Best 4 No Bake Healthy Brownies Recipes

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Indulge in the delightful world of no-bake healthy brownies, a symphony of flavors that caters to your sweet cravings without compromising your health goals. These delectable treats are crafted with wholesome ingredients that nourish your body and soul. Discover a collection of recipes that range from the classic chocolate brownie to innovative variations infused with natural sweeteners, superfoods, and gluten-free options. Each recipe is meticulously designed to deliver a guilt-free indulgence that satisfies your taste buds and leaves you feeling energized and fulfilled. Embark on a culinary journey where indulgence meets well-being with our no-bake healthy brownies.

Let's cook with our recipes!

NO-BAKE HEALTHY BROWNIES



No-Bake Healthy Brownies image

Power-packed, nutritious, no-bake brownies.

Provided by Survivor2015

Categories     Desserts     Cookies     Fruit Cookie Recipes     Date

Time 20m

Yield 8

Number Of Ingredients 9

1 cup pitted dates
½ cup almonds
½ cup pecans
3 tablespoons cocoa powder
1 tablespoon chia seeds
1 pinch salt
2 tablespoons coconut oil
2 tablespoons unsweetened cocoa powder
1 teaspoon honey

Steps:

  • Place dates in a bowl and cover with hot water until fully submerged. Let dates soak until softened, about 10 minutes. Transfer to a colander to drain.
  • Line a baking pan with parchment paper.
  • Combine almonds, pecans, cocoa powder, and chia seeds in the bowl of a food processor; pulse until blended. Add dates and salt and process until smooth. Transfer to the prepared baking pan.
  • Mix together coconut oil, cocoa powder, and honey for the icing. Spread on top of brownies.

Nutrition Facts : Calories 179.5 calories, Carbohydrate 19.1 g, Fat 12.2 g, Fiber 4.4 g, Protein 3.2 g, SaturatedFat 3.9 g, Sodium 20.8 mg, Sugar 13 g

15-MINUTE NO-BAKE BROWNIES



15-Minute No-Bake Brownies image

This no-bake brownies recipe can be made in minutes and calls for sweetened condensed milk, unsweetened chocolate, nuts, and graham cracker crumbs.

Provided by Stephanie Gallagher

Categories     Dessert     Snack

Time 3h15m

Yield 12

Number Of Ingredients 4

1 (14-ounce) can sweetened condensed milk
2 ounces unsweetened chocolate
2 1/2 cups graham cracker crumbs
1 cup chopped walnuts (divided)

Steps:

  • Spray a 9-inch baking dish with nonstick cooking spray.
  • Cover and chill until firm, 3 to 4 hours.

Nutrition Facts : Calories 314 kcal, Carbohydrate 41 g, Cholesterol 15 mg, Fiber 2 g, Protein 7 g, SaturatedFat 5 g, Sodium 138 mg, Sugar 29 g, Fat 15 g, ServingSize 12 servings, UnsaturatedFat 0 g

NO-BAKE BROWNIES



No-Bake Brownies image

Really tasty treats!

Provided by ChefChef

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 2h15m

Yield 9

Number Of Ingredients 5

¾ cup cocoa powder
¾ cup white sugar
½ cup coconut oil
⅓ cup butter
1 teaspoon vanilla extract

Steps:

  • Beat cocoa powder, sugar, coconut oil, butter, and vanilla extract together in a bowl. Pour into a 9-inch square baking dish, cover the dish with a lid, and freeze until set, about 2 hours.

Nutrition Facts : Calories 261.5 calories, Carbohydrate 21 g, Cholesterol 18.1 mg, Fat 20 g, Fiber 1.4 g, Protein 1.5 g, SaturatedFat 15.4 g, Sodium 48.5 mg, Sugar 16.7 g

NO-BAKE BROWNIES



No-Bake Brownies image

These rich, fudge-like squares are packed with nuts and marshmallows. The easy recipe makes eight brownies, but you'll want the extras to enjoy another time, assures Hermine Muellerleile writes from Hyde Park, New York.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 6

1/2 cup semisweet chocolate chips
1/4 cup plus 1/2 teaspoon evaporated milk, divided
3/4 cup crushed vanilla wafers (about 20 wafers)
1/2 cup miniature marshmallows
1/4 cup confectioners' sugar
1/4 cup chopped pecans or walnuts

Steps:

  • In a microwave-safe bowl, melt chocolate chips with 1/4 cup milk; stir until smooth. Transfer 2 tablespoons to another bowl; stir in remaining milk and set aside for topping. , In a small bowl, combine the crushed vanilla wafers, marshmallows, confectioners' sugar and pecans; beat in remaining chocolate mixture. Press into a 5-3/4x3x2-in. loaf pan coated with cooking spray. Spread with reserved chocolate mixture. Cover and refrigerate for 1-2 hours or until firm. Cut into bars.

Nutrition Facts : Calories 178 calories, Fat 10g fat (3g saturated fat), Cholesterol 3mg cholesterol, Sodium 42mg sodium, Carbohydrate 22g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.

Tips:

  • Use a food processor or blender. This will help you create a smooth and creamy brownie batter.
  • Don't overmix the batter. Overmixing can make the brownies tough.
  • Let the brownies chill for at least 2 hours before serving. This will help them set and firm up.
  • Store the brownies in an airtight container in the refrigerator for up to 5 days. You can also freeze the brownies for up to 2 months.
  • To make the brownies even healthier, you can use whole wheat flour, almond flour, or coconut flour instead of all-purpose flour. You can also use natural sweeteners, such as honey or maple syrup, instead of sugar.

Conclusion:

These no-bake healthy brownies are a delicious and nutritious snack or dessert. They are easy to make and can be customized to your liking. Whether you are looking for a gluten-free, vegan, or paleo brownie, this recipe has you covered. So what are you waiting for? Give these no-bake healthy brownies a try today!

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