonious blend of soy sauce, sesame oil, rice vinegar, and a hint of ginger. Simplicity meets elegance in this dish, allowing the natural flavors of the ingredients to shine through.

**2. Spicy Noodles in Sesame Soy Sauce:**

For those who crave a bit of heat, this recipe takes the classic dish to a new level. With the addition of fiery chili oil and zesty spices, each bite delivers a satisfying kick that will leave your taste buds tingling. The perfect balance between heat and flavor makes this recipe a must-try for spice enthusiasts.

**3. Vegetarian Noodles in Sesame Soy Sauce:**

Crafted for those with a plant-based diet, this recipe showcases the versatility of sesame soy sauce. Tender vegetables such as broccoli, carrots, and bell peppers are stir-fried to perfection and tossed in a savory sauce, creating a colorful and nutritious dish that is both satisfying and guilt-free.

**4. Chicken Noodles in Sesame Soy Sauce:**

Chicken lovers, rejoice! This recipe combines the classic flavors of sesame soy sauce with tender, succulent chicken. Marinated in a flavorful blend of soy sauce, sesame oil, and garlic, the chicken is cooked to perfection and tossed with noodles, creating a hearty and satisfying meal that is sure to become a family favorite.

**5. Shrimp Noodles in Sesame Soy Sauce:**

Seafood enthusiasts, prepare to be amazed. This recipe features succulent shrimp, delicately cooked and tossed in a rich and flavorful sesame soy sauce. The briny sweetness of the shrimp pairs perfectly with the savory sauce, creating a harmonious and unforgettable dish that will leave you craving more.

Each recipe offers a unique twist on the classic Noodles in Sesame Soy Sauce, ensuring that there's something for everyone to enjoy. Whether you prefer the timeless flavors of the classic recipe or crave a bit of spice, vegetarian options, or the succulent addition of chicken or shrimp, these recipes have you covered. So, gather your ingredients, fire up your stove, and let the culinary adventure begin!

Let's cook with our recipes!

SESAME NOODLES



Sesame Noodles image

This homemade sauce makes a sweet and spicy foil for linguine. The best sesame noodles I have every had!

Provided by scoopnana

Categories     Main Dish Recipes     Pasta

Time 30m

Yield 8

Number Of Ingredients 10

1 (16 ounce) package linguine pasta
6 cloves garlic, minced
6 tablespoons sugar
6 tablespoons safflower oil
6 tablespoons rice vinegar
6 tablespoons soy sauce
2 tablespoons sesame oil
2 teaspoons chili sauce
6 green onions, sliced
1 teaspoon sesame seeds, toasted

Steps:

  • Bring a pot of lightly salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and transfer to a serving bowl.
  • Meanwhile, place a saucepan over medium-high heat. Stir in garlic, sugar, oil, vinegar, soy sauce, sesame oil, and chili sauce. Bring to a boil, stirring constantly, until sugar dissolves. Pour sauce over linguine, and toss to coat. Garnish with green onions and sesame seeds.

Nutrition Facts : Calories 370.9 calories, Carbohydrate 52 g, Fat 14.8 g, Fiber 2.9 g, Protein 7.9 g, SaturatedFat 1.3 g, Sodium 699.2 mg, Sugar 10 g

SIMPLE SESAME NOODLES



Simple Sesame Noodles image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 20m

Yield 8 servings

Number Of Ingredients 9

12 ounces thin noodles
1/4 cup soy sauce
1/4 cup canola oil
3 tablespoons pure sesame oil
2 tablespoons sugar
2 tablespoons rice vinegar
1/2 teaspoon hot chili oil
4 cloves garlic, minced
4 green onions, thinly sliced

Steps:

  • Bring a large pot of water to a boil. Cook the noodles according to the package instructions.
  • Meanwhile, whisk together the soy sauce, canola oil, sesame oil, sugar, vinegar, chili oil and garlic in a bowl. Taste and adjust the ingredients as needed.
  • Drain the noodles. Pour the sauce over the warm noodles and toss to coat. Sprinkle with the green onions and toss. Serve in a bowl with chopsticks. Yummy!

