Best 2 No Cook Date Pecan Pralines Recipes
Indulge in the Southern charm and delightful flavors of No-Cook Date Pecan Pralines, a confectionary delight that is sure to tantalize your taste buds. This delectable treat combines the natural sweetness of dates with the nutty crunch of pecans, enveloped in a rich and creamy praline coating. With variations ranging from the classic Date Pecan Pralines to Chocolate Pecan Pralines and even a tantalizing Praline Spread, this article offers a symphony of praline recipes that cater to diverse palates. Discover the secrets behind creating these delectable treats without the hassle of cooking, making them an ideal choice for busy individuals or those seeking no-bake dessert options. Embark on a culinary journey filled with irresistible flavors and textures as you explore the world of No-Cook Date Pecan Pralines.
Here are our top 2 tried and tested recipes!
NO BAKE - PECAN COCONUT PRALINE COOKIES
This is a new one for me as far as "no bake cookies" go. Looks wonderful! Found on Facebook
Provided by Sheila M
Categories Other Desserts
Number Of Ingredients 7
Steps:
- 1. Set pecans, coconut, and vanilla off to the side
- 2. Mix sugar, evap milk, corn syrup, and butter in large saucepan.
- 3. Bring to a rolling boil until it reaches 235 degrees
- 4. Remove from heat & add pecans, coconut, and vanilla
- 5. Stir for about 4 minutes.
- 6. Take a spoonful of batter and place on wax paper. Let it sit until batter has hardened.
- 7. Remove from wax paper and enjoy.
NO BAKE PECAN COCONUT PRALINE COOKIES
Make and share this No Bake Pecan Coconut Praline Cookies recipe from Food.com.
Provided by Jaurita F.
Categories Low Protein
Time 3m
Yield 18-24 Cookies/Pralines
Number Of Ingredients 9
Steps:
- In a large saucepan over medium-high heat, stir together sugars, evaporated milk, corn syrup and butter until melted and smooth.
- Bring to a boil and cook for 3 minutes, then remove from heat and stir in vanilla extract and salt. Fold in shredded coconut and pecans until incorporated, then continue stirring for 3-4 minutes, or until mixture begins to cool.
- Once thick, use a tablespoon or small ice cream scoop to drop spoonfuls of cookie "dough" onto wax paper-lined baking sheets.
- Let set completely (freezing if necessary), then enjoy!
Nutrition Facts : Calories 328.5, Fat 18.1, SaturatedFat 7.6, Cholesterol 15.6, Sodium 109.3, Carbohydrate 43.3, Fiber 1.6, Sugar 36, Protein 1.9
Tips:
- Use a heavy saucepan: This will help prevent the pralines from burning.
- Stir constantly: This will also help prevent the pralines from burning and ensure that they cook evenly.
- Don't overcook the pralines: They should be cooked until they reach a soft-ball stage, which means that they will hold their shape when dropped into cold water.
- Let the pralines cool completely: This will help them to set and firm up.
- Store the pralines in an airtight container: They will keep for up to 2 weeks at room temperature.
Conclusion:
These no-cook date pecan pralines are a delicious and easy-to-make treat that is perfect for any occasion. They are made with just a few simple ingredients and can be ready in just 30 minutes. So next time you are looking for a sweet treat, give these pralines a try!
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