Best 4 Next Best Thing Recipes
Indulge in a culinary journey with our irresistible collection of recipes, featuring the "Next Best Thing". From tantalizing appetizers to delectable main courses and satisfying desserts, our dishes promise an explosion of flavors that will leave you craving for more. Embark on a taste adventure with our curated selection, ranging from the savory goodness of "Next Best Thing Nachos" to the delightful crunch of "Next Best Thing Chicken Tenders". Dive into the cheesy indulgence of "Next Best Thing Grilled Cheese" or satisfy your sweet tooth with the irresistible "Next Best Thing Chocolate Chip Cookies". Each recipe is crafted with carefully chosen ingredients and easy-to-follow instructions, ensuring a seamless cooking experience. Prepare to impress your family and friends with these culinary delights that are sure to become instant favorites in your kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
NEXT-BEST-THING-TO-ROBERT-REDFORD PIE
This is a creamy pudding-like pie. It has thick chocolate filling, thick cream cheese filling, a butter/nut crust, and is topped with whipped cream. Definitely not for those who are on a diet.
Provided by Nancy Scott
Categories Desserts Pies Slab Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Combine flour, butter, and chopped nuts. Press into the bottom of a 9 x 13 x 2 inch pan. Bake at 350 degrees F (175 degrees C) for 25 minutes, or until golden brown.
- Combine cream cheese, sugar, and 1 container of whipped topping until well mixed. Spread evenly over the cooled crust.
- Mix pudding mixes and milk well until thick. Spread evenly over the cream cheese filling. Spread remaining container of whipped topping over the pudding layer. Sprinkle grated chocolate over the top.
- Refrigerate for 6 to 8 hours before serving.
Nutrition Facts : Calories 863.3 calories, Carbohydrate 93.1 g, Cholesterol 78.8 mg, Fat 52.1 g, Fiber 2.4 g, Protein 10.5 g, SaturatedFat 30.8 g, Sodium 796.3 mg, Sugar 71.4 g
NEXT BEST THING TO LULU'S PINA COLADA
Jimmy Buffett's sister, Lulu, owns a very popular restaurant in Gulf Shores, Alabama. Lulu's serves the ABSOLUTE best Pina Colada in the world there! Here is the next best thing to one of hers! If you can't find the frozen mixer, 1/2 can coconut cream and enough pineapple juice to create a simulated 'can's worth' will work.
Provided by Simon'sMom
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Combine the pina colada mix, pineapple with juice, vanilla ice cream, rum, and ice in a blender. Blend until slushy.
- Pour the whipping cream into a bowl, and beat until soft peaks form. Stir into the pina colada mixture to blend evenly; pour into four glasses. Top each drink with a cherry.
Nutrition Facts : Calories 639.8 calories, Carbohydrate 34.6 g, Cholesterol 34.9 mg, Fat 10.6 g, Fiber 1.1 g, Protein 2.1 g, SaturatedFat 6.8 g, Sodium 40.4 mg, Sugar 32.1 g
NEXT BEST THING TO ROBERT REDFORD
One of my mom's favorites,she loves Robert Redford,I guess this is her litle tribute to him.Delicious dessert,kids love it.
Provided by Irish Chef 54
Categories Dessert
Time 35m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Mix flour,butter and 1 cup nuts,press into bottom of 9x13 inch baking pan.
- Bake at 350 for 15 minutes.
- Cool.
- Beat together 1/2 of the cool whip,and all of the cream cheese and sugar.
- Spread over cooled crust.
- Mix chocolate pudding mix and milk,spread on top of cream cheese mixture.
- Top with remaining cool whip and gransh with nuts.
- Refrigerate until well chilled.
THE NEXT BEST THING TO ????
A nurse I worked with many years ago gave me this recipe, I have used it often. It's very easy and makes a great summer dessart.
Provided by donna clark
Categories Chocolate
Time 20m
Number Of Ingredients 10
Steps:
- 1. make the bottom crust by mixing together flour, butter, and pecans until crumb like. press into a greased 13x9" baking pan, bake at 350 for 15-20 minutes, until lightly golden rown.
- 2. take out of oven and cool completely.
- 3. beat cream cheese, with sugar until smooth, fold in 1/2 of the whipped topping, then spread mixture over cooled crust.
- 4. combine vanilla and chocolate pudding mixes and beat in milk until smooth and thickened. spread over cream cheese layer.
- 5. spread the remaning whipped topping over the top. sprinkle with the greated chocolate candy bar cover and refrigerate over night.
Tips:
- Mise en place: Before you start cooking, make sure you have all your ingredients and tools ready to go. This will help you stay organized and avoid scrambling later on.
- Use fresh, high-quality ingredients: The better the ingredients you use, the better your dish will taste. Whenever possible, opt for fresh fruits, vegetables, and herbs.
- Follow the recipe carefully: Recipes are a guide, but you can also use them as a starting point and experiment with different variations. Just be sure to follow the basic steps and ingredient proportions so that your dish turns out well.
- Don't be afraid to make mistakes: Everyone makes mistakes in the kitchen. The important thing is to learn from them and keep trying. The more you cook, the better you'll become at it.
- Have fun: Cooking should be enjoyable, so relax and have fun with it. Put on some music, pour yourself a glass of wine, and enjoy the process of creating a delicious meal.
Conclusion:
The recipes in this article are just a few examples of the many delicious dishes you can make at home. With a little planning and effort, you can create restaurant-quality meals that will impress your family and friends. So get creative in the kitchen and start cooking!
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