Indulge in the delectable world of homemade sweetened condensed milk without compromising on health. Discover a range of recipes that cater to various dietary needs and preferences. From the classic no-sugar-added version to vegan, keto, and low-carb alternatives, embark on a culinary journey that redefines this versatile ingredient. Whether you're a seasoned baker, a health-conscious individual, or simply seeking a delightful treat, these recipes offer a guilt-free way to enjoy the rich, creamy goodness of sweetened condensed milk in your favorite desserts, beverages, and culinary creations.
Check out the recipes below so you can choose the best recipe for yourself!
HOW TO MAKE SUGAR FREE CONDENSED MILK
Steps:
- Whisk together the evaporated milk with the sugar alternative. Then heat this mixture on low-medium heat on the stove, stirring continually until it starts to bubble.
- Reduce the heat to low and allow to simmer. Skim off layers as needed.
- Remove from heat and stir in the butter .However, if your desired thickness has not been reached in an hour, you can stir in the Guar Gum just before you sir in the butter
Nutrition Facts : ServingSize 1 tablespoon, Calories 111 kcal, Carbohydrate 8 g, Protein 1 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 13 mg, Sodium 46 mg, Sugar 16 g
SUGAR FREE KETO CONDENSED MILK
This sugar free condensed milk is a low carb and keto take on sweetened condensed milk! Made with just 3 ingredients, this takes less than 10 minutes to make!
Provided by Arman
Categories Dessert
Time 11m
Number Of Ingredients 4
Steps:
- Add all your ingredients into a small saucepan.
- On medium heat, bring the mixture to a boil. Stir regularly, until it begins to simmer. Once it begins to simmer, reduce the heat to very low. Let the condensed milk simmer for around 45 minutes.
- Remove from the heat and allow it to cool down completely. Once cool, transfer to a glass jar or container and refrigerate.
Nutrition Facts : ServingSize 1 1/4 cup serving, Calories 246 kcal, Carbohydrate 2 g, Protein 1 g, Fat 27 g, Sodium 63 mg, Fiber 1 g
NO SUGAR ADDED -- SWEETENED CONDENSED MILK
I put this together after trying some other recipes for home made sweetened condensed milk that I didn't care for. I know the ingredients make this look like a LOT, but it is weird how it condenses together to seem like much less. This amount should replace 14 ounces (1 can) of sweetened condensed milk. This does use half and half and I would have preferred to use heavy cream if I had it (with less corn starch). If you like to try milk, you can, but I can't guarantee the results.
Provided by PalatablePastime
Categories Sweet
Time 15m
Yield 14 fluid ounces
Number Of Ingredients 7
Steps:
- Whisk together ingredients and simmer and stir over low heat until it thickens.
- Allow to cool and use as you would condensed milk.
NO SUGAR ADDED SWEETENED CONDENSED MILK
A must for Holiday baking. YES! It's that time of year! I don't know how many times I've looked at a luscious recipe with adoration, only to discover that it's main ingredient is sweetened condensed milk. AKKKK, In the weight-loss surgery lifestyle there is no room for so much sugar - or in a diabetics meal-plan, or for those who just don't want the sugar-coma that comes from eating it! Recipes for homemade are all over and it's very easy to make it no sugar added. (It will never be sugar free...simply because there is lactose (milk sugar) in the milk powder. But that is fine...those hit our system slowly and shouldn't cause a problem.). This recipe makes just barely shy of a standard can of the gorgeous stuff...so use it in any recipe calling for the real-deal and you'll be just fine. This is best if you use it right away because it gets very thick as it sits. You can store it in the fridge and gently reheat to bring to pouring consistency. If it's still too thick add a tablespoon or so of boiling water. **I use a generic brand (Walmart's Great Value) of dry milk powder and it always works great. However when I used the Milkman brand (in an orange box) it was way too thick...and got THICKER when I microwaved it to make it thinner!! I found this recipe on Living Thin. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Sweet
Time 15m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl beat with an electric mixer the water, butter, Splenda, milk powder, and vanilla.
- Enjoy!
Tips:
- Use full-fat coconut milk for a richer flavor and creamier texture.
- Soak the cashews for at least 2 hours, or overnight, to soften them.
- Use a high-powered blender or food processor to get a smooth and creamy consistency.
- Add a pinch of salt to balance the sweetness of the condensed milk.
- Store the condensed milk in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
This no-sugar-added sweetened condensed milk is a delicious and healthy alternative to the traditional store-bought variety. It is made with all-natural ingredients and is free of refined sugar, making it a great choice for those who are looking for a healthier option. This condensed milk can be used in a variety of recipes, such as pies, cakes, cookies, and ice cream. It is also a great addition to coffee or tea. Give this recipe a try and enjoy the delicious taste of sweetened condensed milk without the guilt!
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