Best 3 No Bake White Chocolate Cheesecake And Not So Bad 4 U Recipes
Indulge in the delectable No-Bake White Chocolate Cheesecake, a symphony of creamy textures and irresistible flavors. This delightful dessert combines the richness of white chocolate with the tanginess of cream cheese, all nestled on a crisp graham cracker crust. Experience a delightful play of textures with each bite, from the smooth and creamy filling to the crunchy crust.
Accompanying this classic cheesecake are two additional tempting recipes: a luscious No-Bake Oreo Cheesecake and a tantalizing No-Bake Nutella Cheesecake. The Oreo Cheesecake offers a delightful twist with its crushed Oreo cookies and a decadent Oreo crust, while the Nutella Cheesecake captivates with its rich hazelnut chocolate spread and a tempting chocolate crust. Each recipe promises a unique taste adventure, satisfying your sweet cravings and leaving you wanting more.
WHITE CHOCOLATE CHEESECAKE - AN EASY NO BAKE RECIPE
This easy No Bake White Chocolate Cheesecake recipe is a winner every time. Simple to make and deliciously creamy, with a crumbly biscuit base, it is foolproof!
Provided by Sarah Barnes
Categories Dessert
Time 10m
Number Of Ingredients 9
Steps:
- About 2 hours before you want to start, bring your cream and cream cheese out of the fridge (see recipe notes).
- Crush the biscuits (either with a rolling pin or in a food processor). Mix with the melted butter and press into your 7" tin.
- Combine the whipped cream, cream cheese, melted ROOM TEMPERATURE white chocolate, lemon juice and vanilla extract. Fold in gently until fully combined.
- Smooth on top of the biscuit base and flatten the top with the back of a spoon or a palette knife if you have one.
- Chill for 2 hours or even better, over night.
- Use my knife tip (in recipe notes) to remove the cheesecake from the tin. Pipe the remaining whipped cream and decorate with grated chocolate and chocolate chunks.
Nutrition Facts : Calories 486 kcal, Carbohydrate 29 g, Protein 5 g, Fat 39 g, SaturatedFat 23 g, Cholesterol 102 mg, Sodium 228 mg, Sugar 23 g, ServingSize 1 serving
NO BAKE WHITE CHOCOLATE CHEESECAKE (AND NOT SO BAD 4 U!)
A VERY easy and yummy cheesecake, that is no bake and isn't too bad for your health (as good as cheesecake can get 4 your health)
Provided by Katrina
Categories Cheesecake
Time 15m
Yield 1 cheesecake, 10 serving(s)
Number Of Ingredients 4
Steps:
- Melt chocolate chips in the microwave for a minute, stir, then cook for another minute and stir (if it still needs more time then do more until the chips are melted... BUT DO NOT BURN!).
- Cube cream cheese and add to the white chocolate.
- Mix with beaters until smooth.
- Fold in whip cream until completely incorporated.
- Pour into graham cracker crust.
- Refrigerate for 4 hours or until firm.
WHITE CHOCOLATE NO-BAKE CHEESECAKE PIE
Make and share this White Chocolate No-Bake Cheesecake Pie recipe from Food.com.
Provided by MizzNezz
Categories Cheesecake
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Melt the chocolate chips slowly in microwave, stirring often until smooth.
- Stir in cream cheese until smooth.
- Fold in whipped topping.
- Pour into crust.
- Cover and chill until set (about 4-5 hours).
- Sprinkle with topping.
Nutrition Facts : Calories 547.2, Fat 40.9, SaturatedFat 22.9, Cholesterol 66.9, Sodium 379.2, Carbohydrate 41, Fiber 0.5, Sugar 32.4, Protein 6.2
Tips:
- Use high-quality ingredients: The better the ingredients, the better the cheesecake will taste. Use real white chocolate, full-fat cream cheese, and fresh berries.
- Make sure the cream cheese is at room temperature: This will help it mix smoothly with the other ingredients.
- Don't overbeat the cream cheese: Overbeating will make the cheesecake dense and crumbly.
- Chill the cheesecake for at least 4 hours before serving: This will help it set properly.
- Garnish the cheesecake with your favorite toppings: Fresh berries, whipped cream, or chocolate chips are all great options.
Conclusion:
This no-bake white chocolate cheesecake is a delicious and easy-to-make dessert that is perfect for any occasion. It is made with just a few simple ingredients and can be customized to your liking. Whether you are a cheesecake lover or just looking for a new dessert to try, this recipe is sure to please.
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