Best 3 No Bake Raisin Bran Breakfast Bars Recipes

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No-Bake Raisin Bran Breakfast Bars: A Wholesome and Convenient Treat

Kick-start your day with a nutritious and delicious breakfast with these No-Bake Raisin Bran Breakfast Bars. Made with wholesome ingredients like raisin bran cereal, peanut butter, honey, and flaxseed, these bars are packed with fiber, protein, and essential vitamins and minerals. They are a quick and easy grab-and-go option for busy mornings or a healthy snack to keep you energized throughout the day. The recipe also includes variations for gluten-free, vegan, and chocolate chip lovers, ensuring there's a perfect bar for everyone. Whether you're looking for a nutritious breakfast, a post-workout snack, or a sweet treat to satisfy your cravings, these No-Bake Raisin Bran Breakfast Bars have got you covered. Indulge in their chewy texture, delightful flavor, and the satisfaction of knowing you're nourishing your body with wholesome goodness.

Check out the recipes below so you can choose the best recipe for yourself!

BAKED RAISIN BRAN (BARS)



Baked Raisin Bran (Bars) image

I created these raisin bran bars in hopes of getting my family started with something healthy in the morning. Good anytime! I try not to use refined sugar so I made with splenda. You may have to adjust amount of sweetner, depend on how sweet the cereal is to start out with. I used regular splenda, not the one for baking. If using splenda for baking or splenda brown sugar, be sure to cut in half.

Provided by Scotty Callies Mom

Categories     Breads

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

3 cups Raisin Bran cereal
1 1/2 teaspoons baking powder
1/4 cup turbinado sugar or 1/4 cup brown sugar
1/2 cup Splenda sugar substitute
1/2 cup applesauce
1/2 cup milk
2 eggs, beaten
1 1/2 teaspoons vanilla

Steps:

  • Preheat oven to 325 degrees F.
  • Mix all dry ingredients together, crumbling raisin bran.
  • Mix wet ingredients with dry.
  • Pour into greased 8x8 pan and bake 45 minute.

NO-BAKE RAISIN BARS COOKIE



No-Bake Raisin Bars Cookie image

No-Bake Raisin Bars com from Dawn Fagestrom of Warren, Minnesota. "Hearty bars like these really fight hunger on the road," Dawn reports.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 dozen.

Number Of Ingredients 6

3 cups miniature marshmallows
1/4 cup butter, cubed
5 cups multi-grain puffed rice cereal
1 cup raisins
1/2 cup chopped walnuts
1/4 teaspoon ground cinnamon

Steps:

  • In a large saucepan, melt marshmallows and butter over low heat; stir until smooth. Stir in the cereal, raisins, walnuts and cinnamon; toss to coat. Pat into a greased 13-in. x 9-in. pan. Cool. Cut into bars.

Nutrition Facts : Calories 164 calories, Fat 7g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 46mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.

NO-BAKE RAISIN BRAN BREAKFAST BARS



No-Bake Raisin Bran Breakfast Bars image

Betty Crocker's Heart Healthy Cookbook shares a recipe! TotalĀ® Raisin Bran cereal provides a simple addition to homemade nutty raisin bars. Perfect for an on-the-go breakfast!

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 1h15m

Yield 12

Number Of Ingredients 6

1/2 cup packed brown sugar
1/3 cup light corn syrup or honey
1/4 cup peanut butter
1/2 teaspoon ground cinnamon
4 cups TotalĀ® Raisin Bran cereal
1/2 cup chopped peanuts or sliced almonds

Steps:

  • Butter square pan, 8x8x2 inches. Heat brown sugar and corn syrup just to boiling in 3-quart saucepan over medium heat, stirring frequently. Remove from heat; stir in peanut butter and cinnamon until smooth.
  • Stir in cereal and peanuts or almonds until evenly coated. Press firmly in pan. Let stand about 1 hour or until set. Cut into 4 rows by 3 rows. Store loosely covered at room temperature.

Nutrition Facts : Calories 200, Carbohydrate 32 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 170 mg, Sugar 20 g, TransFat 0 g

Tips:

  • Use a food processor to quickly and easily chop the raisins and bran flakes.
  • If you don't have a food processor, you can chop the raisins and bran flakes by hand. Just be sure to chop them finely so that they blend well with the other ingredients.
  • Feel free to add other ingredients to your breakfast bars, such as nuts, seeds, or dried fruit.
  • If you want your breakfast bars to be more chewy, add a little bit of honey or maple syrup to the mixture.
  • If you want your breakfast bars to be more crunchy, add a little bit of granola or chopped nuts to the mixture.
  • Store your breakfast bars in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

No-bake raisin bran breakfast bars are a quick, easy, and delicious way to start your day. They're also a great snack to have on hand for when you're feeling hungry between meals. With just a few simple ingredients, you can make a batch of breakfast bars that the whole family will love. So next time you're looking for a healthy and satisfying breakfast or snack, give these no-bake raisin bran breakfast bars a try.

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