Best 4 No Bake Pinto Bean Fudge Recipes
Indulge in a guilt-free treat with our delectable No-Bake Pinto Bean Fudge! This innovative recipe transforms humble pinto beans into a rich, creamy, and surprisingly decadent fudge. Perfect for vegans, those with nut allergies, or anyone seeking a healthier dessert option, this fudge is sure to satisfy your sweet cravings.
In this article, you'll find a collection of three unique takes on No-Bake Pinto Bean Fudge. The classic version stays true to its wholesome roots, using simple, natural ingredients like dates, cacao powder, and peanut butter. For a touch of sophistication, try the Chocolate Swirl Fudge, which adds a layer of rich, dark chocolate for a decadent contrast. And if you're looking for a fun and festive twist, the Candy Cane Fudge incorporates crushed candy canes for a burst of minty flavor.
Each recipe includes detailed instructions, helpful tips, and beautiful photos to guide you through the process. We've also included nutritional information so you can enjoy your treat with peace of mind. So gather your ingredients, put on your apron, and let's embark on a culinary journey that will redefine your perception of healthy desserts.
PERFECT PINTO BEANS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 11h40m
Yield 12 servings
Number Of Ingredients 11
Steps:
- Put the beans in a large bowl, cover with cold water and let soak overnight.
- Drain and rinse the beans, then put them in a large pot. Cover the beans with water and add the chili powder, cumin, paprika, cayenne, bacon, garlic, bay leaves, onion, bell pepper and some salt and pepper. Bring to a boil, then reduce the heat to low and cook until the beans are tender, 2 to 3 1/2 hours.
PINTO BEAN FUDGE
This is a delicious protein packed, yet low fat candy recipe. You have to taste it to believe it. And its fun to ask people to guess the secret ingredient.
Provided by Kathie Carr
Categories Candies
Time 15m
Number Of Ingredients 7
Steps:
- 1. Mash the beans. Mix them with the margarine, cocoa and vanilla. Stir in the sugar and pecans.
- 2. Butter a 9 by 13 inch pan and spread the bean mixture in this. Put into the refrigerator and chill thoroughly. Cut into squares, serve.
PINTO BEAN FUDGE
Make and share this Pinto Bean Fudge recipe from Food.com.
Provided by Julie Bs Hive
Categories Candy
Time 20m
Yield 3 1/2 pounds
Number Of Ingredients 8
Steps:
- Mash 1 cup cooked and drained pinto beans. Add milk. Melt unsweetened chocolate with butter. Add chocolate and butter mixture and vanilla to bean and milk mixture. Stir until slightly thickened.
- Work 2 pounds of powdered sugar into above mixture, you may have to work with your hands. Spread in a buttered pan and refrigerate. May add nuts and raisins. Makes about 3 1/2 pounds.
15 MINUTE NO BAKE CHOCOLATE PEANUT BUTTER FUDGE
In just 15 minutes its ready to cut into squares! This fudge is really good. It was handed down by 3 generations and will stay in the family forever!
Provided by Jen Santiago
Categories Candy
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter, let cool. Mix peanut butter, vanilla and butter by hand. Add cocoa, add 10x sugar, mix well by hand. Place in a square pan. In 15 minutes its ready! Cut into squares and enjoy~.
Tips:
- To make the fudge creamier, use canned coconut cream instead of coconut milk.
- If you don't have a food processor, you can mash the beans by hand using a potato masher or fork.
- Be sure to use a good quality cocoa powder for the best flavor.
- If you want a fudgier texture, add an extra 1/4 cup of cocoa powder.
- For a sweeter fudge, add an extra 1/4 cup of maple syrup or honey.
- If you want a more intense bean flavor, use black beans instead of pinto beans.
- To make the fudge more festive, add some chopped nuts, dried fruit, or candy.
- Store the fudge in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
These no-bake pinto bean fudge recipes are a delicious and healthy way to satisfy your sweet tooth. They are made with simple ingredients and are easy to make, even if you don't have a lot of experience in the kitchen. So next time you are looking for a sweet treat, give one of these recipes a try. You won't be disappointed!
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