Best 4 Nonies Mandarin Salad Recipes

Indulge in a refreshing and vibrant culinary experience with Nonie's Mandarin Salad, a harmonious blend of sweet, tangy, and crunchy flavors that will tantalize your taste buds. This delightful salad features a medley of fresh mandarin oranges, crisp romaine lettuce, crunchy carrots, and sweet red bell peppers, all tossed in a delectable dressing made with honey, olive oil, lemon juice, and a hint of Dijon mustard. Nonie's Mandarin Salad not only offers a symphony of flavors but also provides a nutritious boost with its abundance of vitamins, minerals, and antioxidants. This salad is a perfect accompaniment to grilled chicken, fish, or tofu, or can be enjoyed as a light and refreshing main course. Discover the art of crafting this culinary masterpiece with our easy-to-follow recipe, along with variations and additional salad dressing options to suit your preferences. Unleash your culinary creativity and relish the vibrant essence of Nonie's Mandarin Salad, a true testament to the beauty of fresh, wholesome ingredients.

Check out the recipes below so you can choose the best recipe for yourself!

BABY SPINACH SALAD WITH MANDARIN ORANGE AND RED ONIONS

Baby Spinach Salad with Mandarin Orange and Red Onions image

Provided by Rachael Ray : Food Network

Categories side-dish

Time 5m

Yield 4 servings

Number Of Ingredients 7

Ingredients

8 ounces baby spinach, about 5 to 6 cups
1 cup mandarin oranges, drained
1/2 cup chopped red onions
1 tablespoon orange marmalade
2 tablespoons red wine vinegar
1/3 cup extra-virgin olive oil, eyeball the amount
Salt and pepper

Steps:

Arrange spinach leaves on a large platter or individual salad plates. Top with mandarin sections and chopped red onion. Whisk together marmalade and vinegar. Stream oil into dressing while continuing to whisk.
When you are ready to serve, pour the dressing over salad and season with salt and pepper.

NONIE'S MANDARIN SALAD

Nonie's Mandarin Salad image

my nonie made this for me when i was 14. when i moved out on my own i only knew how to make a few meals. then i remembered how she made this and i eat it all the time. hope you enjoy it.

Provided by Casie

Categories Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

1/2 head romaine lettuce
1 can mandarin orange segments
1/2 cup pine nuts
1 bottle briannas blush wine vinaigrette dressing (you can get this at most grocery stores it had a big strawberry on the front)

Steps:

tear lettuce into bite size pieces and toss in a bowl.
drain mandarin oranges (i usually save a little juice).
add mandarin oranges to lettuce.
add pine nuts.
toss salad.
pour desired amount of dressing on salad.
serve.

MANDARIN SALAD

Mandarin Salad image

A slightly sweet dressing with the crunchiness of sugared almonds makes this an outstanding salad! Recipe is requested every time it is served. Found recipe in Woman's Day magazine in 1995.

Provided by Marie

Categories Low Protein

Time 28m

Yield 16 serving(s)

Number Of Ingredients 13

Ingredients

1/2 cup vegetable oil
1/4 cup cider vinegar
1/4 cup sugar
2 tablespoons finely chopped fresh parsley
1 teaspoon salt
1/4 teaspoon hot pepper sauce
1 cup sliced almonds
1/3 cup sugar
1 head iceberg lettuce
1 head romaine lettuce
2 cups chopped celery
2 (11 ounce) cans mandarin oranges, drained
1 cup thinly sliced red onion

Steps:

Shake first 6 dressing ingredients in a jar and refrigerate.
Stir almonds and sugar in a small pan over medium heat until sugar melts and starts to caramelize and almonds are very lightly toasted.
Scrape into metal bowl and cool to room temperature.
Break up and store covered at room temperature.
Just before serving, put chopped lettuces in a large bowl.
Add celery, oranges, onions and almonds.
Shake dressing well and pour over salad.
Toss to mix and coat.

Nutrition Facts : Calories 160.5, Fat 10, SaturatedFat 1.1, Sodium 165.6, Carbohydrate 17.4, Fiber 3, Sugar 13.4, Protein 2.5

MANDARIN MIXED GREENS SALAD

Mandarin Mixed Greens Salad image

Asian flavors sparkle in this 20-minute salad!

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 20m

Yield 6

Number Of Ingredients 14

Ingredients

1/4 cup sliced almonds
4 teaspoons sugar
1/4 cup vegetable oil
2 tablespoons sugar
2 tablespoons white or cider vinegar
1 tablespoon chopped fresh parsley
1/2 teaspoon salt
Dash pepper
Dash red pepper sauce
1/2 small head lettuce, torn into bite-size pieces (3 cups)
1/2 bunch romaine lettuce, torn into bite-size pieces (3 cups)
2 medium celery stalks, chopped (1 cup)
2 medium green onions, thinly sliced (2 tablespoons)
1 can (11 oz) mandarin orange segments, drained

Steps:

In 1-quart saucepan, cook almonds and 4 teaspoons sugar over low heat about 10 minutes, stirring constantly, until sugar is melted and almonds are coated; cool and break apart.
In tightly covered container, shake all dressing ingredients. Refrigerate until serving time.
In large bowl, toss salad ingredients, dressing and almonds. Serve immediately.

Nutrition Facts : Calories 170, Carbohydrate 15 g, Cholesterol 0 mg, Fat 2, Fiber 2 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 12 g, TransFat 0 g

Tips:

For the best flavor, use ripe, juicy mandarins. Clementines or oranges can also be used as a substitute.
To make the dressing, use a good quality olive oil and balsamic vinegar. You can also add a touch of honey or maple syrup for a sweeter dressing.
For a crunchier salad, add some toasted nuts or seeds. Walnuts, almonds, and sunflower seeds are all good options.
For a more savory salad, add some crumbled goat cheese or feta cheese. You can also add some cooked bacon or grilled chicken.
This salad is best served fresh, but it can be stored in the refrigerator for up to 2 days.

Conclusion:

Noni's Mandarin Salad is a delicious and refreshing side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste. So next time you are looking for a healthy and flavorful salad, give this recipe a try!