Best 2 No Bake Chocolate Pretzel Peanut Butter Squares Recipes
Indulge in a symphony of flavors with our No-Bake Chocolate Pretzel Peanut Butter Squares, a delectable treat that combines the crunch of pretzels, the richness of chocolate, and the smooth creaminess of peanut butter. These delectable squares are a perfect blend of sweet and salty, making them an irresistible snack or dessert. With a no-bake preparation, they're a breeze to make, requiring minimal effort and time. Dive into the delightful combination of textures and flavors, making every bite an extraordinary experience.
But that's not all! This article also features a collection of equally tempting recipes that cater to various dietary preferences and taste buds. Discover the delightful No-Bake Chocolate Peanut Butter Bars, a vegan and gluten-free version that packs a punch of flavor. For those who love the classic combination of chocolate and peanut butter, the No-Bake Chocolate Peanut Butter Bites offer a bite-sized delight that's perfect for parties or on-the-go snacking. And if you're craving a healthier option, the No-Bake Peanut Butter Energy Bites provide a nutritious and satisfying treat that's packed with wholesome ingredients.
Each recipe is meticulously crafted with detailed instructions, ensuring that even novice bakers can achieve perfect results. With a variety of recipes to choose from, you'll find the perfect treat to satisfy your cravings, whether you're looking for a no-bake option, a vegan or gluten-free treat, or a healthier alternative. Get ready to embark on a culinary journey that will tantalize your taste buds and leave you craving more.
PEANUT BUTTER PRETZEL BARS
My secret to these rich no-bake bites? Pretzels in the crust. They add a salty crunch to the classic peanut butter and chocolate pairing. -Jennifer Beckman, Falls Church, Virginia
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4 dozen.
Number Of Ingredients 6
Steps:
- Line a 13x9-in. baking pan with foil, letting ends extend up sides. Set aside 1-1/2 cups pretzels for topping. Pulse remaining pretzels in a food processor until fine crumbs form. In a large bowl, mix butter, peanut butter, confectioners' sugar and pretzel crumbs., Press into prepared pan. In a microwave, melt chocolate chips and shortening; stir until smooth. Spread over peanut butter layer. Break reserved pretzels and sprinkle over top; press down gently. Refrigerate, covered, until set, about 1 hour. Lifting with foil, remove from pan. Cut into 48 bars.
Nutrition Facts : Calories 201 calories, Fat 13g fat (6g saturated fat), Cholesterol 15mg cholesterol, Sodium 233mg sodium, Carbohydrate 22g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
NO-BAKE CHOCOLATE PRETZEL PEANUT BUTTER SQUARES
I saw this on Trisha's Southern cooking, they are decadent. Almost like eating a candy bar. I am going to try to freeze some and see how they turn out, and did I say they are quick and easy. Couldn't believe how easy they were to make.
Provided by Jane from Ohio
Categories Bar Cookie
Time 1h17m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- melt butter.
- in medium bowl, add the melted butter, pretzel crumbs and confectioners sugar,.
- Add 1 cup of the peanut butter.
- Stir until well combined.
- press the mixture evenly into a 9x13 inch baking dish.
- Combine the chocolate chips with the remaining 1/4 cup of peanut butter.
- in a micro wave safe bowl.
- microwave for 30 second intervals (two should be enough).
- mix to blend.
- spread over peanut butter-pretzel layer.
- refridgerate for at least 1 hour before cutting into squares.
Tips:
- Use a good quality chocolate that you enjoy the taste of. This will make a big difference in the final product.
- If you don't have a microwave, you can melt the chocolate in a double boiler over simmering water.
- Be careful not to overmix the batter. Overmixing will make the bars tough.
- Press the bars firmly into the pan. This will help them to hold together.
- Chill the bars for at least 3 hours before cutting them. This will help them to set properly.
- Store the bars in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
These no-bake chocolate pretzel peanut butter squares are a delicious and easy-to-make treat that is perfect for any occasion. They are made with simple ingredients that you probably already have on hand, and they can be whipped up in just a few minutes. So next time you are looking for a sweet and satisfying snack, give these bars a try.
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