Best 4 No Cook Low Carb Bourbon Barbecue Sauce Recipes
Fire up your taste buds with a tantalizing culinary creation that marries the smoky allure of bourbon with the tangy embrace of barbecue sauce. This no-cook, low-carb bourbon barbecue sauce is a symphony of flavors, a perfect accompaniment to any grilled or roasted dish. Crafted with a harmonious blend of spices, this sauce delivers a burst of savory and sweet notes, elevating your meals to new heights of culinary delight.
Dive into a trio of mouthwatering recipes that showcase the versatility of this exceptional sauce. First, let your taste buds embark on a journey of smoky pleasure with our bourbon barbecue chicken wings. These succulent wings, bathed in the rich flavors of the sauce, offer a delightful balance of sweet and savory.
Next, tantalize your palate with our succulent bourbon barbecue ribs. Slow-cooked to fall-off-the-bone tenderness, these ribs absorb the smoky essence of the sauce, creating a symphony of flavors that will leave you craving more.
Finally, indulge in our irresistible bourbon barbecue meatballs. These tender and juicy meatballs, glazed with the velvety sauce, make for an unforgettable appetizer or main course.
Get ready to embark on a culinary adventure where bold flavors dance on your palate. Prepare to be amazed by the transformative power of this no-cook, low-carb bourbon barbecue sauce, a true testament to the art of culinary fusion.
BOURBON BBQ SAUCE
If you like whiskey, you'll love this bourbon BBQ sauce. It's perfectly sweet, a little smoky, and generously flavored with bourbon. Bonus that it takes only 25 minutes to make and is easily made refined sugar-free.
Provided by Kristen Stevens
Categories Condiments
Time 25m
Number Of Ingredients 8
Steps:
- Place all the ingredients into a small pot over medium-high heat. Stir well then bring the pot to a boil. Reduce the heat so that it bubbles gently and continue to cook (with the lid off) for 15 minutes, or until the sauce reduces to about 1 ¾ cups.
- Store for up to 2 weeks in your fridge or up to 3 months in your freezer.
Nutrition Facts : ServingSize 1 tablespoon, Calories 46 kcal, Carbohydrate 6 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 142 mg, Fiber 1 g, Sugar 5 g, UnsaturatedFat 2 g
NO COOK BBQ SAUCE
A tangy BBQ sauce that can be used for just about anything from sandwiches to french fries. Kids especially seem to enjoy.
Provided by cynjne
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 9
Steps:
- Mix ketchup, vinegar, mustard, sugar, garlic powder, salt, chili powder, cayenne pepper, and black pepper together in a bowl until smooth.
Nutrition Facts : Calories 29.1 calories, Carbohydrate 6.5 g, Fat 0.4 g, Fiber 0.3 g, Protein 0.6 g, Sodium 287.3 mg, Sugar 5.8 g
NO-COOK BOURBON BARBECUE SAUCE
A George Stella low-carb BBQ sauce. Makes a large quantity and I wanted to scale it down! Also wanted some reviews.
Provided by Mr. Capers
Categories < 15 Mins
Time 10m
Yield 4 cupe, 32 serving(s)
Number Of Ingredients 15
Steps:
- Combine all ingredients in a bowl and whisk well to combine. Store in airtight container and refrigerate. Stays fresh for about a week.
Nutrition Facts : Calories 21, Sodium 229.2, Carbohydrate 3.8, Fiber 0.1, Sugar 3.3, Protein 0.1
NO-COOK LOW CARB BOURBON BARBECUE SAUCE
Make and share this No-Cook Low Carb Bourbon Barbecue Sauce recipe from Food.com.
Provided by Dragonfly AZ
Categories Sauces
Time 10m
Yield 5 cups
Number Of Ingredients 15
Steps:
- Combine all ingredients and mix well.
Nutrition Facts : Calories 42.3, Sodium 1467, Carbohydrate 2.1, Fiber 0.2, Sugar 0.8, Protein 0.2
Tips:
- Use a good quality bourbon. The flavor of the bourbon will come through in the sauce, so it's important to use a bourbon that you enjoy drinking.
- Don't be afraid to experiment with the spices. The recipe calls for garlic powder, onion powder, and paprika, but you can add other spices that you like, such as chili powder, cumin, or cayenne pepper.
- Let the sauce simmer for a while. This will allow the flavors to meld and develop.
- Use the sauce on your favorite foods. It's great on chicken, pork, beef, or fish. You can also use it as a dipping sauce for vegetables or chips.
Conclusion:
This no-cook low-carb bourbon barbecue sauce is a delicious and versatile sauce that can be used on a variety of foods. It's easy to make and only takes a few minutes to prepare. So next time you're looking for a quick and easy barbecue sauce, give this recipe a try.
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