Indulge in the delectable goodness of Nestle Golden Brownies, an iconic treat that has captured the hearts of dessert enthusiasts for generations. These classic brownies boast a rich, fudgy texture, a crisp golden crust, and an irresistible chocolatey flavor that will tantalize your taste buds. With three variations - the original Nestle Golden Brownies, the decadent Double Chocolate Golden Brownies, and the indulgent Golden Brownies with Walnuts - this article offers a trio of tempting recipes that cater to every palate. Each recipe is meticulously explained with step-by-step instructions, ensuring that bakers of all skill levels can recreate these timeless treats in the comfort of their own kitchens. So, prepare to embark on a culinary journey as we unveil the secrets behind these beloved Nestle Golden Brownies, transforming your kitchen into a haven of chocolatey bliss.
Check out the recipes below so you can choose the best recipe for yourself!
NESTLE' GOLDEN BROWNIES
This recipe comes from the Nestle' Toll House Heritage Cookbook (1980) at the request of a Zaar member.
Provided by Caryn
Categories Bar Cookie
Time 55m
Yield 35 2-inch squares
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- In a small bowl, combine flour, baking powder, and salt; set aside.
- In a large bowl, beat butter, sugar, brown sugar, and vanilla extract until creamy.
- Add eggs, one at a time, beating well after each addition.
- Gradually beat in flour mixture.
- Stir in chocolate morsels.
- Spread evenly into a well-greased 15x10x1-inch baking pan.
- Bake 25 to 40 minutes.
- Cool; cut into 2-inch squares.
NESTLE'S GOLDEN BROWNIES
Steps:
- Preheat oven to 350 degrees. In a small bowl, combine flour, baking powder, In a large bowl, beat butter, sugar, brown sugar, and vanilla extract. Add eggs, one at a time, beating well after each addition. Gradually beat flour into mixture. Stir in chocolate chips then spread evenly into well greased 15x10 inch baking pan. Bake at 350 degrees for 35-40 minutes.
Tips:
- Use high-quality ingredients for the best flavor. This means using real butter, pure vanilla extract, and unsweetened cocoa powder.
- Make sure your butter and eggs are at room temperature before you start baking. This will help the ingredients blend together more smoothly.
- Don't overmix the batter. Overmixing can make the brownies tough.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached.
- Let the brownies cool completely before cutting them into squares. This will help them hold their shape.
Conclusion:
Nestlé Golden Brownies are a classic dessert that is perfect for any occasion. They are easy to make and always a hit with everyone who tries them. With their rich chocolate flavor and gooey texture, these brownies are sure to be a favorite in your home. So next time you are looking for a delicious and easy dessert, give Nestlé Golden Brownies a try. You won't be disappointed!
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