NOODLES WITH SESAME SAUCE



Noodles with Sesame Sauce image

Provided by Food Network

Yield 4 servings.

Number Of Ingredients 10

2 tablespoons smooth peanut butter
2 tablespoons dark soy sauce
2 tablespoons chili oil
4 tablespoons sesame oil
2 tablespoons rice vinegar
2 teaspoons sugar in a bowl
MSG
12 ounces dried wheat noodles
2 tablespoons sesame seeds, toasted
Fresh coriander leaves, for garnish

Steps:

  • Combine 2 tablespoons smooth peanut butter, 2 tablespoons, dark soy, 2 tablespoons chili oil, 2 tablespoons sesame oil, 2 tablespoons rice vinegar, MSG, and 2 teaspoons sugar in a bowl.
  • Boil 12 ounces oriental noodles. Drain. Add 2 tablespoons sesame oil, 2 tablespoons toasted sesame seeds, and the prepared sauce. Garnish with fresh coriander leaves.

SIMPLE SESAME SOY ORIENTAL NOODLES



Simple Sesame Soy Oriental Noodles image

Make and share this Simple Sesame Soy Oriental Noodles recipe from Food.com.

Provided by ratherbeswimmin

Categories     < 60 Mins

Time 45m

Yield 4 serving(s)

Number Of Ingredients 8

1/2 lb udon noodles or 1/2 lb soba noodles
1 1/2 tablespoons canola oil
2 teaspoons dark sesame oil
2 -3 tablespoons soy sauce (more or less to taste)
1 tablespoon honey or 1 tablespoon rice syrup
1 teaspoon grated fresh ginger
1 teaspoon rice vinegar
2 -3 scallions, sliced

Steps:

  • Start cooking the udon noodles according to the package directions.
  • In a bowl, whisk together the next 6 ingredients.
  • When the noodles are done, drain and transfer to a large bowl; drizzle the sauce over the noodles; toss quickly.
  • Sprinkle the sliced scallions over the top.

Nutrition Facts : Calories 293.4, Fat 8, SaturatedFat 0.8, Sodium 1553, Carbohydrate 47.7, Fiber 2.7, Sugar 4.7, Protein 7.6

NOODLES IN SESAME-SOY SAUCE



Noodles in Sesame-Soy Sauce image

It tastes like something you might eat at a Chinese Restaurant but it's pretty healthy. Eat it as a side dish or appetizer.

Provided by Bellinda

Categories     Chinese

Time 25m

Yield 6 serving(s)

Number Of Ingredients 8

4 tablespoons soy sauce
1 -2 tablespoon dark sesame oil
1 teaspoon sugar
2 teaspoons white vinegar
2 cucumbers, peeled and julienned
3 cups vermicelli or 3 cups rice noodles, cooked
6 scallions, chopped
2 tablespoons sesame seeds

Steps:

  • Sauce: In a small bowl combine soy sauce, oil, sugar and vinegar.
  • In a large bowl, combine cucumbers, noodles and sauce. Stir. Transfer to a platter and sprinkle with scallions and sesame seeds.
  • To give it more flavor you might stir in minced garlic and some chili sauce. Also play around with the amount of ingredients to you likings.

Tips:

  • Use fresh vegetables. Fresh vegetables will give your noodle dish a crisp and flavorful texture.
  • Cook the noodles according to the package directions. Overcooked noodles will be mushy and unpleasant to eat.
  • Make the sesame-soy sauce ahead of time. This will allow the flavors to meld and develop.
  • Use a variety of vegetables. This will give your noodle dish a more complex and interesting flavor.
  • Don't be afraid to experiment. There are many different ways to make noodle dishes, so feel free to experiment with different ingredients and flavors.

Conclusion:

Noodles in sesame-soy sauce is a delicious and easy-to-make dish that is perfect for a quick and easy meal. With a few simple ingredients, you can create a flavorful and satisfying dish that the whole family will enjoy. So next time you're looking for a quick and easy meal, give this noodle dish a try.

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