Best 4 No Bake Date Balls Recipes
Indulge in a delightful journey of taste and nutrition with our No-Bake Date Balls! These bite-sized treats are a symphony of flavors and textures, combining the natural sweetness of dates with a medley of wholesome ingredients. Whether you're a vegan, gluten-free, or simply seeking a healthy snack, these Date Balls have something for everyone. With three enticing variations – Classic, Nutty, and Chocolatey – you'll discover a Date Ball to suit your every craving. Explore the vibrant flavors of the Classic Date Balls, embraced by a coconut coating. Embark on a nutty adventure with the Nutty Date Balls, brimming with crunchy walnuts and oats. And surrender to the decadent allure of the Chocolatey Date Balls, where rich cocoa powder weaves its magic. Join us as we delve into the world of No-Bake Date Balls, a culinary experience that promises to delight your taste buds and nourish your body.
Check out the recipes below so you can choose the best recipe for yourself!
DATE ENERGY BALLS
I like making these date energy balls with cashews. They remind me of the cashew cookie Larabar.
Provided by Brittany Mullins
Categories Snack
Time 10m
Number Of Ingredients 3
Steps:
- Process: Add dates, nuts and salt in a food processor fitted with the S-shaped blade. Process until mixture is well combined and sticking together.
- Form balls: Scoop dough from food processor with your hands (or a cookie scoop) and form into small balls using your hands. Enjoy right away or store for later.
- To store: Place balls into a sealed storage container and store in the fridge for 1-2 weeks or the freezer for up to 3 months.
Nutrition Facts : ServingSize 1 ball with cashews, Calories 98 kcal, Sugar 16 g, Sodium 1 mg, Fat 2 g, Fiber 2 g, Protein 1 g, UnsaturatedFat 1 g
NO BAKE DATE BALLS
Make and share this No Bake Date Balls recipe from Food.com.
Provided by PugGrannie
Categories Dessert
Time 40m
Yield 48 cookies
Number Of Ingredients 7
Steps:
- Melt margarine in large pot (4 quart or larger).
- Add sugar, egg, and dates.
- Stir constantly over low to medium heat.
- Cook approximately 5 minutes until mixture thickens.
- Remove from heat. Add chopped nuts and rice cereal.
- Roll into walnut-sized balls; then roll in coconut.
Nutrition Facts : Calories 73.3, Fat 3.7, SaturatedFat 0.6, Cholesterol 4.4, Sodium 62.1, Carbohydrate 10.1, Fiber 0.5, Sugar 7.4, Protein 0.7
COCONUT DATE BALLS
A crunchy cookie or candy with a great date taste.
Provided by LANA ENKE
Categories Desserts Cookies No-Bake Cookie Recipes
Time 25m
Yield 24
Number Of Ingredients 7
Steps:
- In a medium saucepan over medium heat, combine the eggs sugar and dates. Bring to a boil, stirring occasionally, and boil for 5 minutes. Remove from heat and stir in the butter and vanilla. Mix in crispy rice cereal. Butter hands and roll the mixture into walnut sized balls. Roll the balls in coconut. Serve.
Nutrition Facts : Calories 87 calories, Carbohydrate 17.6 g, Cholesterol 16.8 mg, Fat 1.8 g, Fiber 0.8 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 44.9 mg, Sugar 13.7 g
DATE BALLS
A holiday tradition. My mother made these date balls every year at Christmas time. They may be stored in a plastic or glass container. If the weather is warm, keep them in the refrigerator. Make sure balls are cooled thoroughly before storing.
Provided by Melanie Butler
Categories Desserts Cookies No-Bake Cookie Recipes
Time 25m
Yield 24
Number Of Ingredients 7
Steps:
- Cook and stir dates, sugar, and margarine in a large saucepan over low heat until sugar dissolves; remove from heat. Fold crispy rice cereal, pecans, and vanilla extract into the date mixture until evenly mixed.
- Grease your hands with margarine. Roll date mixture into 1-inch balls.
- Spread confectioners' sugar into a shallow dish; roll date balls in confectioners' sugar to coat.
Nutrition Facts : Calories 146.3 calories, Carbohydrate 21.5 g, Fat 7.1 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 0.9 g, Sodium 70.7 mg, Sugar 17.2 g
Tips:
- Use ripe dates: Softer dates are easier to work with and have a better flavor.
- Pit the dates: If your dates have pits, remove them before using them.
- Chop the dates finely: This will help them blend better with the other ingredients.
- Use a food processor: This is the easiest way to make date balls. Just add all of the ingredients to the food processor and blend until smooth.
- Roll the date balls in nuts or seeds: This will give them a nice crunchy coating.
- Store the date balls in the refrigerator: They will keep for up to 2 weeks.
Conclusion:
No-bake date balls are a delicious and healthy snack that is perfect for on-the-go. They are easy to make and can be customized to your liking. With just a few simple ingredients, you can create a tasty treat that is packed with nutrients. So next time you are looking for a healthy snack, give no-bake date balls a try!
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