Best 3 Nestle Butterfinger Baking Bits Cookies Recipes
Indulge in a delightful symphony of flavors with our Nestle Butterfinger Baking Bits Cookies, a perfect harmony of sweet, salty, and crunchy textures. These cookies are a delightful twist on the classic chocolate chip cookie, featuring the irresistible Nestle Butterfinger candy bits that add a burst of peanut butter and chocolate in every bite. With three tempting variations – classic, no-bake, and gluten-free – these recipes cater to every taste and dietary preference, ensuring everyone can savor this delectable treat.
Here are our top 3 tried and tested recipes!
BUTTERFINGER COOKIES
These great cookies don't last long-make a double batch! -Carol Kitchens, Ridgeland, Mississippi
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Cream butter and sugars until light and fluffy, 5-7 minutes. Beat in egg whites. Beat in peanut butter and vanilla. In another bowl, combine flour, baking soda and salt; gradually beat into creamed mixture. Stir in candy bars. , Shape into 1-1/2-in. balls and place 2 in. apart on greased baking sheets. Bake until golden brown, 10-12 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 122 calories, Fat 7g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 92mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
NESTLE BUTTERFINGER BAKING BITS COOKIES
Make and share this Nestle Butterfinger Baking Bits Cookies recipe from Food.com.
Provided by AmyZoe
Categories Dessert
Time 23m
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Comine flour, baking soda, and salt in small bowl.
- Beat sugar and butter in large mixer bowl until creamy. Beat in eggs.
- Gradually beat in flour mixture. Stir in Butterfinger bits.
- Drop by slightly rounded tablespoon onto ungreased baking sheets.
- Bake for 8 to 12 minutes or until lightly browned.
- Cool on baking sheets for 2 minutes. Remove to wire racks to cool completely.
BUTTERFINGER BITS COOKIE RECIPE BY TASTY
Here's what you need: butter, brown sugar, sugar, egg, vanilla extract, baking soda, baking powder, salt, flour, butterfinger bits
Provided by Perry Ryan
Categories Desserts
Time 30m
Yield 12 servings
Number Of Ingredients 10
Steps:
- Cream butter with the sugars until fluffy. Then, beat in the egg and vanilla.
- Add the dry ingredients and beat into the butter mixture.
- Stir in Butterfinger bits. Then, refrigerate the dough for 4 hours.
- Bake at 375°F for 8-10 min.
- Serve warm.
Nutrition Facts : Calories 191 calories, Carbohydrate 26 grams, Fat 9 grams, Fiber 0 grams, Protein 2 grams, Sugar 15 grams
Tips:
- Use fresh ingredients: This will help ensure that your cookies have the best flavor and texture.
- Don't overmix the dough: Overmixing can make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking: This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at the right temperature: The oven temperature should be accurate, and the cookies should be baked until they are golden brown around the edges but still soft in the center.
- Let the cookies cool completely before serving: This will help them set and firm up.
Conclusion:
Nestlé Butterfinger Baking Bits Cookies are a delicious and easy-to-make treat that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can create a batch of cookies that everyone will love. So next time you're looking for a sweet snack, give these cookies a try.
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